29 orange cake no flour Recipes

butter, for greasing the pans, flour , for dusting, white cake mix (recommended ( duncan hines moist deluxe), orange , zested, about 1/4 cup, no pulp orange juice, egg whites, vegetable oil, unsalted butter, at room temperature, creme fraiche, powdered sugar, raspberry jam, water , as needed, raspberry jam, fresh raspberries

eggs, separated, blanched almonds, toasted, sugar, sugar, butter, softened, semisweet chocolate, grated, brewed espresso, cold, baking cocoa, orange juice, instant espresso granules, vanilla extract, sugar (optional), chocolate curls (optional), coffee beans (optional)

butter, for greasing the pans, flour , for dusting, white cake mix (recommended : duncan hines moist deluxe), orange , zested, about 1/4 cup, no pulp orange juice, egg whites, vegetable oil, unsalted butter, at room temperature, creme fraiche, powdered sugar, raspberry jam, water , as needed, raspberry jam, fresh raspberries

warm water (105 degrees f to 115 degrees f), active dry yeast, whole milk, sugar, unsalted butter, diced, room temp, salt, egg yolks, orange zest, ground cardamom, ground nutmeg, all-purpose flour, unsalted butter, golden brown sugar , packed, golden delicious apples, peeled and chopped, orange zest, lemon zest, ground cinnamon, ground cardamom, ground nutmeg, non stick vegetable oil cooking spray, vanilla wafer cookie, finely crumbled, powdered sugar, orange juice (no-pulp)

butter (no substitutes), eggs, cake flour, baking powder, sugar, honey, snipped fresh rosemary or 1 tsp dried rosemary, crushed, orange extract or 1/4 tsp orange blossom water, orange juice, orange juice , for icing, powdered sugar , for icing, fresh rosemary, for garnish (optional)

butter-flavored cooking spray, cake flour, no sugar sugar substitute (such as splenda or 1 spoon), baking powder, salt, canola oil, egg, separated, egg substitute, water, pure vanilla extract, orange , zest of, grated, egg white, at room temperature (whites of 4 large eggs or use refrigerated egg whites), cream of tartar, no sugar fat-free whipped topping, fresh peach, peeled and sliced thin,then covered with water and, lemon juice , until ready to use

country orange cream cheese lb cake, cream cheese, real butter (no sub), sugar, vanilla extract, orange extract, lemon extract, eggs, cake flour or all-purpose flour, baking powder, slight tang incredibly delicious, see frosting as well, preheat oven to 325 f., beat cream cheese , butter, sugar and extracts until well blended., add eggs 1 at a time and beat until combined., add in flour and baking powder and beat at low speed until incorporated., pour into a greased and floured 10-inch tube pan and bake for 1 hour to, hour 10 mins or until a toothpick inserted comes out clean., let cool completely on wire rack ., please see my : country orange cream cheese frosting recipe

all-purpose flour, baking powder, baking soda, butter (no substitutes), softened, sugar, vanilla, almond extract, buttermilk or sour milk, egg whites, toasted chopped pistachio nuts, shredded orange peel, sugar, all-purpose flour, egg yolks, milk, white baking bars, vanilla, almond extract, butter, softened (no substitutes), caramelized pistachio shards (optional)

all-purpose flour, baking powder, baking soda, butter, softened (no substitutes), sugar, vanilla, almond extract, buttermilk or 1 cup sour milk, egg whites, toasted chopped pistachio nuts, shredded orange peel (can use other citrus peel or leave out), sugar, all-purpose flour, egg yolks, milk, white baking bar, vanilla, almond extract, butter, softened (no substitutes), chopped pistachios, sugar, water

sugar, flour, cornstarch, salt, baking soda, apricot brandy or 1/2 cup orange-flavored liqueur, sour cream (no low fat), unsalted butter, eggs, orange extract, lemon extract, vanilla, lemon , zest of, orange , zest of, orange , juice of, sugar, apricot brandy , see instructions

granulated sugar, butter, softened (two sticks, no substitutions!), eggs, cake flour, heavy whipping cream, vanilla extract, maple extract (optional) or 1 tsp butter flavor extract (optional) or 1 tsp almond extract (optional) or 2 tsp lemon juice (optional) or 2 tsp orange juice (optional)

cake (ingredients listed are per layer), buttermilk, unsalted butter, cut into thin pats, flour, unsweetened cocoa powder, baking soda, salt, egg , graded large , beaten to mix, vanilla, semisweet chocolate, chopped, unsweetened chocolate, chopped, unsalted butter, cut into chunks, eggs , graded large, granulated sugar, granulated sugar, salt, orange juice (no pulp), water

whole wheat flour (if plain , add 3 tsp of baking powder), ground almonds, mixed spice, mixed fruit, dates, apricots, orange rind or lemon, water, orange juice

oil (avoid olive which has quite a strong taste), sugar, seedless golden raisin, freshly squeezed orange juice, roughly chopped walnuts, cinnamon, flour, baking powder, cognac (optional)

butter (melted ), flour, butter (two sticks), flour, sugar, eggs, currants, seedless raisin, mixed candied fruit peel (coarsely chopped ), candied cherries, cut in half, almonds (pulverized), orange peel (finely grated ), salt, baking soda, milk, blanched almond (cut in half )

dried cherries, orange juice , no pulp, semisweet chocolate (broken up ), light margarine, sugar, whole milk, vanilla extract, almond extract, all-purpose flour, almonds, cherries (fresh ), semisweet chocolate (broken up ), butter

all-purpose flour, salt, baking powder, baking soda, orange, sugar, buttermilk, at room temperature, vanilla extract, butter, softened (no substitutions), egg, egg whites, water, sugar

cake flour, salt, nutmeg or more, butter (no substitute), softened to room temperature, sugar, eggs, separated, vanilla or orange extract or 1 tbsp finely grated lemon rind