40981 only you ever use Recipes

globe eggplant (and salt), extra virgin olive oil, chopped fresh yellow onions, garlic cloves, minced, canned chopped mild green chilies, ripe tomatoes, chopped fine (you can use canned, roughly chopped , too), caper, pimiento-stuffed green olives (cut in halves or thirds , use more if you like green olives), dried bay leaves, dried parsley, ground dried ancho chile powder, ground cumin, crumbled dried thyme, crumbled dried marjoram, crumbled dried mexican oregano, salt , to taste, ground mild cinnamon, dry sherry, salt & freshly ground black pepper, to taste, prepared polenta, rounds for serving (broiled or fried ), mexican crema , for serving

flax meal, almond meal, baking powder (which isn tsp actually paleo since the main ingredient is corn starch, but there s so little of it that i didn tsp worry about it), salt to taste, approximately 3 tsp olive oil (or you could use butter or unrefined coconut oil depending on your needs), eggs, water to make the batter pourable (the more you use, the harder it is to cook your bread all the way through)

cole slaw base (or you can cut your own green/red cabbage & carrots), i would rather chop my own to get it the size i want, best-quality mayonnaise, sour cream, grated spanish onion, sugar , or to taste, white vinegar, dry mustard, celery salt

inner hearts of two heads of romaine ., haas avocados, ripe peeled and chunked, hazelnuts (4 oz.), toasted , loose skins rubbed off in a kitchen towel, corsely chopped, very best quality sherry vinegar you can afford, avocado oil -very fresh or you can use 2 tbsp of walnut oil mixed with equal parts of canola oil., several large shavings of best quality parmesan-reggiano cheese, freshly cracked black pepper

fresh eggs , depending on size., olive oil or butter, to coat skillet., stalk celery , remove strings and slice thin., broccoli florets, cut to small chunks , depending on size., onion, chopped ., garlic, diced fine ., basil ., butter ., tomato, small cubed, pitted and chopped kalamata olives (use basic ripe olives if you must)., fresh or dried & soaked mushrooms, chopped ., red bell pepper, chopped ., hot chilies, seeded and chopped (optional), smoked bacon, chopped ., canned escargot (depending on size and your taste), well drained., dry white wine ., corn meal ., grated swiss cheese. you can use other cheese but swiss is best ., salt & fresh ground pepper to taste.

butter, sliced zucchini or ( combo of 4 cups of zucchini and 4 cups of yellow squash), sliced white onion, garlic, minced, fat-free half-and-half (of course you can use regular!), reduced-fat cream cheese (of course you can use regular!), panko bread crumbs (japanese-style bread crumbs), divided ( a must), grated parmesan cheese, divided ., salt, ground black pepper

chantenay carrots, peeled or scraped. you can use baby carrots if you can tsp get chantenay, butter, freshly chopped parsley , or you can use mint, lemon balm, or lemon thyme, freshly chopped, sea salt, freshly ground black pepper , to taste

pork sausage, rabbit (could be chicken if you don tsp like )., red shrimps, prawns, clams, cuttlefish ., half red pepper, half green pepper, onion, garlic cloves, tomatoes, green beans (optional)., mussels, rice, olive oil, salt, some parsley, ingredients for the fish soup: 300grs. bone fish (any fish is ok), tomatoe, onion, garlic clove, and a third part of a monkfish head ., you can use water instead or mussels water instead or a mix of fish soup and mussels water.

corn ( fresh preferably ), heavy cream, sugar ( more if you like ), salt, separately cook, butter, flour, make a roux. do not brown

flour, bisquick baking mix, baking powder, sugar, coconut milk (canned , or you can use water and 2 tsp coconut extract oil)

rice-a-roni , spanish rice flavor, ground beef (lean), onion, chopped, green pepper, diced, beef broth plus 1 can water (in empty broth can), pinto beans, drained (you can use light red kidney beans if you prefer), crushed tomatoes, corn, drained, diced green chilies, chili powder (i used 2), sliced green onion , grated cheese, salsa and sour cream for garnish

chopped dried sweetened cranberries, honey, dijon mustard (you may use regular mustard or a mixture of the two), decorative canning jars

family pack ground beef (or you can use 1/2 ground beef & 1/2 ground pork), onion, chopped, bell pepper , large, a small can of evaporated milk, eggs, crackers, a-1 sweet and tangy steak sauce, tomato sauce, ketchup, glaze, dark karo syrup, ketchup, brown sugar

extra lean ground pork (you can use beef and pork as well for a slightly different flavour), onion, chopped, minced garlic, hot beef broth, pepper to taste, celery salt, sage, mashed potatoes (instant work very well ), pastry for double crust pie

heads of broccoli, cut into small florets (you can use a bit of stalk, but make sure the pieces are small like the florets, green seedless grapes, bacon, fried crispy and crumbled, red onion, chopped fine, toasted slivered almonds, dressing, mayonnaise, balsamic vinegar, sugar

diced bacon, diced spiced pickles (or any pickles of you choice), boiled eggs, mayo, on sour cream, fresh dill, fresh chives

head cabbage, shredded ( or you can use a bag and a half of pre-shredded cabbage, like the coleslaw mix), onion,finely chopped, green pepper, finely chopped, chopped green onions, ribs celery, cut into crosswise slices about 1/8-inch thick, butter or margarine, tablesoons vetetable oil, whipping cream, fresh bread crumbs , optional, shredded cheddar cheese, minced parsley, salt, black pepper

oil (or you can use bacon grease for more flavor), jalapenos, finely chopped, onion, chopped, garlic cloves, minced, black beans, chicken broth (or you can use beer or water), shredded cojita or queso blanco cheese