169 orzo mushrooms Recipes

orzo, extra-virgin olive oil, divided, skinless boneless chicken breasts, black pepper, cremini mushrooms, sliced, shiitake mushrooms, stems removed and sliced, white mushrooms, sliced, garlic, chopped, thyme leaves , a couple of sprigs, chopped, shallots, thinly sliced, all-purpose flour, chicken stock, balsamic vinegar, fat free half-and-half, flat-leaf parsley, chopped

orzo pasta, olive oil, chicken breasts , bonless, butter, shitake mushrooms, stems removed, sliced, button mushrooms, sliced, white mushrooms, sliced, garlic, chopped, fresh thyme leaves, chopped, shallots, thinly sliced, flour, chicken stock, balsamic vinegar, heavy cream, fresh parsley, chopped

onion, chopped, butter, cubed, uncooked ring, orzo or other small pasta, beef consomme, undiluted, water, mushroom stems and pieces, undrained, worcestershire sauce, salt, soy sauce, pepper

fresh mushrooms, sliced, sliced leeks, margarine, olive oil, dry sherry, condensed beef broth, water, ground black pepper, uncooked orzo pasta

uncooked orzo pasta, shredded swiss cheese, butter, divided, minced garlic, salt, pepper, sliced fresh mushrooms

water, orzo pasta, uncooked, olive oil, italian-style tomatoes, chicken broth, fresh white mushroom, sliced, feta cheese, crumbled

uncooked orzo pasta, shredded swiss cheese, cold butter, divided, minced garlic, salt, pepper, sliced fresh mushrooms

boneless skinless chicken breast halves, uncooked orzo pasta, fresh mushrooms, sliced, frozen spinach, thawed, well drained, condensed golden mushroom soup, mayonnaise, lemon juice, white pepper, monterey jack cheese, seasoned italian breadcrumbs, oregano

sliced fresh mushrooms, green onions, chopped, olive oil, garlic clove, minced, chicken broth, minced fresh parsley, dried thyme, pepper, uncooked orzo pasta, lemon juice, grated lemon peel

butter, uncooked long-grain rice, uncooked orzo pasta, fresh mushrooms, sliced, onion, diced, chicken broth, chopped almonds

dried porcini mushrooms (about 1 oz), fresh thyme, extra-virgin olive oil, onion, chopped (about 1/2 cup), mixed wild mushrooms (about 4 oz), washed, dried, and chopped into 2-inch pieces, salt, coarse-ground black pepper, dry vermouth, orzo, butter, grated parmigiano-reggiano, roughly chopped fresh parsley, fresh thyme leaves, white-truffle oil

lapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour

olive oil, garlic cloves, minced, dry white wine, water, low sodium soy sauce, chopped fresh parsley, dried thyme, dried oregano, salt, fresh ground black pepper, mushrooms, halved, hot cooked orzo pasta

olive oil, garlic cloves, minced, chopped fresh parsley, water, dry white wine, low-sodium soy sauce, dried thyme, dried oregano, salt, freshly ground black pepper, mushrooms, halved, hot cooked orzo (about 1 cup uncooked rice-shaped pasta)

uncooked orzo pasta, shredded swiss cheese, cold butter, divided, minced garlic , plus, salt, pepper, sliced fresh mushrooms, chopped red pepper, sliced asparagus, onion, chopped, green onions, chopped

dried orzo, olive oil, assorted mushrooms, yellow squash, garlic, whole roasted almonds, chopped, basil , cut into thin strips, pepper and salt

tri-colored orzo pasta, smoked olive oil, olive oil, garlic cloves, chopped, baby portabella mushrooms, sliced thin, white mushrooms, sliced thin, roma tomatoes, diced, green olives, sliced, black olives, sliced, italian herb seasoning (i used the squeeze tube from the produce section, use what you have on hand but not dried herbs. use), salt and pepper

olive oil, boneless beef chuck, onion, unpeeled, halved, bay leaf, water, chopped onion, chopped celery, chopped carrot, garlic clove, crushed, mushroom, trimmed and coarsely chopped, salt, fresh ground pepper, chopped parsley, frozen mixed vegetables, thawed, orzo pasta