138356 orecchiette ricotta sauce bhg Recipes

shallot, minced, garlic cloves, forced through a press, extra-virgin olive oil, tomatoes, chopped, hot red-pepper flakes, coarsely chopped basil, dried orecchiette, ricotta (preferably fresh ), basil leaves

orecchiette, kalamata olive, pitted, anchovy fillets, fresh parsley, chopped, fresh basil, chopped, garlic, chopped, roasted red peppers, divided, salt and pepper, extra virgin olive oil, crushed red pepper flakes

orecchiette, spaghetti , no3 (broken into 4 pieces), pesto sauce (cheese free), broad beans (uncooked ), italian sausage (sliced ), shallot (finely chopped ), garlic cloves (finely minced ), olive oil (for cooking ), pecorino cheese, to serve (optional), extra virgin olive oil, to serve (optional), fresh ground black pepper, to serve (optional)

orecchiette pasta, broccoli florets, olive oil, minced garlic, white balsamic vinegar, chicken broth, salt, black pepper, softened butter, toasted pine nuts, freshly grated parmesan cheese

orecchiette (ear-shaped pasta), golden grape or cherry tomatoes (scant 4 cups), halved, extra-virgin olive oil, divided, chopped fresh mint plus sprigs for garnish, sliced green onions, chopped fresh cilantro plus sprigs for garnish, garlic cloves, minced, garbanzo beans (chickpeas), drained, patted dry, feta cheese, coarsely crumbled (about 1 1/2 cups)

orecchiette (pasta shaped like small flat hats), onions, radicchio, fresh red chili pepper, parmesan cheese (depending on how cheesy you would like your dish to be), olive oil, garlic clove, salt, pepper

orecchiette (3 cups) or 12 oz some other short pasta (3 cups), broccoli, cut into small florets (1 1/2 lb), walnuts, roughly chopped, olive oil, garlic cloves, chopped, kosher salt and black pepper, unsalted butter, grated parmesan cheese (1 oz)

orecchiette, cooked, fresh chorizo sausage, mild or 8 oz spicy sausage, casings removed, green onions, thinly sliced, garlic cloves, sliced thinly, cremini mushrooms, sliced, salt and pepper, tomatoes, skins removed, seeded and diced, low sodium chicken broth, grated parmesan cheese, plus more for serving

organic swiss chard, dried orecchiette, evoo, butter, crushed red pepper, ricotta salata , asiago or pecorino cheese finely grated, fresh whole milk ricotta, sea salt and pepper, freshly grated asiago

water, salt, divided, uncooked orecchiette, homemade ricotta cheese, grated fresh pecorino romano cheese, divided, extravirgin olive oil, freshly ground black pepper, divided, sliced trimmed arugula, chopped plum tomato (about 5 medium)

green chard leaves , about 14 oz each, extra virgin olive oil, garlic cloves, thinly sliced, hot red pepper flakes, salt and fresh black pepper, dried orecchiette, ricotta salata

ricotta cheese, roasted red peppers, rinsed and drained, olive oil, parmesan cheese, grated, garlic clove, crushed, fresh parsley, chopped, dried oregano

orecchiette or other short pasta, olive oil, garlic cloves, crushed, swiss chard or mustard greens, stemmed, baby spinach leaves, garbanzo beans, rinsed and drained, grape tomatoes, ricotta salata cheese, crumbled, lemon zest, kosher salt and freshly ground black pepper

orecchiette or 8 oz shell pasta, olive oil, garlic cloves, minced, cannellini beans, rinsed and drained, tomatoes, chopped about 1 1/2 cups, prepared pesto sauce, grated parmesan cheese

orecchiette, unsalted butter, scallion, thinly sliced, garlic cloves, thinly sliced, dry white wine, salt & freshly ground black pepper, extra virgin olive oil, baby arugula, swiss chard leaves, stems and central ribs discarded, leaves coarsely chopped, mascarpone cheese

orecchiette or small pasta shells (about 1/2 lb), olive oil (preferably extra-virgin), portobello mushrooms, thinly sliced, garlic cloves, minced, tomatoes, chopped, dry white wine, arugula, stems trimmed, brie, rind trimmed , cheese cut into 1/2-inch pieces

orecchiette pasta (little ear-shaped pasta) or penne, butter, olive oil, garlic cloves, minced, garbanzo beans (chickpeas), well drained, sliced fresh sage, broccoli rabe, trimmed , cut into 1-inch pieces, dry white wine, freshly grated parmesan cheese (about 3 oz)

orecchiette, butter, white onion, diced (about 1/2 cup), frozen peas (fresh are fine), water, cooked ham , cut into thin strips (or prosciutto), heavy cream, grated parmesan cheese, fresh, salt, pepper