78357 orange bizcochitos mexican orange cookies Recipes

orange curd, eggs, egg yolks, sugar, fresh orange juice, fresh lemon juice, grated orange zest, grated lemon zest, cold unsalted butter, cut into tbsp

orange, seeds from 8 cardamom pods, coriander seeds, chopped crystallized ginger, sugar, divided, dry red wine, orange-flavored liqueur (optional), orange slices (optional)

orange marmalade, orange juice, cornstarch, cold water, orange extract, cream cheese, softened, sour cream, cold milk, instant vanilla pudding mix, chocolate hearts , optional

orange gelatin, sugar, boiling water, orange juice, grated orange peel, reduced-fat graham cracker crust (8 inches)

orange juice, orange marmalade, soy sauce, cornstarch, ground ginger, hot pepper sauce, king arthur unbleached all-purpose flour, turkey cutlets , cut into 1-inch strips, vegetable oil, divided, green onions , cut into 1-inch pieces, coarsely chopped green pepper, seedless orange, peeled, sliced and halved, cooked rice

oranges, peeled and cut into chunks, tomato, seeded and diced, minced red onion, apple juice, grated orange zest, minced garlic, jalapeno pepper, minced, minced fresh ginger root, salt, chopped fresh cilantro

orange with peel, chopped, orange juice, chopped dates, egg, beaten, white sugar, all-purpose flour, baking powder, baking soda, salt, sour cream

orange juice, pineapple juice, scoops orange sherbet, pineapple ring

orange juice, banana, frozen and chunked, peach, peeled and sliced, honeydew melon, cubed, orange yogurt, white sugar, ice

orange cake mix, orange flavored jell-o mix, instant vanilla pudding mix, milk, vanilla extract

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

orange flavor gelatin, boiling water, mandarin oranges, orange sherbet, bananas

orange juice, low-sodium chicken broth, uncooked couscous, grated orange rind, sliced almonds, toasted, orange rind strips (optional)

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cheesecloth, orange juice, turkey, salt and pepper, vegetable oil, chicken or turkey broth, butter or margarine, melted, orange marmalade, honey, grated orange rind, coarse-grained mustard, garnishes: flowering kale , baby artichokes, red grapes, pan gravy

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

orange zest (about 3 s), fresh orange juice, kosher salt, freshly ground pepper, butter, chilled and cut into 1-inch pieces

orange, orange juice, grated orange peel, egg, vegetable oil, king arthur premium 100% whole wheat flour, brown sugar, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chopped dates