368 other cheese bread Recipes

  • Honey-Peppered Goat Cheese with Fig Balsamic Drizzle
    logs fresh goat cheese, olive oil, honey and
    5 More
    logs fresh goat cheese, olive oil, honey, freshly ground black pepper, fresh thyme leaves, fig balsamic vinegar * or balsamic vinegar, garnish: fresh thyme, lahvosh or other cracker bread
    8 min, 8 ingredients
  • Asparagus, Ham, and Cheese Melts
    freshly grated parmesan (about 1 1/2 oz), mayonnaise and
    4 More
    freshly grated parmesan (about 1 1/2 oz), mayonnaise, asparagus, italian or other white bread, unsalted butter, softened, sliced cooked ham
    6 ingredients
  • Tuna Fish-Cheese Patties
    bread , whole grain, milk (or water), white tuna, drained and
    8 More
    bread , whole grain, milk (or water), white tuna, drained, green peppers, finely chopped, onions, finely chopped, garlic clove, smashed and minced, chia seeds, egg , stirred, cheddar cheese, grated, panko breadcrumbs (or other bread crumbs), olive oil
    35 min, 11 ingredients
  • Mom's Grilled Cheese Sandwich
    bread (white is traditional but we use what we have on ha... and
    5 More
    bread (white is traditional but we use what we have on hand, usually multigrain), miracle whip, processed cheese (good with other kinds of cheese too!), onions, chopped, salt and pepper, butter
    7 min, 6 ingredients
  • BBQ Cheese Fingers
    bread (white , whole wheat or 12 grain) and
    3 More
    bread (white , whole wheat or 12 grain), cheez whiz or 1 jar other soft cheese spread (medium size), garlic, squeezed, aluminium aluminum foil , wrap
    30 min, 4 ingredients
  • Cheese and Garlic Crisps
    pita bread rounds, butter, melted and
    3 More
    pita bread rounds, butter, melted, chopped fresh basil (or other herb of your choice), garlic, crushed, grated parmesan cheese
    25 min, 5 ingredients
  • Pesto, Ham (Prosciutto) & Cheese Sandwich
    bread , use a coarse textured like italian style and
    5 More
    bread , use a coarse textured like italian style, pesto sauce, tomatoes, prosciutto, sliced cheese (your choice , conte is good), lettuce or other salad greens
    5 min, 6 ingredients
  • Strawberry and Cream Cheese Stuffed French Toast
    bread, cream cheese (softened ) and
    6 More
    bread, cream cheese (softened ), jam (strawberry, or other variation), eggs, milk, vanilla, sugar, strawberry sauce ( (for french toast))
    25 min, 8 ingredients
  • Cheese-Topped Onion Soup
    spanish onions (about 4 lb), olive oil, unsalted butter and
    9 More
    spanish onions (about 4 lb), olive oil, unsalted butter, garlic cloves, split , germ removed, and minced, salt, all-purpose flour, dry white wine, chicken broth, fresh ground white pepper, country bread, cognac (or other brandy), coarsely grated gruyere (6 oz.) or 1 1/2 cups comte cheese (6 oz.) or 1 1/2 cups emmenthaler cheese (6 oz.)
    1 hour 1 min, 12 ingredients
  • Traditional Cheese Fondue
    here are the basics of making an excellent cheese fondue ... and
    3 More
    here are the basics of making an excellent cheese fondue , the proper way (or at least the lindysez way)., use good cheese , i use half emmental swiss and gruyere, grate them up and toss them with some salt and a good amount of pepper. let them sit out at room temp so they melt better . cut your bread (good french bread, but not sourdough) into bite sized pieces making sure to have crust on each piece. let those sit out for a while too so they aren tsp too soft., cheese that you use , you are going to use 1 3/4 cups of a dry white wine, such as a fume blanc, a california sauv blanc (don tsp use a new zealand 1 as most are too grassy) or a pouilly-fume. when you are ready to make the fondue, rub the pot with a clove of garlic (we like garlic, so we leave the clove in, but you don tsp need to); then place over a medium heat and add the wine. when the wine comes to a simmer, start slowly adding the cheese, sprinkling in a handful at a time, allowing each addition to melt (my dad said you always have to stir in the same direction, in a figure 8 motion, it works. if you stir in a circle you will end up with a big glop of cheese in the middle of a pot of wine, the figure 8 is key); keep adding until you have a nice thick sauce, then add a splash of kirsch and a pinch of nutmeg. put over a burner to keep it bubbling, and stir often when you dip your bread., a lb of cheese is enough for 4 people; or more if you are serving other things. and the amounts are guesstimates. i almost always grate too much cheese, so only add as much as you need to get the right consistency ; when you dip a piece of bread into the fondue, you want a nice coating of cheese and for the bread to absorb the wine. that s what it s all about, cheese, wine and bread. so use the best you can of each ingredient. and any left over cheese makes for a mighty good ham and cheese omelet.
