219966 oregano queso mexican style oregano cheese Recipes

  • Mexican-Style Surimi
    chopped imitation crabmeat, chopped onion and
    5 More
    chopped imitation crabmeat, chopped onion, serrano peppers, finely chopped, pickled jalapeno peppers, chopped, cream cheese, softened, salt to taste, fresh cilantro, chopped
    20 min, 7 ingredients
  • Mexican Style Corn
    ears corn on the cob, husks and silk removed and
    4 More
    ears corn on the cob, husks and silk removed, mayonnaise (such as hellmann s/best foods), or to taste - divided, margarine in a squeezable container, or to taste - divided, grated parmesan cheese, or to taste - divided, chili powder, or to taste - divided
    35 min, 5 ingredients
  • Mexican-Style Green Chile Chicken Casserole
    butter, onion, chopped, fresh minced garlic (or to taste) and
    9 More
    butter, onion, chopped, fresh minced garlic (or to taste), jalapeno pepper, seeded and finely chopped (optional), chicken broth, canned green chilies, drained (can use more !), cumin, cream of chicken soup, undiluted, salt and pepper, corn tortillas (you might use a couple less than 24, or use as many as needed), cooked chicken (or use cooked turkey), cheddar cheese (or to taste) or 2 cups monterey jack and blend, shredded and divided (or to taste)
    45 min, 12 ingredients
  • Mexican Style Meat and Vegetable Stew - Azteca's Molcajete
    boneless skinless chicken breasts , cut into strips and
    22 More
    boneless skinless chicken breasts , cut into strips, beef , such as flank steak, cut into strips, thick-cut meaty bacon, vegetable oil, boiling water, beef bouillon granules, chicken bouillon granule, tomato sauce, mushrooms, cut in halves, chopped fresh sweet onion, minced roasted garlic, dried ancho chile powder, cumin, cocoa powder, cider vinegar, dry sherry, butter, tabasco sauce or 1/2 tsp your favorite hot sauce, to taste, salt & freshly ground black pepper, to taste, grated monterey jack cheese, for garnish, chopped scallion, for garnish, chopped jalapeno, for garnish (optional), ripe avocado, pitted, peeled, and cut into slices, for garnish
    30 min, 23 ingredients
  • Mexican-Style Tortilla Salad
    ranch dressing (use bottled or homemade , i use kittencal... and
    8 More
    ranch dressing (use bottled or homemade , i use kittencal s creamy ranch dressing/dip), salsa (use mild or medium), romaine lettuce, chopped (can use head lettuce), cheddar cheese (cubed finely or coarsely shredded ), black beans, drained (or use half a can each black beans and pinto beans, drained), firm ripe plum tomatoes, chopped, avocado (peeled and chopped ), salt and black pepper (to taste), corn chips, broken into pieces
    20 min, 9 ingredients
  • Mexican Style Pasta Salad
    pasta (elbow or something similar), ham, in dices and
    12 More
    pasta (elbow or something similar), ham, in dices, corn (drained ), feta cheese, cut in dices, green olives, in slices (without pit), green peppers or 1 medium red peppers or 1 medium yellow peppers or 1 medium orange bell pepper, cut in dices, mayonnaise (or half cup yogurt half cup ), ketchup, sour cream (optional), maggi seasoning or 1 -2 tsp worcestershire sauce, garlic powder, black pepper or 1 dash white pepper, salt (only if needed), chopped chives (fresh or dried ) (optional)
    25 min, 14 ingredients
  • Mexican-Style Beef Casserole
    brown rice, beef bouillon cube and
    12 More
    brown rice, beef bouillon cube, butter (original has 1/2 cup!) or 2 tbsp margarine (original has 1/2 cup!), onion, thinly sliced, lean ground beef, garlic clove, minced, dry mustard, chili powder, salt (i used garlic ), black pepper, tomatoes, drained (i used jarred mild salsa), kidney beans , liquid reserved, paprika, parmesan cheese, grated
    6 min, 14 ingredients
  • Mexican-Style Chicken
    firm tomato, onions, garlic cloves, walnut pieces and
    12 More
    firm tomato, onions, garlic cloves, walnut pieces, red capsicum, yellow capsicum, green capsicum, green chilies, vegetable oil, chicken breast fillets, salt, cayenne pepper, chicken stock, chili sauce, white wine vinegar, cheddar cheese, grated
