180 onions leeks shallots Recipes

chilled unsalted butter, divided, shallot, minced, balsamic vinegar, fresh rosemary sprigs, mixed sweet onions , large shallots, baby leeks, and green onions, olive oil, thick) new york strip steaks (each about 6 oz), orange juice

unsalted butter, bacon, diced, sliced onions, sliced shallot, chili flakes, sliced leeks, well washed, chopped garlic, dry white wine, chopped thyme, chicken stock (homemade or low-sodium is best ), salt & freshly ground black pepper, multi-grain baguette, olive oil, grated gruyere cheese, brandy (optional)

red onions, sweet onions , such as walla walla, leeks, shallots, butter, salt, fat-skimmed beef broth, dry red wine, chopped fresh thyme leaves, pepper, shredded swiss cheese, shredded dry jack or parmesan cheese, crusty french bread (1 in. thick )

rolled unbaked refrigerated pie crusts, butter, vidalia onion, halved and thinly sliced (or other sweet onion), leek , halved lengthwise and thinly sliced, shallots, thinly sliced, sugar, ground nutmeg, ground black pepper, cream cheese, cubed and softened, shredded swiss cheese, shredded monterey jack pepper cheese, eggs, lightly beaten, whipping cream

sweet butter, chopped yellow onions, leeks, white parts only,well cleaned and thinly sliced, chopped shallot, garlic, peeled and minced, chicken stock or 4 cups vegetable stock, dried thyme, bay leaf, salt & freshly ground black pepper, to taste, heavy cream, scallions, trimmed,cleaned,and diagonally cut into 1/2 ,pieces, toasted french bread crouton (garnish ), snipped fresh chives (garnish )

leeks, onions, fennel, shallots, bay leaf, coriander seed, whole white pepper, fish bones, celery , cut on bias, leeks, cleaned and sliced, garlic, virgin olive oil, butter, cooked white beans, branches fresh thyme, salt and pepper, to taste, oil, sea bass

onions , cut into 1/4-inch-thick slices, white and pale green parts of 2 lb (about 6) leeks, split lengthwise, washed well, and chopped, shallots , cut into 1/4-inch-thick slices, unsalted butter, heavy cream, coarse fresh bread crumbs, grated extra-sharp cheddar (about 1/4 lb), paprika

leek, white parts only sliced and rinsed well, red onions , sliced lengthwise, sweet onions , sliced lengthwise, frozen pearl onions, thawed, shallots, sliced, garlic cloves, minced, butter, heavy cream, panko breadcrumbs, grated parmesan cheese, chopped fresh parsley, black pepper, butter, melted

leeks, unsalted butter, garlic cloves, minced, shallots, chopped (or 1 small red onion), onion, diced, tart apples, peeled and diced (like granny smith), dry sherry, apple cider, baking potatoes, peeled and diced, vegetable stock (or chicken), heavy cream, blue cheese (plus 2 tbsp. for garnish ), sea salt & freshly ground black pepper, red apple (to garnish )

butter, sliced leeks, yellow onion diced, red onion diced, shallots thinly sliced, garlic thinly sliced, arborio rice, white wine, hot chicken broth, fresh thyme leaves, cheese

unsalted butter, leek, white and pale part only, chopped, onion, chopped, red onion, chopped, green onions, chopped, shallots, chopped, stalks celery, chopped, garlic, minced, dry sherry, russet potato, peeled and diced, chicken broth, (preferably homemade, or low-sodium ), chopped chives, baguette slices, olive oil, garlic, crushed

unsalted butter, bacon, chopped, sliced yellow onions, sliced red onions, sliced white onions, sliced shallots, salt, freshly ground black pepper, bay leaf, dried thyme, sliced leeks , bottoms only, well rinsed in several changes of water, sliced scallions (white parts only ), all-purpose flour, chicken stock, cream, salt and pepper, snipped chives, for garnish, shaved parmesan, for garnish, parmesan-garlic bread , recipe follows, unsalted butter, at room temperature, minced garlic, freshly chopped parsley leaves, freshly chopped chives, salt, freshly ground black pepper, freshly grated parmigiano-reggiano (about 1 1/2 oz), french baguette, ends trimmed and cut in 1/2 lengthwise

veal shank , (4 lb) minus hock (10 to 12 inches long), sea salt and pepper, olive oil, unsalted butter, carrots, diced, celery stalks, diced, onion, diced, white wine, whole garlic cloves, bay leaves, thyme, parsley, peppercorns, green leek, bacon fat, duck fat, onion, sliced thin, shallots, sliced, head cabbage, shredded, salt and pepper to taste, caraway seeds, white wine, oxtail stock, unsalted butter, rice wine vinegar, unsalted butter, sugar, cippolini onions, salt to taste, thyme, chicken stock to cover, tomatoes , concasse (finely chopped), garlic, minced, ginger, grated, rice vinegar, sugar to taste, mustard seeds

canola oil, yellow onions, sliced, shallots, sliced, leek, sliced, low sodium chicken broth, reduced-fat swiss cheese, grated, fresh chives, finely chopped

olive oil, chopped onions, chopped leeks (, white and pale green parts only, about 6 medium leeks), green onion, sliced (white part only ), chopped shallot, crumbled gorgonzola (, or other blue cheese)

leeks (about 1.25 lbs), salt , to taste, fresh coarse ground black pepper , to taste, red pepper flakes , to taste, vermicelli or 1 (16 oz) package spaghettini, margarine or 1 tbsp butter, green onions, thinly sliced (both green and white parts), shallots, finely chopped (about 1/2 cup), garlic clove, crushed with garlic press, fresh coarse ground black pepper, fat-free chicken broth or 1 cup vegetable broth, half-and-half or 1/2 cup light cream, blue cheese, toasted almonds (garnish ) (optional) or toasted walnuts, finely chopped (garnish) (optional)

leeks , split lengthwise and washed well, chicken stock or low-sodium canned chicken broth, salt, red wine vinegar, minced shallots, dijon mustard, freshly ground black pepper, vegetable oil, olive oil, chopped fresh parsley leaves, chopped fresh chives, grape tomatoes, halved, cipollini onions, peeled and finely chopped, butter, softened, chopped fresh thyme leaves, boneless chicken breasts, with skin and wing joint attached, salt and pepper, essence , recipe follows, oil, for sauteing, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

extra virgin olive oil, scallions, diced, onion, minced, leek, minced, shallots, minced, arborio rice (you can substitute carnaroli rice), white wine (dry ), stock (vegetable, chicken, whatever you want, must be heated), salt (or to taste), butter, unsalted and cut into bits, gorgonzola, cut into bits, parmesan cheese (grated , use the highest quality fresh parmigiano reggiano you can get your hands on), black pepper, freshly ground (or to taste)