225999 open face grilled maytag blue cheese pecan sandwich Recipes

lean ground beef, salt, black pepper, freshly ground, cream cheese, softened, blue cheese, crumbled, onions, minced, creamed horseradish, prepared mustard, fresh mushrooms, sliced, butter, melted

pillsbury refrigerated crescent dinner rolls, butter, melted, crumbled blue cheese (1/4 cup), chopped pecans, red plum jam, ground red pepper (cayenne), crumbled blue cheese

peasant bread, coarsely chopped watercress, olive oil, salt, freshly ground black pepper, pears, thinly sliced, crumbled blue cheese

fresh mushrooms, stems removed, blue cheese, onions, sliced into rings, olive oil

hot pepper sauce (such as frank s redhot), olive oil, pears , halved lengthwise and cored, crumbled blue cheese, unsalted butter, room temperature

fresh figs, blue cheese (to taste), balsamic vinegar (to taste)

blue cheese (1/3 cup) at room temperature, unsalted butter, softened, whole-wheat or multi-grain bread, sliced cooked turkey, cranberry sauce, arugula (2 cups)

pizza dough, store bought, extra virgin olive oil, onions, sliced, all-purpose flour , for dusting, mascarpone cheese, blue cheese, crumbled, salt , kosher, black pepper, freshly ground, walnuts, toasted and roughly chopped, red grapes, in halves, flat leaf parsley, freshly chopped

crumbled blue cheese, soft butter, french baguette (thin), ripe tomatoes, thinly sliced, salt and black pepper (to taste), arugula

store-bought pizza dough, extra-virgin olive oil, onions, sliced, all-purpose flour , for dusting, mascarpone cheese, crumbled blue cheese, kosher salt, freshly ground black pepper, toasted walnuts, roughly chopped, firm california red grapes , slit down the middle, freshly chopped flat-leaf parsley

refrigerated crescent rolls, butter, melted, crumbled blue cheese, chopped pecans, sauce, red plum jam, ground red pepper (cayenne), crumbled blue cheese

crumbled blue cheese, sour cream, mayonnaise, salt and pepper to taste, rye or whole wheat bread, sliced deli roast beef, roasted sweet red peppers, bibb or boston lettuce leaves

extra-virgin olive oil, chopped red onion, bacon, chopped, balsamic vinegar, heads romaine lettuce , cut in 1/2 lengthwise, crumbled blue cheese, freshly ground black pepper

heads belgian endive , each cut lengthwise into 5 slices, olive oil, blue cheese, crumbled, balsamic vinegar, chopped fresh parsley

white wine vinegar, sugar, water, turkish bay leaves, dried crushed red pepper, coarse kosher salt, red onions, thinly sliced, white wine vinegar, dijon mustard, olive oil, crumbled blue cheese, hearts of romaine , each quartered lengthwise crumbled blue cheese (for garnish)

sherry wine vinegar, shallot, chopped, dijon mustard, olive oil, crumbled blue cheese, red-skinned potatoes, unpeeled (about 2 3/4 lb), olive oil, watercress, stems trimmed, green onions, chopped

slender green beans, trimmed, arugula (about 6 oz), tomatoes, halved, pitted kalamata olives or other brine-cured black olives, halved, olive oil, balsamic vinegar, new york steaks, crumbled blue cheese

ground beef, chopped onion, hot sauce , like tabasco, honey, garlic salt, crushed red pepper flakes, black pepper, blue cheese, cut in 6 pieces, hamburger buns, toasted, roasted red pepper (from a jar), portabella mushrooms, grilled