Grilled Blue Cheese Pears Recipe

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Grilled Blue Cheese Pears
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  1. Preheat an outdoor grill for medium heat and lightly oil the grate.
  2. Whisk the hot sauce and olive oil together in a separate bowl. Brush the flesh side of each pear half evenly with the mixture; place on preheated grill with the skin side on the grill. Stir the blue cheese and butter together in a small bowl; scoop even amounts of the cheese mixture into the cavity of each pear half.
  3. Grill the pears on the preheated grill until soft, 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.1 Kcal (352 kJ)
Calories from fat 29.01 Kcal
% Daily Value*
Total Fat 3.22g 5%
Cholesterol 6.98mg 2%
Sodium 246.24mg 10%
Potassium 124.62mg 3%
Total Carbs 13.58g 5%
Sugars 9.01g 36%
Dietary Fiber 2.67g 11%
Protein 0.97g 2%
Vitamin C 8.8mg 15%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 81.96 Kcal (343 kJ)
Calories from fat 28.28 Kcal
% Daily Value*
Total Fat 3.14g 5%
Cholesterol 6.8mg 2%
Sodium 239.99mg 10%
Potassium 121.45mg 3%
Total Carbs 13.23g 5%
Sugars 8.78g 36%
Dietary Fiber 2.6g 11%
Protein 0.95g 2%
Vitamin C 8.6mg 15%
Calcium 30.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
  • 2

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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