Almond Chocolate Cake (No Flour) Recipe

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Almond Chocolate Cake (No Flour)
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Ingredients:

Directions:

  1. Place egg whites in a small mixing bowl, let stand at room temperature for 30 minutes-save yolks for step 6.
  2. Meanwhile, in a small bowl, combine almonds and 2 tablespoons of sugar; using a food processor put small amounts of this mixture into processor, cover and process until ground-you want this to be fine textured.
  3. Set aside.
  4. In a large mixing bowl, cream butter and remaining sugar until light and fluffy.
  5. Preheat oven to 350 degrees.
  6. Add egg yolks, one at a time, beating well after each addition.
  7. Beat in the chocolate, espresso, cocoa, orange juice, espresso granules, vanilla, and reserved almond mixture.
  8. Beat reserved egg whites on high until stiff peaks form.
  9. Fold egg whites into the batter.
  10. Pour into a greased 9 inch spring form pan.
  11. Place pan on a baking sheet.
  12. Bake at 350 degrees for 42 to 48 minutes or until cake springs back when lightly touched.
  13. Cool on a wire rack for 10 minutes.
  14. Carefully run a knife around edge of pan to loosen; cool completely.
  15. Garnish with confectioners' sugar, chocolate curls, and coffee beans if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.64 Kcal (1581 kJ)
Calories from fat 254.42 Kcal
% Daily Value*
Total Fat 28.27g 43%
Cholesterol 102.18mg 34%
Sodium 40.01mg 2%
Potassium 270.72mg 6%
Total Carbs 26.11g 9%
Sugars 19.22g 77%
Dietary Fiber 4.31g 17%
Protein 9.85g 20%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 88.7mg 9%
Amount Per 100 g
Calories 400.75 Kcal (1678 kJ)
Calories from fat 269.99 Kcal
% Daily Value*
Total Fat 30g 43%
Cholesterol 108.43mg 34%
Sodium 42.46mg 2%
Potassium 287.28mg 6%
Total Carbs 27.71g 9%
Sugars 20.39g 77%
Dietary Fiber 4.57g 17%
Protein 10.46g 20%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 3%
Iron 1.9mg 10%
Calcium 94.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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