    45 min, 16 ingredients
  • Mexican-Style Brown Rice Casserole
    cooked brown rice, salsa, ground cumin and
    7 More
    cooked brown rice, salsa, ground cumin, canned refried beans, frozen corn kernels, thawed, canned green chili peppers, mild, diced, chili powder, frozen chopped spinach or 10 oz collard greens, thawed and set to drain in a strainer over a bowl, low-fat shredded cheddar cheese, divided, cilantro, fresh, chopped (optional, for garnish )
    40 min, 11 ingredients
  • Mexican Style Roasted Corn
    ears unshucked sweet corn on the cob and
    7 More
    ears unshucked sweet corn on the cob, mild chili powder (or more to taste), lemon , juice of, butter, lemon pepper (or to taste), mayonnaise (or to taste), fresh grated parmigiano-reggiano cheese, salt
    35 min, 8 ingredients
  • Mexican-Style Chicken Parmesan Burger
    ground chicken breast , patty (we always grind boneless c... and
    3 More
    ground chicken breast , patty (we always grind boneless chicken breast and form patties for the freezer), fruit salsa (mango or pineapple work well), monterey jack pepper cheese, whole wheat hamburger bun
    15 min, 4 ingredients
  • Mexican-Style Lasagna
    fresh cilantro leaves, scallions, coarsely chopped and
    7 More
    fresh cilantro leaves, scallions, coarsely chopped, salt and pepper, baby spinach leaves, corn tortillas, pinto beans, drained and rinsed, salsa (mild or medium), monterey jack pepper cheese, grated (about 2 cups)
    1 hour 20 min, 9 ingredients
  • Mexican-Style Chicken Sandwiches Mexican-Style Chicken Sandwiches
    mayonnaise, fresh lime juice, grated lime peel and
    9 More
    mayonnaise, fresh lime juice, grated lime peel, black beans, drained , 2 tbsp liquid reserved, ground cumin, french rolls , split horizontally, lightly toasted, skinless boneless chicken breast halves, cayenne pepper, olive oil, thick slices hot pepper monterey jack cheese, tomatoes, sliced, avocado, peeled, pitted, sliced
    12 ingredients
  • Mexican Style Squash Medley Mexican Style Squash Medley
    vegetable oil and
    9 More
    vegetable oil, crookneck yellow squash or 1 1/2-2 lbs pattypan squash, chopped into 2 inch chunks, onion, chopped, garlic cloves, minced, jalapeno, chopped (optional), diced tomatoes, undrained (or equivalent of fresh), corn, undrained (or equivalent of fresh kernels), chili powder, salt and pepper, shredded cheddar cheese (may use pepper jack or monterey jack)
    35 min, 10 ingredients
  • Mexican-Style Garlic Bread Mexican-Style Garlic Bread
    garlic bread (1 lb loaf), shredded cheddar cheese and
    7 More
    garlic bread (1 lb loaf), shredded cheddar cheese, mayonnaise, chopped onions, garlic powder, green onions with tops, chopped, chopped black olives, chopped jalapeno pepper, to your taste, melted butter
    30 min, 9 ingredients
  • Mexican Style Tampiquena Steak Mexican Style Tampiquena Steak
    vegetable oil, garlic cloves, minced and
    10 More
    vegetable oil, garlic cloves, minced, limes , juice of, only, salt, fresh coarse ground black pepper, white onions, finely sliced, beef rib eye steaks, flour tortillas, enchilada sauce, sharp cheddar cheese, grated, guacamole, to serve, green chili, sliced, to garnish
    20 min, 12 ingredients
  • Mexican Style Bow Tie Salad Mexican Style Bow Tie Salad
    bow tie pasta, cooked, olive oil and
    12 More
    bow tie pasta, cooked, olive oil, boneless skinless chicken breast, ground,cooked, bell pepper, chopped, onion, chopped, dark red kidney beans, drained and washed, cumin, chili powder, no-salt-added tomato sauce, frozen corn kernels, thawed, fat-free cheddar cheese, grated, plain fat-free yogurt, taco sauce, baked corn tortilla chips
    20 min, 14 ingredients
  • Mexican-Style Omelet (Low Carb) Mexican-Style Omelet (Low Carb)
    eggs, heavy whipping cream, a avocado, an onion (chopped ) and
    3 More
    eggs, heavy whipping cream, a avocado, an onion (chopped ), bacon, cheddar cheese, sour cream
    45 min, 7 ingredients




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