214 oriental vegetables sauce Recipes

beef stock or 4 cups vegetable stock, soya sauce , to taste, spring onion, washed and finely chopped, bean sprouts, canned sliced bamboo shoot, tofu, cubes, fresh coriander leaves, washed

boneless skinless chicken breast, vegetable oil, brown gravy mix, water, honey, soy sauce, red wine vinegar, ground ginger, garlic powder, salt, black pepper, carrots, scraped and sliced into julienne strips, onion , cut into eighths, bell pepper, cut in quarter inch strips, sliced water chestnuts, drained, hot cooked rice

soy sauce, honey, lemon juice, olive oil or 1 tbsp vegetable oil, garlic cloves, minced, ground ginger, boneless pork chops (1/2 to 3/4 inch thick )

broiler-fryer chickens, cut up, vegetable oil, soy sauce, brown sugar, water, garlic clove, minced, ground ginger, almonds

soy sauce, vegetable oil, sherry, grated fresh ginger root, garlic, peeled and minced, swordfish steaks

fresh lemon juice, chopped green onions, reduced sodium soy sauce, vegetable oil, grated fresh ginger, crushed red pepper flakes

snow peas (strings and ends removed), napa cabbage, shredded bok choy, fresh bean sprout, green onions, chopped (or use red onion, finely chopped), dried cranberries, toasted slivered almonds, salt and pepper, vegetable oil, rice vinegar, soy sauce, brown sugar (or to taste), minced fresh garlic (or to taste), minced fresh ginger (or to taste), sesame oil

broiler-fryer chickens, cut up, vegetable oil, soy sauce, brown sugar, water, garlic clove, minced, ground ginger, almonds

broiler-fryer chickens, cut up, vegetable oil, soy sauce, brown sugar, water, garlic, minced, ground ginger, almonds

soy sauce, honey, lemon juice, vegetable oil, chopped gingerroot or 1/4 tsp ground ginger, garlic cloves, finely chopped, boneless skinless chicken breasts, shredded napa cabbage (chinese ), carrots, shredded (1 cup), chow mein noodles, green onions, sliced (with tops )

soy sauce, chicken stock, white wine vinegar, minced peeled fresh ginger, sugar, skinless flounder fillets or 4 (6 oz) orange roughy fillets, cornstarch , for dredging the fish, eggs, salt, fresh breadcrumbs, sesame seeds, vegetable oil , for frying the fish

soy sauce, vegetable oil or 1/2 cup canola oil, lemon juice, minced onions, sugar, black pepper, fresh spinach, washed and torn, fresh bean sprouts or 1 can bean sprouts, water chestnuts, drained and rinsed, fresh mushrooms, cleaned and sliced thin, bacon, cooked and crumbled, sesame seeds, lightly toasted, tomato, cut-up (optional)

shiitake mushrooms (usually, 2 packs), red chilli, onion, pak choi, spring onions, rice noodles, soy sauce (dark preferably ), ginger, garlic, lime (if ya got it!), freshly ground black pepper, chicken/vegetable stock (your choice !)

chicken-flavored ramen noodles (reserve seasoning packets for dressing), coleslaw mix, sunflower seeds, green onions, chopped, sliced water chestnuts, vinegar, vegetable oil, sugar, soy sauce

pork chops, 1 inch thick, bone in, vegetable oil, garlic clove, minced, soy sauce, chicken broth, brown sugar, chili pepper flakes, crushed (sweet or red ), cornstarch, cold water

zucchini, white onion, chopped, yellow bell pepper, chopped, carrot, peeled and juliened, sliced mushrooms, garlic cloves, chopped, fresh ginger, finely minced, vegetable oil, toasted sesame oil, sambal oelek (more or less to taste), cornstarch, sake, low sodium soy sauce, cooked quinoa (sub cooked brown or white rice if desired), green onion , thinly sliced on the bias, salt and pepper

soy sauce, white-wine vinegar, minced peeled fresh gingerroot, sugar, four 6- to 8-oz skinless flounder or orange roughy fillets, cornstarch for dredging the fish, eggs, salt, fresh bread crumbs, sesame seeds, vegetable oil for frying the fish

corn syrup, white distilled vinegar, pineapple juice, white sugar, light brown sugar, rice wine vinegar, soy sauce, sesame oil, dry mustard, ground ginger, salt, paprika, garlic powder, ground black pepper, vegetable oil, sesame seeds