40616 orecchiette sausage broccoli rabe de laurentiis Recipes

sweet italian sausage, cut into chunks, onion, chopped, carrots, sliced, garlic cloves, minced, vegetable broth, potatoes, diced, dried lentils, bay leaf, oregano, broccoli rabe, coarsely chopped

vegetable oil cooking spray, sweet italian sausage, cut into chunks, onion, chopped, carrots, sliced, garlic cloves, minced, swanson vegetable broth, cut-up red potatoes, dry lentils, bay leaf, dried oregano, crushed or 2 tsp chopped fresh oregano, coarsely chopped broccoli rabe

orecchiette (3 cups) or 12 oz some other short pasta (3 cups), broccoli, cut into small florets (1 1/2 lb), walnuts, roughly chopped, olive oil, garlic cloves, chopped, kosher salt and black pepper, unsalted butter, grated parmesan cheese (1 oz)

orecchiette or some other short pasta (3 cups), broccoli (1 1/2 lb), cut into small florets, walnuts, roughly chopped, olive oil, garlic, chopped, kosher salt and black pepper, unsalted butter, grated parmesan (1 oz)

orecchiette, hot italian sausage, casings removed, white mushrooms or 1 (10 oz) package brown button mushrooms, sliced, dry white wine, black pepper, loosely packed basil leaves , torn up, parmesan cheese, grated

orecchiette, spaghetti , no3 (broken into 4 pieces), pesto sauce (cheese free), broad beans (uncooked ), italian sausage (sliced ), shallot (finely chopped ), garlic cloves (finely minced ), olive oil (for cooking ), pecorino cheese, to serve (optional), extra virgin olive oil, to serve (optional), fresh ground black pepper, to serve (optional)

cornmeal , for dusting, extra-virgin olive oil, plus extra for drizzling, unsalted butter, at room temperature, onions (about 1 1/2 lb), thinly sliced, kosher salt, freshly ground black pepper, spicy turkey or pork sausage, casings removed, crumbled, all-purpose flour , for dusting, ball pizza dough, crumbled gorgonzola or blue cheese, chopped fresh basil leaves

italian chicken sausage, carrots, sliced, onion, garlic cloves, vegetable broth, dried oregano leaves, bay leaf, dry lentils, chopped broccoli rabe

fregola or orzo pasta, or israeli couscous, extra-virgin olive oil, cipollini onions, peeled and halved, or quartered if large, kosher salt and freshly ground black pepper, garlic, minced, broccoli, cut into small florets, water, cannellini beans, rinsed and drained, grated parmesan, lemons , zested and juiced, extra-virgin olive oil, honey, kosher salt, divided, freshly ground black pepper, divided, chopped fresh chives

pork sausage, cut into 2-inch lengths, lard, onion, finely chopped, broccoli rabe, blanched and roughly chopped, brown chicken stock , recipe follows, rice, butter, salt and pepper, freshly grated parmigiano-reggiano, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

dried orecchiette, broccoli , broken into the smallest florets and the stalk discarded, extra virgin olive oil, garlic cloves, peeled and chopped, red pepper, seeded and chopped, dried chili pepper flakes, salt, pecorino cheese, flakes

extra-virgin olive oil, red bliss potatoes, boiled and cooled, red bell pepper , roasted and cut into strips, head broccoli rabe, blanched and cooled, eggs, cream, beaten and mixed with salt, pepper, and dash crushed red pepper, olives, pitted, ricotta, fresh marjoram

vegetable oil cooking spray, milk, heavy cream, grated pecorino romano, chopped fresh basil leaves, olive oil, plus extra for drizzling, sweet italian sausage, casings removed, shallots, finely chopped, garlic, minced, kosher salt , plus 1/2 teaspoon, freshly ground black pepper , plus 1/4 teaspoon, white wine , such as pinot grigio, frozen petite peas, thawed, whole milk ricotta, manicotti shells, marinara sauce, shredded mozzarella

extra-virgin olive oil, onion, diced, kosher salt and freshly ground pepper, garlic, peeled and smashed or chopped, sweet or spicy italian-style turkey sausage, casings removed, tomato-basil or marinara sauce, baby arugula or spinach leaves, mascarpone cheese (4 oz), at room temperature, grated parmesan, baked russet potatoes , 8 to 10 oz each (see cook s note), chopped fresh flat-leaf parsley

butter, for greasing the pan, extra-virgin olive oil, two 3-to-4-oz sweet or spicy italian sausage links, casings removed, garlic, minced, shredded smoked mozzarella (4 oz), eggs, at room temperature, milk, at room temperature, all-purpose flour, green onions , pale green and white parts only, finely sliced to yield 1/4 cup, chopped fresh basil, kosher salt, freshly ground black pepper, maple syrup, for drizzling, special equipment : 1 12-cup nonstick muffin pan, each cup about 1/2-cup capacity, or a 12-cup popover pan, each cup about 1/2-cup capacity

extra virgin olive oil, ground turkey sausage, removed from casing, sea salt and freshly ground black pepper, cremini mushrooms, coarsely chopped, frozen peas , defrosted slightly, dried farfalle pasta, freshly grated grana padano cheese

drained oil-packed sun-dried tomatoes, sliced , 2 tbsp of oil reserved, italian hot sausages, casings removed, frozen artichoke hearts, garlic, chopped, chicken broth, dry white wine, fusilli pasta, shredded parmesan, plus additional for garnish, chopped fresh basil leaves, chopped fresh italian parsley leaves, water-packed fresh mozzarella, drained and cubed , optional, salt and freshly ground pepper

country-style bread, cut into 1/2 to1-inch cubes (about 1 1/2 cups), extra-virgin olive oil, onion, finely diced, sweet italian turkey sausage, casings removed, fresh baby spinach, drained, oil-packed sun-dried tomatoes, drained and coarsely chopped, chopped fresh basil, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, log goat cheese, coarsely crumbled (about 1 1/2 cups), eggs