177206 orange crusted chicken fennel arugula Recipes

chicken breasts, halved, orange juice, brown sugar, soy sauce, minced garlic, ground ginger, cornstarch, water

orange marmalade, russian salad dressing, dry onion soup mix (use the other half in the oriental oven-fried rice recipe!), boneless skinless chicken breasts

honey, lemon juice, salt, ground black pepper, olive oil, arugula, orange, peeled and segmented, fennel bulb, thinly sliced, sliced black olives

whole-wheat pitas, halved and opened, mayonnaise, lemon zest, arugula pesto , recipe follows, store-bought rotisserie chicken breasts, diced into 1/4-inch pieces, tomatoes, quartered, arugula, arugula, garlic, peeled and halved, olive oil, grated parmesan, kosher salt, freshly ground black pepper

orange juice, divided, onion, finely chopped, cooked brown rice, fresh ginger, grated, dried parsley, dried thyme, boneless skinless chicken breasts, cinnamon

orange marmalade, sweet curry powder, kosher salt, water, boneless skinless chicken breast halves

chicken wings, cut in half,tips removed, orange juice, garlic salt, soy sauce, grated ginger or 3/4 tsp ground ginger

chicken tenders, salt, pepper, frozen sugar snap peas, baby carrots, water, orange marmalade, cornstarch

chicken wings, frozen orange juice, eggs, water, flour, chopped pecans, ketchup, brown sugar packed firmly, tobbasco sauce, butter, melted

orange, butter, softened, chopped fresh rosemary, kosher salt, freshly ground black pepper, garlic cloves, minced, roasting chicken

orange juice, chicken broth, cornstarch, olive oil, carrots, shredded, butter, salt

orange juice, olive oil, garlic powder, thyme leaves, salt, fresh coarse ground black pepper

extra-virgin olive oil , for liberal drizzling plus 2 tbsp, pancetta, chopped, red onions chopped, salt and black pepper, fresh bay leaf, ground chicken, fennel seed, lightly toasted, crushed red pepper flakes -- go heavier for extra spicy, allspice, zest and juice of 1 orange, chopped rosemary , 4 to 5 sprigs, garlic, grated with a microplane or the small side of a box grater, generous handfuls of grated parmigiano reggiano or romano cheese, worcestershire sauce , eyeball it, aged balsamic vinegar, honey or dark brown sugar, endive, chopped, arugula leaves, shredded, radicchio, chopped, crusty rolls, split, toasted and drizzled with extra-virgin olive oil or buttered

sour cream, olive oil, divided, prepared horseradish, chopped fresh dill, white wine vinegar, divided, arugula, sliced fennel bulb, sliced red onion, smoked trout or smoked whitefish, coarsely flaked

fennel seeds, blood orange juice, orange juice, dijon mustard, honey, tuna fillets, about 6 oz each, salt and freshly ground pepper, sherry vinegar, olive oil, salt and pepper, blood oranges , segmented, sliced fennel, chopped parsley, olive oil, garlic, sliced, watercress, washed and patted dry, sherry vinegar

olive oil, shallots, minced, orange juice, dried thyme, balsamic vinegar, honey, fennel bulbs, trimmed, halved and cut into 1 1/2 inch slices, carrots, sliced, chicken broth, orange zest, grated, salt, pepper, chicken breasts, boneless and skinless

oranges, fennel, thinly sliced (about 2 cups), extra-virgin olive oil, white wine vinegar, kosher salt, shrimp, peeled and deveined, butter