140122 oriental potato and beef soup Recipes

beef top round steak, potatoes , halfved and thinly sliced, beef broth, cornstarch, salt, chopped onion, chopped green peppers or 3/4 cup sweet red pepper, cooking oil, curry powder, tomato, chopped

potatoes - peeled and cubed, carrot, chopped, water to cover, stalks celery, chopped, onion, chopped, margarine, milk, salt and pepper to taste, chicken soup base, processed cheese food, cubed, cornstarch, milk

potatoes , scrubbed clean, butter, onion, finely chopped, canned tomato soup, milk, worcestershire sauce, seasoned salt, pepper, canned green beans or 1 1/2 cups frozen green beans, canned corn or 1 1/2 cups frozen corn

potatoes, peeled and diced, onion, chopped, salt and pepper, to taste, milk, butter, instant potato flakes, chopped pimiento, bacon, cooked and crumbled, green onions, sliced, cheddar cheese

potatoes, peeled and quartered, carrot, finely chopped, stalk celery, finely chopped, onion, minced, vegetable broth, salt, milk, butter, melted, all-purpose flour, dried parsley, ground black pepper, shredded swiss cheese

potatoes, chopped, leeks, sliced, onion, diced, garlic, diced, vegetable broth, salt, black pepper, cracked, oregano, thyme, fat-free yogurt, olive oil, celery, chopped, chives

potatoes, cleaned chopped leeks, stalk celery, chopped, carrot, chopped, water, salt, milk, fresh ground pepper, thyme, marjoram, basil

potatoes, peeled and quartered, carrot, finely chopped, stalk celery, finely chopped, onion, minced, vegetable broth, salt, milk, butter, melted, all-purpose flour, dried parsley, ground black pepper, shredded swiss cheese

potatoes, peeled and chopped, chicken broth, onion powder, garlic, minced, sharp cheddar cheese, shredded (8 oz.), evaporated milk, pepper

potatoes, peeled and quartered (about 1 lb.), onion, finely chopped, water, salt, milk, butter or 3 tbsp margarine, melted, all-purpose flour, minced fresh parsley, white pepper, shredded swiss cheese

potatoes (prefer white rose), evaporated milk, bacon, diced, onion, diced, celery rib, diced, kraft old english cheese spread (kraft brand with blue lid)

potatoes, carrots, stalks celery, onion (yellow or white ), cheddar cheese, water, salt and pepper

potatoes, peeled & cut into 1 in. cubes, thick leeks, white & light green parts, cleaned & sliced thin, water (less means creamier), bay leaf, fresh thyme, salt, pepper, cream (i use 40% heavy ), grated parmesan cheese or 1/4 cup romano cheese

potatoes, chopped celery, chopped onion, chopped or grated carrot, chicken broth, salt, white vinegar, flour, nonfat milk, shredded cheddar cheese

beef stew meat , cut into 1 to 1-1/2-inch pieces, vegetable oil, salt, white onion, chopped, jalapeno peppers, chopped, beef broth, ready-to-serve, hominy, drained, diced tomatoes, undrained, fresh epazote (optional) or 1 tbsp dried epazote, crushed (optional), zucchini, chopped (2 cups), fresh cilantro, chopped

beef tenderloin, kosher salt and freshly ground pepper, extra-virgin olive oil, red-skinned potatoes, sliced 1/4 inch thick, jarred roasted red peppers, drained, rinsed and diced, shallot, minced, red wine vinegar, capers, chopped, grated garlic, chopped fresh rosemary, sugar

potatoes, sliced, chicken broth, fresh mushrooms, chopped, grated fresh ginger root, pepper to taste, chopped green onion