137004 orange rolls stone wheat bread dough Recipes

water, salt, extra virgin olive oil, bread flour, whole wheat flour, active dry yeast

whole wheat flour (divided ), saf instant yeast, dough enhancer, vital wheat gluten, salt, warm water (114* - 116*), vegetable oil (i use light-tasting olive oil), honey, liquid lecithin (found at health food stores)

instant yeast, water, applesauce, barley malt syrup, whole wheat flour, rolled oats (processed to an oat flour), rolled oats, buckwheat flour, vital wheat gluten, oat bran, lecithin granules, salt, powdered milk

rhodes dinner rolls or 1 loaf rhodes white bread dough, thawed to room temperature, pizza sauce, oregano, fresh basil, pepperoni, grated mozzarella cheese, parmesan cheese

warm water, oil, honey, instant yeast, whole wheat flour, divided, salt, bread enhancer (dough enhancer) (optional), gluten flour

warm water (approx 115 degrees ), active dry yeast or 1 1/2 tsp bread machine yeast, olive oil, plus more for the bowl, sugar, coarse salt (kosher), all-purpose flour, plus more for kneading (spoon & level!), whole wheat flour (spoon & level!)

warm water, active dry yeast, granulated sugar, unbleached bread flour, whole wheat flour, kosher salt, egg, room temperature, lightly beaten, room temperature milk, melted butter

soaker, millet, bulgur, whole flax seeds, kamut kernels, poppy seeds, chia seeds, black quinoa, black sesame seeds, amaranth, craisins, dough, recently fed sourdough starter, lukewarm water, brown sugar, unbleached bread flour (plus more for kneading), potato flour (not potato starch), teff flour, whole wheat bread flour, instant yeast, toasted sesame oil, salt

warm milk (70° to 80°), water, salted sunflower kernels, honey, orange juice, butter, softened, salt, grated orange peel, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, old-fashioned oats, active dry yeast

water, warm, yeast , scant, oil , may use coconut, olive, canola, vegetable, honey, molasses , may substitue 3tsp brown sugar with 1t water, salt , i use real, dough enhancer, vital wheat gluten, whole wheat flour , much better if you grind your own wheat

white wheat flour, water, oil, honey, dough enhancer, salt, yeast, whole wheat flour, gluten (optional)

egg, room temperature, water (enough to equal 80f/27cup), oil, honey, salt, mashed banana, whole wheat flour, bread flour, red star active dry yeast or 1 1/2 tsp red star fast rising yeast or 1 1/2 tsp bread machine yeast, egg white, beaten, water, poppy seeds or sesame seeds

beer (i use rolling rock), sourdough starter (i used #67075), salt, bread flour, whole wheat flour, yeast

chopped pecans, raisins, chopped dates, halved candied cherries, orange juice, frozen bread dough, thawed, butter, melted, sugar, orange juice, butter, melted, grated orange peel, pecan halves

frozen bread dough, thawed, land o lakes butter, softened, sugar, chopped pecans, cinnamon, freshly grated orange rind, sugar, chopped pecans, orange juice, powdered sugar, milk or 1 -2 tbsp water, almond extract (optional)

warm water, olive oil (plus 1/2 tbsp to brush onto the crust), honey, whole wheat flour, white flour, salt (or to taste), dry yeast

fresh or frozen cranberries, sugar, fresh orange juice, grated orange rind, frozen bread dough, thawed, butter, melted, chopped walnuts (optional), cream cheese-flavored ready-made frosting