51 ostrich paris Recipes
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unsalted butter, onions, coarsely chopped and15 Moreunsalted butter, onions, coarsely chopped, garlic cloves, split , germ removed, coarsely chopped, salt, fresh ground white pepper, white mushrooms , wiped clean, trimmed, and sliced, dry white wine, parsley, rosemary, chicken broth, white mushrooms , wiped clean and trimmed, scallions, white and light green parts only, thinly sliced, minced fresh parsley, minced fresh chives, salt, fresh ground white pepper, creme fraiche (optional)1 hour 15 min, 17 ingredients
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choux pastry, water, milk, flour and19 Morechoux pastry, water, milk, flour, elle & vire french butter, salt, eggs, butter cream, elle & vire french butter, sugar, water, eggs, lemon pastry cream, elle & vire vanilla creme brulee dessert base, custard powder, elle & vire whipping cream, lemon zests, lemon liqueur (limoncello), decoration, sugar, red pralines, water, strawberrie20 min, 23 ingredients
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fast yeast, kelp powder, warm water for yeast, flour and12 Morefast yeast, kelp powder, warm water for yeast, flour, palm oil, salt, greek yogurt, warm water, scrambled ostrich egg for surface, lambs tongues ., oil for frying ., apple sauce, cumin, handfull of watercress, chicken egg27 min, 16 ingredients
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hazelnuts, sliced almonds (3/4 oz), granulated sugar and17 Morehazelnuts, sliced almonds (3/4 oz), granulated sugar, whole milk, egg yolks, granulated sugar, cornstarch, salt, unsalted butter, vanilla, chilled heavy cream, water, unsalted butter, cut into 1/2-inch cubes, granulated sugar, salt, all-purpose flour, whole large eggs, egg yolk, lightly beaten with 1 tbsp water, sliced almonds, confectioners sugar plus additional for dusting3 hour 30 min, 20 ingredients
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worcestershire sauce, lemon juice, garlic clove (crushed ) and7 Moreworcestershire sauce, lemon juice, garlic clove (crushed ), capers (sml size, drained), chives (finely chopped ), fresh parsley (finely chopped ), fresh ginger (finely grated ), butter, lamb loin chops, worcestershire sauce25 min, 10 ingredients
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Paris Peppermint Toppingcrushed peppermint stick candy, cream and1 Morecrushed peppermint stick candy, cream, crushed peppermint stick candy5 min, 3 ingredients
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Paris-brest Framboise King Arthurspastry, choux express, warm water, raspberry mousse mix and6 Morepastry, choux express, warm water, raspberry mousse mix, heavy cream (preferably not ultra-pasteurized), cold water, special or extra-fine sugar, fresh raspberries, mint leaves, you may also use regular granulated sugar , though it may not produce as smooth a filling.25 min, 11 ingredients
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Taco Salad Without The Shellground turkey (or which ever ground meat you wish to use,... and14 Moreground turkey (or which ever ground meat you wish to use, ostrich is good choice too), black beans (or pinto), kidney beans, stewed tomatoes, taco seasoning, grated cheese (i use colby), dressing: (ingredients ), tub of sour cream, tblsp mayonnaise, tblsp taco sauce (we use la victoria brand), tblsp taco seasoning, other stuff, pre-bagged salad, corn chips, pre-made salsa20 min, 15 ingredients
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Buffalo Stew With Shitake Mushroomsbuffalo stewing meat, cubed (you can substitute beef, ven... and13 Morebuffalo stewing meat, cubed (you can substitute beef, venison or ostrich), new potatoes, cut into quarters, chopped onions, baby carrots, fresh shitake mushrooms, sliced , or 2 cups regular white mushrooms, sliced, whole or diced tomatoes, beef broth, flour, worcestershire sauce, salt, sugar, dried marjoram leaves, pepper, or more to taste, red wine8 hour , 14 ingredients
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Wonderful and Inviting Chicken Fricassee and Its Rice Pilafbig chicken , cut into pieces, grain rice and8 Morebig chicken , cut into pieces, grain rice, mushrooms (champignons de paris), onions (grelots), butter, sour cream, salt, pepper, lemon juice, bouquet garni41 min, 10 ingredients
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Ile Iflotante [paris] = Madartej [hungary]eggs, egg yolks, sugar, flour, milk, salt, vanilla extract and6 Moreeggs, egg yolks, sugar, flour, milk, salt, vanilla extract, egg whites, cream of tartar, salt, vanilla extract, sugar, milk13 ingredients
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