    15 min, 5 ingredients
  • Pocket Scramble
    pita bread, cut in half and opened or 4 other buns or 4 b... and
    11 More
    pita bread, cut in half and opened or 4 other buns or 4 bread, sausages, cut in 1/2 inch pieces cooked or 2 other left over cooked meat, sweet onion, chopped, mixed pepper, chopped, mushroom, sliced, minced garlic, any other vegetables , you have left over, barbecue sauce (or other spicy sauce), eggs, sour cream or 2 tbsp cottage cheese, flour, whole milk or 1/4 cup 1% low-fat milk
    25 min, 12 ingredients
  • Cheese Lovers 5 Cheese Mac and Cheese Cheese Lovers 5 Cheese Mac and Cheese
    kosher salt, macaroni (cellentani or other curly noodle) and
    17 More
    kosher salt, macaroni (cellentani or other curly noodle), bacon, diced, onion, diced, unsalted butter, plus more to butter baking dish, all-purpose flour, dijon mustard, whole milk, heavy cream, fresh thyme, bay leaf, salt, grated fontina, crumbled blue cheese, grated gruyere, grated white cheddar (australian), grated parmesan, chopped italian parsley, bread crumbs
    1 hour 35 min, 19 ingredients
  • Cheese & Yellow Squash Casserole Cheese & Yellow Squash Casserole
    yellow squash, onion and
    9 More
    yellow squash, onion, seasoned bread crumbs (like vigo or pepperidge farm), cracker barrel cheese, eggs or 1 egg substitute, garlic powder, vegetarian worcestershire sauce ((check local specialty stores), salt & pepper, sugar, tabasco sauce (or other hot sauce or even hot taco sauce), butter
    1 hour 5 min, 11 ingredients
  • Marinated Goat Cheeses (Emeril Lagasse) Marinated Goat Cheeses (Emeril Lagasse)
    crottins chavignol , or other french goat cheese and
    13 More
    crottins chavignol , or other french goat cheese, fresh thyme, garlic cloves, peeled and smashed, whole black peppercorns, dried lavender blossoms, kosher salt, olive oil, edible flowers , such as pansies or nasturtiums, garnish, minced fresh soft herbs , such as parsley, dill or tarragon, garnish, homemade croutons , recipe follows, french or italian bread , cut into 1/4-inch or 1/2-inch slices, olive oil, salt, freshly ground pepper
    25 min, 14 ingredients
  • Emeril's Late Night Ham and Cheese (Emeril Lagasse) Emeril's Late Night Ham and Cheese (Emeril Lagasse)
    creole mustard , or any other grainy mustard and
    5 More
    creole mustard , or any other grainy mustard, white bread , or any other sliced bread, extra-virgin olive oil, swiss cheese or any other cheese, tomatoes, sliced, ham
    20 min, 6 ingredients
  • Goat Cheese Crab Cakes Goat Cheese Crab Cakes
    combine, goat cheese, egg whites, lightly beaten and
    17 More
    combine, goat cheese, egg whites, lightly beaten, red bell pepper, finely diced, jalapeno pepper , seeds removed, finely diced (you can, substitute half a poblano pepper for a whole jalapeno. it s a sweeter pepper with less heat.), green onions, green part only, finely diced, tony chachere s or other cajun seasoning, teriyaki sauce, turns of freshly ground black pepper, add for crumb mixture, dry mustard powder (you can substitute 1, prepared mustard...i like horseradish mustard , myself.), bread crumbs, crab meat, breading, bread crumbs, garlic powder, parmigiano cheese, tony chachere s or other cajun seasoning
    10 min, 20 ingredients
  • Healthy Tuna Melt (Cooking Light) Healthy Tuna Melt (Cooking Light)
    zucchini (about 7 oz each) and
    10 More
    zucchini (about 7 oz each), olive oil flavored cooking spray, dried basil, dried thyme, pepper, multigrain bread, toasted, white tuna packed in water, drained, light mayonnaise, chopped red onions, tomatoes, 1/4-inch-thick, fat-free american cheese (or any other cheese you like) or 4 slices reduced-fat swiss cheese (or any other cheese you like)
    25 min, 11 ingredients
  • Braided Spaghetti Bread (Spaghetti Baked Inside Garlic Bread) ! Braided Spaghetti Bread (Spaghetti Baked Inside Garlic Bread) !
    rhodes bread dough, thawed to room temperature (or use ot... and
    10 More
    rhodes bread dough, thawed to room temperature (or use other brand , or make your own homemade dough), spaghetti, cooked (or use angel hair), thick spaghetti sauce, cooked vegetarian italian sausage (or cooked veggie crumbles or hamburger) (optional), mozzarella cheese, cut into 1/2 inch cubes, parmesan cheese, butter, melted, minced garlic, dried basil, smoked paprika (optional), fresh parsley
    1 hour , 11 ingredients




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