58929 orange apricot grey tarts Recipes

oranges, apricots in juice (drained ), artificial sweetener (to taste) (optional), gelatin (powdered ), yogurt (natural ), egg whites, orange rind (extra to decorate )

dried apricots , preferably californian, dessert wine such as orange muscat (or orange juice), divided, shredded orange zest, honey, divided, whole hazelnuts, blanched almonds, eggs, vanilla extract, butter, melted, butter pastry

bittersweet chocolate, chopped, shortening, frozen miniature phyllo tart shells, cream cheese, softened, sugar, sour cream, apricot nectar, dried apricots , cut into thin strips, grated chocolate

dried california apricots (9 oz), sugar, divided, apricot preserves, almond extract, divided, master sweet dough, whole aniseed, egg, powdered sugar (for dusting), chilled heavy cream

almonds (2 oz)toasted and cooled, all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, vanilla extract, almond extract, firm-ripe apricots, halved, pitted , and each half cut into three wedges, disaronno amaretto, sugar, fine-quality apricot preserves, egg, egg yolk, heavy cream, almond extract

hazelnuts with skins, all-purpose flour, divided, plus more for surface, kosher salt, baking powder, freshly grated nutmeg, divided, sugar, unsalted butter, room temperature, heavy cream, divided, egg yolks, divided, earl grey tea, apricot jam, plum jam, grated orange zest, raw sugar

all-purpose flour, baking soda, baking powder, salt, unsalted butter, softened, granulated sugar, light brown sugar, eggs, fine-quality bittersweet (not unsweetened ) or semisweet chocolate, quartered dried apricots (about 4 oz), dried tart cherries (about 5 oz), coarsely chopped pecans (about 4 oz)

apricot halves, undrained, lemon juice, unflavored gelatin, water, sugar, salt, whipping cream, baked (2 3/4-inch) commercial tart shells, cream, toasted coconut

orange cake mix, oil, apricot nectar, vanilla butternut flavoring, lemon extract, eggs, powdered sugar, lemon juice, vanilla butternut flavoring

apricots, dried, oranges , small, vanilla bean, honey , clear

oranges, sliced, dried apricots, sliced, sugar , warmed in microwave for 1 minute, rosemary , 3-6 sprigs

bacon, chopped, diced onion, diced celery, diced green bell pepper, corn muffins, crumbled (recommended : sarabeth s), salt, cayenne pepper, chicken stock, chicken breasts , 6 to 7 oz each, salt, fresh ground white pepper, olive oil, orange-apricot marmalade (recommended : sarabeth s), chicken stock

all-purpose flour, baking powder, baking soda, butter, brown sugar, eggs, shredded orange peel, orange juice or 1/2 cup apple juice, light corn syrup, vanilla, snipped dried apricot, dried tart cherries or 1/2 cup raisins, pitted dates, chopped, chopped pecans or 1/2 cup walnuts, brandy (1/4 to 1/3 cup) or 1/4 cup orange juice (1/4 to 1/3 cup), pearl sugar (optional), orange peel , curls (optional)

bittersweet chocolate, shortening, frozen miniature phyllo tart shells, cream cheese,softened, sour cream, confectioners sugar, apricot nectar, dried apricots,cut in thin strips, grated chocolate

egg yolks, sugar, whipping cream, vanilla bean , cut in half lengthwise (1-inch piece), amaretto liqueur, unsalted butter, whole canned apricots, drained well or 12 very ripe fresh apricots, peeled, halved and pitted, sugar (or more ), vanilla bean , cut in half lengthwise (3-inch piece), sheet frozen puff pastry, thawed (half of 17 1/4 oz. package), egg, beaten to blend (glaze), sugar

leaves phyllo dough, dried apricots, honey, water, agar powder, tofu, vanilla, lemon juice, apricot halves, apricot jam, melted chocolate

dried apricot, chopped, apricot preserves, cream cheese, butter or 1 cup margarine, flour, beaten egg, cinnamon sugar, chopped walnuts