268368 orange glazed roast garlic brussels Recipes
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salt, freshly ground black pepper, paprika and10 Moresalt, freshly ground black pepper, paprika, top sirloin roast, garlic , slivered, yukon gold potatoes, peeled and quartered, carrots , cut into 2 inch pieces, sweet onions, peeled and chopped, water, beef broth, cubes beef bouillon, bay leaf, green bell peppers , cut into 2 inch pieces6 hour 30 min, 13 ingredients
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peeled and deveined shrimp, freshly squeezed orange juice and14 Morepeeled and deveined shrimp, freshly squeezed orange juice, minced garlic, minced fresh ginger root, salt and ground black pepper, to taste, vegetable oil, sesame oil, vegetable oil, green bell pepper, diced, yellow summer squash , cut into 1/4-inch slices, chopped broccoli, diced onion, chopped carrot, orange , zested, cayenne pepper, cooked rice (optional)30 min, 16 ingredients
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heads garlic , roasted, extra virgin olive oil and9 Moreheads garlic , roasted, extra virgin olive oil, chickpeas, cooked (or tinned and drained ), tahini, lemon juice, fresh is best, fresh parsley, chopped (or let the food processor do the work), sea salt, ground cumin, paprika, water, black pepper10 min, 11 ingredients
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chicken , i used a 7lb, kosher salt, cracked pepper and9 Morechicken , i used a 7lb, kosher salt, cracked pepper, lemon, halved (i used 2), bay leaves, garlic cloves, roughly chopped, rosemary, roughly chopped , plus 1 tbsp for gravy (i used approx 4 tbsp total), olive oil, butter, at room temperature, chicken stock, roasted garlic (throw a head in the oven while cooking chicken, to roast), dry white wine2 hour 20 min, 12 ingredients
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Roasted Garlic Pork Supperheads garlic, olive oil or 2 tsp vegetable oil and10 Moreheads garlic, olive oil or 2 tsp vegetable oil, dried basil, dried oregano, lemon juice, boneless pork loin roast (4 to 5 lb), red potatoes, quartered, baby carrots, sweet onion, thinly sliced, water, salt, pepper28 min, 12 ingredients
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