617 oooey gooey incredibly Recipes

unsalted sunflower seeds, pumpkin seeds, almonds, unsweetened shredded coconut, oat bran, old-fashioned rolled oats, ground cinnamon, ground ginger (original recipe calls for 1/2 teaspoon), unsalted butter, honey, orange oil (original recipe calls for 1 teaspoon), macadamia nuts, roughly chopped, dried currants, dried apricots, sliced

brown sugar or penuche fudge, brown sugar, evaporated milk, light corn syrup, vanilla, chopped nuts , optional, butter, preparation, in a medium saucepan (2 to 3-quart size), combine brown sugar with evaporated milk and corn syrup; bring to a boil, stirring constantly. continue boiling, stirring frequently, to soft ball stage or when candy thermometer registers 234o to 238o., heat and add vanilla and butter; do not stir. let cool for about 25 minutes, then beat with a wooden spoon until the fudge just begins to thicken. add chopped nuts and beat for a few more minutes, until it begins to lose its gloss but is not too thick. pour or spread in a greased pie plate or 8-inch square pan. score when set and cut into squares when firm., test for soft ball stage, use fresh cold water each time you test the candy. in about 1 cup of cold water , spoon about 1/2 tsp of hot candy. put you hand into the water and push the candy to form a ball. gently pick the formed ball up (if it will not form a ball, it is not done) - the soft ball will flatten slightly when removed from water.

strawberries, cold water, sugar (i used superfine and it dissolved really well, but i m sure regular is fine), lemon juice (i omitted this because i didn t have any, but i think it might have tempered the sweetness), vodka

oil, onions-chopped, garlic-chopped, chicken broth, ground cumin, dried oregano, chili powder, salt (more or less to taste), corn, great northern beans, chicken-chopped, cheese-grated, tortilla chips, salsa, sour cream

eggs, separated, sugar, butter, softened, canola oil, coconut extract, vanilla extract, almond extract, cake flour, baking powder, baking soda, salt, buttermilk, flaked coconut, chopped, cream of tartar, one 3 ounces) cream cheese, softened, butter, softened, sugar, coconut extract, flaked coconut, toasted

yellow cake mix, butter, melted, eggs, vanilla extract, cream cheese, eggs, vanilla extract, sugar

butter, yellow cake mix, eggs, cream cheese, almond extract, sugar

pitted sweet cherries drained, pineapple chunks in juice drained and 2 tbsp juice reserved, oranges cut into small chunks, marshmallows, cream dressing, eggs beaten, granulated sugar, lemon juice, reserved pineapple juice, butter, salt, heavy whipping cream

unsalted butter, eggs, milk, flour, sugar, vanilla, strawberries hulled and quartered, confectioners sugar

bulk roll pork sausage, chopped bell pepper, chopped medium white onion, diced celery, raw rice, dry chicken noodle soup mix, cream of mushroom soup, boiling water, chopped almonds

olive-oil flavored cooking spray, green pepper/halved,seeded, red pepper/halved,seeded, yellow pepper/halved ,seeded1 pint cherry tomatoes/halved(just bought heirloom ones,really good flavor in these), chopped fresh basil, garlic/thinly sliced, kosher salt, freshly ground black pepper ., herb vinegar,or to your taste .

dried pinto beans , soaked overnight in water to cover., brown sugar, bbq sauce (your favorite ), prepared mustard, heaping tbsp chili powder, chopped onions, smoked bacon

butter, ground breadsticks, butter, salt, fresh chevre, room temperature, cream cheese, room temperature, eggs, fresh basil , fresh rosemary, fresh thyme, fresh dill weed or any herb you enjoy., receipe can be half. use smaller springfoam pan .

chocolate cookie crumb crust, bananas, sliced, strawberry ice cream , softend, crushed pineapple, drained, heavy whipping cream, chopped walnuts, maraschino cherries (optional)

cheddar cheese, sharp cheddar cheese, process cheese spread, sugar, salt, pepper, diced pimiento, drained, mayonnaise or salad dressing

chocolate cake mix (regular size), sweetened condensed milk, caramel ice cream topping, baking cocoa, heath candy bars (1.4 oz each), crushed