366 orange packs Recipes

  • Blood Orange, Beet, and Fennel Salad
    red beets, tops trimmed, golden beets, tops trimmed and
    10 More
    red beets, tops trimmed, golden beets, tops trimmed, blood oranges, navel orange (preferably cara cara), fresh lemon juice, fresh lime juice, fennel bulb, very thinly sliced crosswise on a mandoline, red onion , very thinly sliced on a mandoline (about 1/3 cup), good-quality extra-virgin olive , pumpkin seed, or walnut oil (for drizzling), coarse sea salt , such as fleur de sel or maldon sea salt, freshly ground black pepper, loosely packed fresh cilantro and/or chervil leaves
    12 ingredients
  • Roasted Red Pepper Soup with Orange Cream
    olive oil, sliced shallots (about 4) and
    7 More
    olive oil, sliced shallots (about 4), roasted red peppers packed in water, sugar, more) low-salt chicken broth, orange juice, whipping cream, grated orange peel, sliced fresh basil leaves
    35 min, 9 ingredients
  • Spinach Salad With Blood Orange/Raspberry Vinaigr
    bacon, shallot, finely minced, garlic, finely minced and
    21 More
    bacon, shallot, finely minced, garlic, finely minced, honey, cayenne pepper, white wine, brandy, blood orange juice, sugar, raspberry preserves, fresh thyme leaves, fresh rosemary, apple cider vinegar, vegetable oil, salt and pepper, fresh spinach, sun-dried tomato, packed in, olive oil, diced, artichokes, halves jarred sliced in half, kalamata olives, pitted, capers, rinsed, pine nuts, toasted, blood orange, sectioned, asiago cheese, grated
    40 min, 24 ingredients
  • Arugula Salad With Oranges, Feta, and Sugared Pistachios
    whole shelled pistachios, egg white, lightly beaten, sugar and
    10 More
    whole shelled pistachios, egg white, lightly beaten, sugar, orange marmalade, lemon juice , plus, fresh squeezed lemon juice, extra virgin olive oil, shallot, minced very fine (approx 1 tbsp), mint leaf, fresh, minced very fine, table salt & freshly ground black pepper, lightly packed baby arugula (8 cups), oranges, peeled , cut into segments, segments halved and drained to remove excess juice, feta, crumbled (3/4 cup)
    40 min, 13 ingredients
  • Pineapple Sundaes
    pineapple chunks, canned or fresh and
    6 More
    pineapple chunks, canned or fresh, mandarin oranges , packed in their own juice, drained, minced crystallized ginger, plain nonfat yogurt, vanilla, sugar, minced crystallized ginger
    7 ingredients
  • Coconut Pudding Squares
    graham crackers, sugar-free instant vanilla pudding mix and
    6 More
    graham crackers, sugar-free instant vanilla pudding mix, sugar free instant coconut pudding mix, evaporated skim milk, almond extract, canned peaches or 1 cup fresh peach, chopped, mandarin orange , packed in their own juice,drained
    20 min, 8 ingredients
  • Cilantro-Orange Dressing
    fresh orange juice, cumin seed and
    5 More
    fresh orange juice, cumin seed, lightly packed cilantro leaf, fresh lemon juice, canola oil, salt, cayenne pepper
    10 min, 7 ingredients
  • Savory Orange-Roasted Tofu & Asparagus Savory Orange-Roasted Tofu & Asparagus
    extra-firm water-packed tofu, rinsed and
    8 More
    extra-firm water-packed tofu, rinsed, red miso (see ingredient note), balsamic vinegar, divided, extra virgin olive oil, divided, asparagus, trimmed and cut into 1-inch pieces, chopped fresh basil, freshly grated orange zest, orange juice, salt
    25 min, 9 ingredients
  • Minted Orange Fennel and Red Onion Salad Minted Orange Fennel and Red Onion Salad
    coriander seed, fresh orange juice and
    7 More
    coriander seed, fresh orange juice, sherry wine vinegar or 2 tbsp red wine vinegar, salt, olive oil, red onions or 1 large red onion, fennel bulb (sometimes called anise, about 1 lb), navel oranges, loosely packed fresh mint leaves
    15 min, 9 ingredients
  • Minted Orange, Fennel and Red Onion Salad Minted Orange, Fennel and Red Onion Salad
    coriander seeds, fresh orange juice and
    7 More
    coriander seeds, fresh orange juice, sherry vinegar or red-wine vinegar, salt, olive oil, red onion, fennel bulb (sometimes called anise, about 1 lb), navel oranges, loosely packed fresh mint leaves
    9 ingredients
  • Cardamom-Orange French Toast (Aida Mollenkamp) Cardamom-Orange French Toast (Aida Mollenkamp)
    whole milk, eggs, light brown sugar and
    11 More
