159410 oranges red naranjas vino Recipes

  • Orange-Glazed Pork Tenderloin
    orange juice, orange marmalade, maple syrup and
    5 More
    orange juice, orange marmalade, maple syrup, red wine vinegar, garlic clove, minced, pork tenderloin, approximately 1 lb. each, salt and pepper, extra virgin olive oil
    35 min, 8 ingredients
  • Chocolate Caramel Oranges
    yellow, green, orange and red candy coating disks and
    7 More
    yellow, green, orange and red candy coating disks, lemon , rose or mint leaves, dark chocolate chips, shortening, popsicle sticks, navel oranges, peeled, kraft caramel bits, water
    50 min, 8 ingredients
  • Jicama Cilantro Red Cabbage Slaw
    canola oil or 1/3 cup olive oil, lime , juice of and
    12 More
    canola oil or 1/3 cup olive oil, lime , juice of, white vinegar or 1/4 cup apple cider vinegar, honey, salt and pepper, cayenne, jicama , cut in matchsticks about 3 cups (medium-size s with smooth, unblemished skin), shredded red cabbage, bell peppers (red, green, yellow , and orange), red onion, diced, garlic cloves, minced, cilantro, minced, basil, minced, mint, minced
    20 min, 14 ingredients
  • Red Onion Marmalade
    red onions , cut into 1/4 slices, dry red wine and
    5 More
    red onions , cut into 1/4 slices, dry red wine, red wine vinegar, light brown sugar (packed ), honey, orange juice, lemon juice
    50 min, 7 ingredients
  • Red Sangria
    red zinfandel or other dry red wine, diet lemon-lime soda and
    4 More
    red zinfandel or other dry red wine, diet lemon-lime soda, orange juice, sugar, frozen unsweetened blueberries , raspberries and sliced peaches, ice cubes , optional
    10 min, 6 ingredients
  • Orange Romaine Salad
    red wine vinegar, vegetable oil, honey, salt and
    4 More
    red wine vinegar, vegetable oil, honey, salt, ground black pepper, chopped green onion, head romaine lettuce , torn into bite-size pieces, oranges, peeled and thinly sliced
    8 ingredients
  • Orange Soy Pork Loin
    orange juice, soy sauce, olive oil, dried rosemary and
    3 More
    orange juice, soy sauce, olive oil, dried rosemary, chopped garlic, red onion, sliced, boneless pork loin roast
    2 hour 35 min, 7 ingredients
  • Endive and Escarole Salad with Mustard-Orange Vinaigrette
    navel oranges, red-wine vinegar, extra-virgin olive oil and
    3 More
    navel oranges, red-wine vinegar, extra-virgin olive oil, dijon mustard, head escarole , torn into 2- to 3-inch pieces (12 cups), belgian endives, leaves separated and halved crosswise
    20 min, 6 ingredients
  • Orange-Glazed Barbecued Chicken Orange-Glazed Barbecued Chicken
    orange juice, salt, red pepper flakes and
    4 More
    orange juice, salt, red pepper flakes, chicken pieces, bone-in, skin-on, ketchup, orange marmalade, hot sauce
    1 hour , 7 ingredients
  • Asian Hamburgers with Orange Sauce Asian Hamburgers with Orange Sauce
    green onions, chopped fine, water chestnut, chopped fine and
    11 More
    green onions, chopped fine, water chestnut, chopped fine, ground beef or 1 lb turkey, garlic, orange zest, red pepper, frozen orange juice concentrate, soy sauce, honey, tomato paste, pepper, chicken broth, cornstarch
    20 min, 13 ingredients
  • Red Wine Sangria for a Party Red Wine Sangria for a Party
    carlo rossi burgundy wine (or other hearty red wine) and
    8 More
    carlo rossi burgundy wine (or other hearty red wine), orange juice, fresh lime juice (around 8-10 fresh limes, squeezed), fresh lemon juice, sugar, triple sec (or orange flavored liqueur), sliced oranges, sliced limes, sliced lemons
    15 min, 9 ingredients
  • Curly Endive, Blood Orange, and Tangerine Salad (Alfred Portale) Curly Endive, Blood Orange, and Tangerine Salad (Alfred Portale)
    blood orange juice or 2 tbsp tangerine juice and
    13 More
    blood orange juice or 2 tbsp tangerine juice, fresh lime juice, fresh lemon juice, extra virgin olive oil, grapeseed oil, coarse salt, fresh ground white pepper, tangerines, blood oranges, red onion, loosely packed frisee (curly endive), loosely packed watercress, coarse salt, fresh ground white pepper
    1 hour , 14 ingredients
  • Orange Dipping Sauce Orange Dipping Sauce
    orange marmalade, orange juice, lemon juice and
    2 More
    orange marmalade, orange juice, lemon juice, stone ground mustard, dried crushed red pepper
    5 ingredients
  • Orange Basil Vinaigrette Orange Basil Vinaigrette
    red wine vinegar, honey, freshly grated orange zest and
    5 More
    red wine vinegar, honey, freshly grated orange zest, fresh orange juice, chopped fresh basil, olive oil, dijon mustard, sea salt
    8 ingredients
  • Red Snapper Seviche Red Snapper Seviche
    red snapper fillets, skinned, fresh lime juice and
    12 More
    red snapper fillets, skinned, fresh lime juice, fresh orange juice, tomatoes, seeded and diced, minced red onion, red chile peppers, seeded and minced, red bell pepper, diced, chopped fresh cilantro, extra-virgin olive oil, tomato juice, fine-grained sea salt, freshly ground pepper, radicchio, garnish: lime wedges
    14 ingredients
  • Orange Roughy with Indian-Spiced Tomato Sauce Orange Roughy with Indian-Spiced Tomato Sauce
    orange roughy fillets or red snapper fillets (each about ... and
    5 More
    orange roughy fillets or red snapper fillets (each about 1/2 to 3/4 inch thick), garam masala, butter, diced tomatoes with mild green chilies, undrained, chopped fresh cilantro, plain yogurt
    6 ingredients
  • Duck Confit with Oranges and Watercress Duck Confit with Oranges and Watercress
    navel oranges, red-wine vinegar, fresh lemon juice and
    5 More
    navel oranges, red-wine vinegar, fresh lemon juice, dark brown sugar, extra-virgin olive oil, confit duck legs at room temperature, watercress sprigs (from 2 bunches), tough stems discarded, walnuts, toasted , cooled, and coarsely broken
    40 min, 8 ingredients




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