206 orange kalamata Recipes

  • Orange and Olive Salad
    oranges, kalamata olives, stoned and
    5 More
    oranges, kalamata olives, stoned, lemon juice (or at least 1/2 lemon s worth), ground cumin , to taste, chili powder , to taste, superfine sugar, salt
    10 min, 7 ingredients
  • Salad With Oranges, Red Onion and Olives
    orange juice, fruity olive oil, lemon juice and
    11 More
    orange juice, fruity olive oil, lemon juice, cayenne pepper, splash red wine vinegar, paprika, juice of 1 garlic clove (use press ), salt and pepper, to taste, seedless oranges (navel or valencia), red onion, black olives (brined or cured such as kalamata, nicoise or oil-cured moroccan), preserved lemon rind, diced (optional), mint leaves (or mixture of both) or 1/4 cup chopped cilantro (or mixture of both), head romaine lettuce , torn
    20 min, 14 ingredients
  • Orange-Olive Chicken Scaloppine
    basic chicken scaloppine, olive oil, almonds or pine nuts and
    8 More
    basic chicken scaloppine, olive oil, almonds or pine nuts, chopped shallots, fat-skimmed chicken broth, grated orange peel, orange juice, pitted kalamata olives, chopped parsley, salt and pepper, orange wedges (optional)
    11 ingredients
  • Orange and Fennel Salad
    dole tender garden blend and
    4 More
    dole tender garden blend, oranges, peeled and cut in half slices, fennel bulb, trimmed, cored and thinly sliced lengthwise, pitted kalamata olives, cut in half, orange vinaigrette (recipe below )
    20 min, 5 ingredients
  • Olives and Orange Peel
    kalamata or green olives, garlic cloves, minced and
    3 More
    kalamata or green olives, garlic cloves, minced, extra-virgin olive oil, grated orange rind, crushed red pepper (add more if you like a lot of heat)
    5 ingredients
  • Fennel Orange and Olive Salad
    oranges, fennel bulb, trimmed and thinly sliced and
    6 More
    oranges, fennel bulb, trimmed and thinly sliced, sliced red onion, fresh mint , torn, sea salt, cracked black pepper, olive oil, kalamata olive, quartered
    15 min, 8 ingredients
  • Radicchio Salad with Oranges and Olives
    oranges, sherry wine vinegar, extra-virgin olive oil and
    6 More
    oranges, sherry wine vinegar, extra-virgin olive oil, loosely packed) mache, head of frisee, halved , torn into pieces (about 6 cups loosely packed), head of chioggia , tardivo, or castelfranco radicchio, halved, torn into pieces (about 5 cups loosely packed), red onion, thinly sliced (about 2 cups), kalamata olives, pitted, halved, feta cheese, crumbled
    9 ingredients
  • Fresh Fish Steamed with Oranges and Tomatoes
    oranges, peeled and cut into segments, olive oil and
    10 More
    oranges, peeled and cut into segments, olive oil, sliced red onions, garlic, thinly sliced, diced tomatoes with juice, clam juice, dry white wine (can use 1 cup wine and leave out clam juice), kalamata olive, pitted and sliced, salt & freshly ground black pepper, to taste, firm white fish fillets, rinsed and pat dry (halibut, cod, turbot, or haddock work very well here), drained feta cheese, thinly sliced (optional), fresh chives, chopped,for garnish
    27 min, 12 ingredients
  • Citrus-Seared Chicken With Orange Olive Sauce
    orange juice, ruby red grapefruit juice and
    9 More
    orange juice, ruby red grapefruit juice, caribbean jerk seasoning, ground cumin, all-purpose flour, olive oil, boneless skinless chicken breast halves, diced red bell pepper, chopped pimento stuffed olive, chopped kalamata olive, honey
    30 min, 11 ingredients
  • Halibut Steamed with Oranges, Tomatoes, and Olives
    oranges, olive oil, sliced red onions and
    7 More
    oranges, olive oil, sliced red onions, garlic cloves, thinly sliced, diced tomatoes in juice, dry white wine, sliced pitted kalamata olives, halibut fillets, drained feta cheese, thinly sliced, chopped fresh chives
    10 ingredients
  • Orange Roughy With Sauteed Olives, Capers & Tomatoes
    olive oil, orange roughy fillets, chopped fresh parsley and
    6 More
    olive oil, orange roughy fillets, chopped fresh parsley, dry crushed red pepper, tomatoes, halved, kalamata olives or 1 cup other brine-cured black olives, whole, capers, garlic cloves, minced, sauvignon blanc wine
    36 min, 9 ingredients
  • Orange and Olive Salad from Morocco Orange and Olive Salad from Morocco
    oranges, kalamata olive, pitted, extra virgin olive oil and
    6 More
    oranges, kalamata olive, pitted, extra virgin olive oil, red wine vinegar, garlic, minced, paprika, cayenne pepper (optional), salt and pepper, to taste, parsley, chopped
    30 min, 9 ingredients
  • Mediterranean Orange and Olive Salad Mediterranean Orange and Olive Salad
    oranges, kalamata olives, sliced red onions and
    3 More
    oranges, kalamata olives, sliced red onions, extra virgin olive oil, chopped artichoke hearts, salt and pepper
    20 min, 6 ingredients
  • Orange, Red Onion and Black Olive Salsa Orange, Red Onion and Black Olive Salsa
    oranges, red onion, halved , thinly sliced lengthwise and
    4 More
    oranges, red onion, halved , thinly sliced lengthwise, minced fresh parsley, kalamata olives or other brine-cured black olives, pitted, thinly sliced, olive oil (preferably extra-virgin), minced orange peel
    6 ingredients
  • Orange, Arugula, and Kalamata Olive Salad Orange, Arugula, and Kalamata Olive Salad
    fresh lemon juice, extra virgin olive oil, salt and
    6 More
    fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, trimmed arugula (about 8 oz), sliced fennel bulbs, vertically sliced red onion, sliced pitted kalamata olives, coarsely chopped orange sections (about 2 lb)
    15 min, 9 ingredients
  • Orange, Olive and Basil Pasta Sauce Orange, Olive and Basil Pasta Sauce
    butter, oranges , zest of, finely grated and
    7 More
    butter, oranges , zest of, finely grated, greek olives, pitted and chopped (kalamata), garlic, finely chopped, fresh orange juice, fresh ground black pepper (lots), chopped fresh basil leaf, grated parmesan cheese, hot cooked spaghetti or 3/4 lb cooked linguine
    20 min, 9 ingredients
  • Baked Cod with Orange, Caper and Olive Sauce Baked Cod with Orange, Caper and Olive Sauce
    orange, chopped seeded plum tomato, fresh orange juice and
    8 More
    orange, chopped seeded plum tomato, fresh orange juice, minced red onion, fresh lemon juice, olive oil, minced pitted kalamata olives or other brine-cured black olives, chopped drained capers, chopped fresh rosemary, nonstick vegetable oil spray, cod fillet pieces
    11 ingredients
  • Orange-Fennel Salad Orange-Fennel Salad
    quartered marinated artichoke hearts, lemon juice, pepper and
    5 More
    quartered marinated artichoke hearts, lemon juice, pepper, shredded fennel bulb (about 1 large), bibb lettuce leaves, sweet onion, cut into 6 wedges, kalamata olives, pitted, peeled oranges , each cut into 6 slices
    8 ingredients




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