25 oven baked ribs peppers Recipes
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country ribs, flour (for dredging), sage, salt and pepper and9 Morecountry ribs, flour (for dredging), sage, salt and pepper, butter, olive oil, onion (coarsely chopped ), garlic clove (minced ), cream of mushroom soup, beef broth, water, kitchen bouquet (optional), sage1 hour 20 min, 13 ingredients
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diced tomatoes with juice, undrained, water and10 Morediced tomatoes with juice, undrained, water, quick-cooking tapioca, sugar, salt, pepper, lean stewing beef, cut into 1 inch cubes, carrots, cut into 1 inch chunks, potatoes, peeled and quartered, celery ribs, cut into 3/4 inch chunks, onion, cut into chunks, bread, cubed2 hour 20 min, 12 ingredients
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bacon, diced, celery ribs, chopped, onions, chopped and10 Morebacon, diced, celery ribs, chopped, onions, chopped, garlic cloves, chopped, fresh mushrooms, chopped, rubbed sage (can use 1 tsp dried thyme), seasoned salt and pepper (to taste), cornbread stuffing mix (approx. 9-10 cups, more or less ) or 1 (16 oz) package fresh bread, cubed very small, mixed with coarse bread crumbs (approx. 9-10 cups, more or less), chopped celery leaves (from the top of celery stalks), minced fresh parsley, eggs, beaten, chicken broth, butter, melted1 hour , 13 ingredients
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pork loin chops (1 to 1 1/4-inch thick ) or 6 rib chops (... and8 Morepork loin chops (1 to 1 1/4-inch thick ) or 6 rib chops (1 to 1 1/4-inch thick), celery, sliced, grain rice, uncooked, onion, sliced, water, instant chicken bouillon, italian herb seasoning, salt, green pepper, cut into 6 rings16 min, 9 ingredients
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racks of baby-back pork ribs and15 Moreracks of baby-back pork ribs, salt and pepper (can use seasoning ), prepared barbecue sauce (recipe below ), ketchup, onion, minced, minced fresh garlic, water, cider vinegar, paprika, honey, dark brown sugar, chili powder, fresh lemon juice, worcestershire sauce, liquid smoke (to taste) (optional), black pepper24 hour 1 min, 16 ingredients
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soy sauce, worcestershire sauce, plain flour and13 Moresoy sauce, worcestershire sauce, plain flour, salt (or more if you wish), pepper (freshly ground ), bay leaves, thyme (fresh ), lean beef (cubed ), garlic cloves (large, minced or 3 tsp of jarred garlic), carrot (medium sliced ), onion (large fine sliced but i do chunky), new potatoes (small halved optional), celery ribs (sliced optional), red wine, beef stock, parsley (fresh finely chopped )16 min, 16 ingredients
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Oven-Baked Ribspork spareribs, oranges, barbecue sauce and6 Morepork spareribs, oranges, barbecue sauce, coarsely chopped onion, brown sugar, worcestershire sauce, chili powder, hot pepper sauce, cayenne pepper20 min, 9 ingredients
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Tangy Oven-Baked Ribspork spareribs, salt and black pepper, butter and13 Morepork spareribs, salt and black pepper, butter, onion, chopped, fresh minced garlic, stalk celery, finely diced, dried red chili pepper flakes (optional or to taste), ketchup, water, lemon juice, cider vinegar (or use white vinegar), brown sugar, worcestershire sauce, mustard powder, seasoning salt (or to taste), fresh coarse ground black pepper (or to taste)32 min, 16 ingredients
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Oven-Baked Barbecue-Style Baby Back Ribsketchup, dark molasses, brown sugar, white vinegar and8 Moreketchup, dark molasses, brown sugar, white vinegar, minced onions, minced garlic, dry mustard, cayenne pepper, bourbon whiskey, slab baby back ribs, kosher salt, cracked black pepper2 hour 30 min, 12 ingredients
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Oven Baked - BBQ Baby Back Ribsrack pork baby back ribs and5 Morerack pork baby back ribs, sweet baby rays original bbq sauce, paprika, worchestershire sauce, garlic powder, black pepper6 ingredients
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Oven Baked Mesquite Country Ribscountry-style pork ribs, mesquite marinade and3 Morecountry-style pork ribs, mesquite marinade, salt and pepper, onion powder, good seasons garlic and herb seasoning mix48 min, 5 ingredients
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Oven-Baked Split Pea-and-Lentil Souplow-sodium fat-free chicken broth, dried split peas and11 Morelow-sodium fat-free chicken broth, dried split peas, dried lentils, carrots, sliced, celery ribs, sliced, red bell peppers, seeded and chopped, onions, chopped, bay leaves, salt, ground cumin, pepper, plain fat-free yogurt, chopped cucumber13 ingredients
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Smokehouse Oven-Baked Back Ribsbutter or 3 tbsp vegetable oil, onion, finely chopped and26 Morebutter or 3 tbsp vegetable oil, onion, finely chopped, minced fresh garlic (or to taste), cayenne pepper (or to taste), water, ketchup, brown sugar , packed, cider vinegar, light molasses, worcestershire sauce, instant coffee, granules, prepared yellow mustard, chili powder, cumin, cinnamon, black pepper, salt, racks of baby-back pork ribs, cider vinegar, liquid smoke, chili powder, cumin, garlic powder, onion powder, cayenne pepper, brown sugar, salt, black pepper24 hour 1 min, 28 ingredients
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Easy Oven-Baked Maple Pork Ribspork side ribs, pure maple syrup, onion, finely chopped and8 Morepork side ribs, pure maple syrup, onion, finely chopped, minced fresh garlic (or to taste), white vinegar, worcestershire sauce, chili sauce, sesame seeds, ginger powder, salt, black pepper11 min, 11 ingredients
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Kicked-Up Oven-Baked Pork Baby Back Ribspork baby back ribs, seasoning salt, pepper, ketchup and9 Morepork baby back ribs, seasoning salt, pepper, ketchup, hoisin sauce, lemon juice, sugar, minced fresh garlic, louisiana hot sauce (can use less ), habanero sauce (caution, this stuff is hot!), cinnamon, allspice, seasoning salt1 hour 20 min, 13 ingredients
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Jerk-Style BBQ Sauce for Oven Baked Pork Ribsbutter, yellow onion (finely chopped ) and19 Morebutter, yellow onion (finely chopped ), garlic cloves (finely chopped ), fresh ginger (finely chopped ), brown sugar (packed), ketchup, apple cider vinegar, grape jam, liquid honey, mustard powder, steak sauce, soy sauce, worcestershire sauce, paprika, dried oregano (rubbed between fingers to release the flavors), wasabi powder, ground red pepper, cayenne pepper, lime , juice of, ripe, cornstarch (combined with 2 tbsp cold water), cold water (mix with cornstarch if you like your sauce extra thick and sticky)20 min, 21 ingredients
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Agnello Al Forno Italiani (Italian Oven-Baked Lamb Chops)racks of lamb (8-ribs each, about 1 1/4 lb) and7 Moreracks of lamb (8-ribs each, about 1 1/4 lb), extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste, red bell peppers, cut into 1/2 inch dice, scallions, thinly sliced, white and green parts separated, chicken broth or 3/4 cup vegetable broth, fresh marjoram, finely chopped1 hour , 8 ingredients
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