31349 orzo cheesy herb muffins Recipes
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orzo pasta, canned chicken broth, onion (finely diced ) and16 Moreorzo pasta, canned chicken broth, onion (finely diced ), celery ribs (finely diced ), green pepper (finely diced ), yellow pepper (finely diced ), zucchini (diced ), white mushrooms (sliced ), garlic cloves (minced ), olive oil, tomatoes (halved ), parmesan cheese (freshly grated ), lemon (juiced ), lemon (zests), olive oil, pasta water (reserved), sea salt, pepper, herbes de provence30 min, 19 ingredients
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Salmon Orzo Salad and Cheesy Herb Muffinsthree cheese italian salad dressing, plain yogurt and28 Morethree cheese italian salad dressing, plain yogurt, mayonnaise, milk, grated parmesan cheese, orzo pasta, cooked salmon fillets or 1 -2 steak, grape tomatoes, yellow bell pepper, chopped, green bell pepper, chopped, diced havarti cheese or 1 cup muenster cheese, frozen baby peas, minced onion, minced parsley, dill seeds, minced fresh thyme, minced garlic cloves, flour, whole wheat flour, sugar, baking powder, baking soda, salt, dill weed, white pepper, butter, diced havarti cheese, grated parmesan cheese, egg, buttermilk28 min, 30 ingredients
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Orzo and Herbed Sugar Snap Peaswater, low-sodium fat-free chicken broth, salt and5 Morewater, low-sodium fat-free chicken broth, salt, sugar snap peas, trimmed and cut diagonally into 1/2-inch pieces, scallions, chopped, chopped fresh dill, orzo (1/2 lb), black pepper15 min, 8 ingredients
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Cheesy Crab Muffinsfresh crabmeat, cheese whiz, french's french fried onions and2 Morefresh crabmeat, cheese whiz, french s french fried onions, old bay seasoning, english muffins10 min, 5 ingredients
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Cheesy Herb-Stuffed Mushrooms With Spinach Fettuccinefresh spinach fettuccine, extra virgin olive oil and4 Morefresh spinach fettuccine, extra virgin olive oil, dried basil leaves, garlic cloves, minced, garlic & herb spreadable cheese, mushrooms, rinsed and stems removed20 min, 6 ingredients
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Herb Muffin Loafgluten free self-raising flour of choice and5 Moregluten free self-raising flour of choice, grated cheese (only if you can eat cheese - i can tsp so don tsp use it and it still tastes good), oil, herbs of choice (try chives especially if you re adding cheese, other suggestions are: mixed herbs, parsley, oregano, basil, romsemary, thyme, marjoram), milk - lactose free if lactose intollerant (amount of milk is up to your preference - i add enough to make the mixture runny because it gives it a better texture at the end but since its a muffin mixture, its not actually meant to have that much), egg6 ingredients
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Bean Cheese Herb Muffinsblack-eyed peas, eggs, baking powder, salt, flax seed meal and5 Moreblack-eyed peas, eggs, baking powder, salt, flax seed meal, garlic powder, mixed italian herbs, cheddar cheese, shredded, red pepper flakes, pepper20 min, 10 ingredients
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Herbed Orzo with Toasted Pine Nutsorzo (rice-shaped pasta), unsalted butter, cut into bits and4 Moreorzo (rice-shaped pasta), unsalted butter, cut into bits, pine nuts, toasted, fresh lemon juice to taste, minced fresh coriander , or to taste, minced fresh mint leaves , or to taste6 ingredients
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Orzo Salad with Heirloom Tomatoes and Herbsorzo (rice-shaped pasta; about 1 1/4 cups) and9 Moreorzo (rice-shaped pasta; about 1 1/4 cups), sherry wine vinegar, fresh lemon juice, extra-virgin olive oil, assorted heirloom tomatoes , cut into 1/2-inch pieces, chopped green onions, sliced pitted oil-cured olives, sliced fresh basil, chopped fresh mint, chopped fresh italian parsley10 ingredients
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Herbed Orzoorzo pasta, extra virgin olive oil, unsalted butter and5 Moreorzo pasta, extra virgin olive oil, unsalted butter, minced fresh parsley, fresh minced thyme, fresh minced oregano, fresh minced tarragon, salt and pepper, to taste15 min, 8 ingredients
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