208900 oven browned savory sauce Recipes

brown rice, chicken stock, butter, salt and pepper, to taste, orange, rind grated and juiced, green onions , finally chopped, chopped parsley

brown sugar, eggs, water or 1/2 cup buttermilk, flour, baking soda, salt

brown rice, tomato juice, water, onions, green peppers, peanut oil, curry powder, salt, pepper, tomatoes, chopped, peanut butter, bananas (you can use regular -ripe but still firm or plantains-ripe and black)

brown rice, vegetable broth, chopped celery, chopped onion, chopped carrot, olive oil

brown rice, salt, champagne vinegar or 1/4 cup rice wine vinegar, sugar, olive oil, fresh ground black pepper, ripe tomato, large-diced, basil leaves, chopped, water

brown sugar (pref dark.), butter, softened, all-purpose flour, baking powder, salt, eggs, milk, any kind, vanilla extract

brown sugar, egg, slightly beaten, vanilla, flour, milk, melted butter, chocolate chips, pie shell

brown sugar, butter (1/4 cup), whipping cream, icing sugar, light molasses

brown sugar, white sugar, butter, eggs, vanilla extract, flour, baking powder, milk, pineapple chunks, well drained, stemless maraschino cherries, well drained

brown lentils, washed, onion, diced, salt, cumin, oil, water

brown sugar, granulated sugar, light corn syrup, water, unsalted butter, chopped walnuts, toasted (optional)

brown rice (part wild rice if desired), pork shoulder, ground, onion, chopped, celery, chopped, mushroom pieces, fresh breadcrumbs (whole wheat perferred)

brown sugar , packed, butter, softened, oil, eggs, vanilla, flour, whole wheat flour, baking powder, salt