50756 open faced braunschweiger melts Recipes

braunschweiger sausage (room temp ), sour cream, dry onion soup mix

braunschweiger sausage, garlic salt, sweet pickle relish, cream cheese, pickle juice, chopped onions, cream cheese, worcestershire sauce, drops tabasco sauce, chopped green olives or black olives

low fat cottage cheese, feta cheese, crumbled, spinach, chopped, tomato, diced, fresh basil, garlic clove, minced, whole wheat english muffin, split

braunschweiger sausage, cream cheese, softened, sour cream, salad dressing, pickled relish, onion, finely chopped, ritz cracker

braunschweiger sausage (room temperature ), cream cheese (room temperature ), diced dill pickles, diced onions, pickle juice, drops hot sauce, worcestershire sauce

braunschweiger sausage, at room temperature, worcestershire sauce, catsup, onion, finely diced or grated, cream cheese, at room temperature, chopped parsley or pecans

braunschweiger sausage, cartons french onion dip, dill pickles, finely chopped, milk, prepared mustard, hot pepper sauce

braunschweiger liver sausage, cream cheese, softened, mayonnaise, dill pickle relish, onions, minced, worcestershire sauce, garlic powder, fresh parsley, chopped, pumpernickel cocktail bread

braunschweiger, cream cheese, chopped onion, lemon juice, worcestershire sauce

braunschweiger, ketchup, pickle juice, sweet pickle, sliced 1/8-inch thick, ritz crackers

braunschweiger sausage, sour cream, onion soup mix, worcestershire sauce, drops hot pepper sauce, raw vegetables for dipping

braunschweiger, cream cheese, softened, chili sauce, chopped onion, worcestershire sauce, prepared horseradish , optional, cream cheese, softened, mayonnaise, chopped sweet red pepper and/or green pepper, assorted crackers

freshly grated parmesan cheese, mayonnaise, onion, chopped, fresh crabmeat, drained , picked over, artichoke hearts, drained and chopped, fresh parsley, chopped, sourdough bread, tomatoes, sliced, monterey jack cheese, thinly sliced, fresh parsley, chopped

portabella mushroom, cap, vegetable oil, onion, sliced, ground beef (or pork, lamb, or shredded meat), barbecue sauce, salt, mozzarella cheese or 1 slice monterey jack cheese

dried calimyrna figs (about 1 1/2 cups) or 8 oz dried black figs, stems trimmed, quartered (about 1 1/2 cups), rustic whole grain bread (1/4-to 1/2-inch-thick slices), gruyere cheese (may substitute fontina or mild cheddar)

canned artichoke hearts, drained and chopped (about 1/2 cup), scallion, chopped, fresh lemon juice, olive oil, black pepper, cayenne pepper, albacore tuna in water, drained and flaked, average-size whole wheat english muffins, split, grated parmesan cheese

english muffins, split and toasted, avocado, peeled , with seed out, mashed, alfalfa sprout, tomato, chopped, bermuda red onion, chopped, ranch dressing (or your favorite ), toasted sesame seeds, shredded smoked cheddar cheese

chicken breasts, baked and sliced, french bread, sliced thick, tomato sauce (i use thick and chunky, with garlic and herbs), mozzarella cheese, shredded, parmesan cheese, grated