    whole milk, eggs, light brown sugar, lightly packed orange zest, vanilla extract, ground cardamom, kosher salt, thick) slices sweet batard or brioche, unsalted butter (1/2 stick), honeyed strawberries , recipe follows, honey, vanilla bean , split lengthwise and seeds removed, freshly squeezed orange juice, strawberries, hulled , and halved lengthwise
    24 min, 14 ingredients
  • Overnight Fennel and Jicama Pickles with Orange Overnight Fennel and Jicama Pickles with Orange
    rice vinegar, kosher salt, sugar, saffron, crumbled and
    6 More
    rice vinegar, kosher salt, sugar, saffron, crumbled, crushed red pepper, salt-packed capers, rinsed, juice oranges , zest julienned, juice squeezed and strained, water, jicama (1 lb), peeled and cut into 3-by-1/3-inch matchsticks, fennel bulbs (3/4 lb each)-halved, cored and cut into 1/3-inch-thick wedges
    10 ingredients
  • Pork and Rice Quesadillas with Orange Salsa (Robin Miller) Pork and Rice Quesadillas with Orange Salsa (Robin Miller)
    instant rice , cooked according to package directions and
    14 More
    instant rice , cooked according to package directions, diced roasted pork loin, black beans, drained, chopped arugula leaves, shredded monterey jack cheese, diced oil-packed sun-dried tomatoes, burrito-size flour tortillas, regular or flavored, recipe orange salsa , recipe follows, mandarin oranges, drained and chopped, diced red bell pepper, freshly chopped scallions, freshly chopped cilantro leaves, fresh lemon juice, ground cumin, salt and freshly ground black pepper
    16 min, 16 ingredients
  • Salmon Seviche with Orange, Capers, and Roasted Poblano Chiles Salmon Seviche with Orange, Capers, and Roasted Poblano Chiles
    skinless salmon, cut into 1/2-inch cubes, fresh lime juice and
    9 More
    skinless salmon, cut into 1/2-inch cubes, fresh lime juice, fresh orange juice, red onion, chopped into 1/4-inch pieces, poblano chiles, orange, capers, rinsed and drained, fresh cilantro, chopped, salt, lightly packed cups frisee lettuce, garnish: fresh cilantro
    11 ingredients
  • Sliced Orange Salad with Sauteed Olives and Ricotta Salata (Michael Chiarello) Sliced Orange Salad with Sauteed Olives and Ricotta Salata (Michael Chiarello)
    navel oranges, extra-virgin olive oil and
    10 More
    navel oranges, extra-virgin olive oil, chopped fresh rosemary leaves, oil-cured black olives, pitted and halved, lightly packed baby spinach or arugula leaves, ground sea salt , preferably gray salt, freshly ground black pepper, ricotta salata, navel oranges, juiced, twice the amount of olive oil as orange juice, ground sea salt , preferably gray salt, freshly ground black pepper
    17 min, 12 ingredients
  • Spice-Coated Rack of Lamb for Two with Arugula, Avocado, and Blood Orange Salad Spice-Coated Rack of Lamb for Two with Arugula, Avocado, and Blood Orange Salad
    heaping tbsp whole cumin seeds, unsweetened cocoa powder and
    16 More
    heaping tbsp whole cumin seeds, unsweetened cocoa powder, mild-roast coffee, finely ground, freshly ground black pepper, bone; 24-to 26-oz) rack of lamb, canola oil, kosher salt, unsalted butter, garlic cloves, peeled and smashed with back of knife, fresh thyme, juice of 1 blood orange (about 1/4 cup), shallot, minced (from 1 small shallot), flaky sea salt, freshly ground black pepper, extra-virgin olive oil, firm but ripe haas avocado, peeled and cut into 1/4-inch-thick slices, loosely packed baby arugula leaves, blood orange, peeled , segmented, and seeded
    18 ingredients
  • Fresh Orange-Basil Ice Fresh Orange-Basil Ice
    fresh orange juice, loosely packed fresh basil leaves and
    1 More
    fresh orange juice, loosely packed fresh basil leaves, garnish: fresh basil leaves
    15 min, 3 ingredients
  • Shrimp with Orange Dust Shrimp with Orange Dust
    loosely packed fresh basil leaves plus 1/2 cup micro-basi... and
    13 More
    loosely packed fresh basil leaves plus 1/2 cup micro-basil or small basil leaves, grapeseed oil, lemon, halved, artichokes (12 oz each), onion, thinly sliced, olive oil, dry white wine, extra-large (16 to 20 per lb) shrimp in shell without heads, peeled and deveined, salt, cayenne, orange dust plus additional to taste, unsalted butter, arugula , coarse stems discarded, fresh lemon juice
    14 ingredients




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