703 onion pie thyme Recipes

cubed beef stew meat, onion, diced, pale ale or lager beer, garlic, minced, dried thyme, chopped fresh parsley, worcestershire sauce, salt and pepper to taste, peeled and cubed potatoes, quartered fresh mushrooms, all-purpose flour, pastry for double-crust pie

peeled coarsely chopped carrots, onion, coarsely chopped, leek, coarsely chopped, whole chickens, celery ribs, coarsely chopped, thyme, dry white wine, kosher salt, whole black peppercorn, tomato paste, dried shiitake mushrooms, inchslices peeled carrot, frozen peas, thawed, unsalted butter, all-purpose flour, fresh sage leaves, fresh thyme sprigs, rosemary, button mushroom, halved, sliced fingerling potato (cut in 1/4-inch slices), egg, lightly beaten, coarse sea salt, coarsely ground fresh black pepper

sweet potatoes, peeled and cubed, russet potato, peeled and cubed, carrots, peeled and diced, egg substitute, light sour cream, salt and ground black pepper to taste, olive oil, ground turkey, chopped onion, stalk celery, chopped, garlic, minced, crumbled dried thyme, poultry seasoning, chicken stock, hot milk, all-purpose flour, worcestershire sauce, browning sauce, herb-seasoned stuffing mix, peas, corn, crumbled dried thyme, salt and ground black pepper to taste, ground nutmeg

cooked chicken breasts, diced (3 boneless skinless breasts), frozen mixed vegetables , carrots, green beans, and corn (such as birds eye ultimate petite mixed vegetables), diced onion, diced celery, chicken gravy (or leftover ), dry white wine, fresh minced parsley, celery seed, dried thyme, ground black pepper, pie crusts (store bought such as pillsbury brand, or your own recipe )

refrigerated pie crusts, diced cooked beef or 1 cup cooked ground beef, onion, chopped, garlic cloves, minced, butter, salt & freshly ground black pepper, dried thyme, cumin, cayenne pepper (to taste), tomato, peeled and chopped, raisins, sliced pimento stuffed olive, hard-boiled eggs, chopped

pastry for double-crust pie, butter, onion, minced, stalks celery, chopped, minced fresh garlic, ground beef (or use half each) or 3 lbs pork (or use half each), potato, peeled and cut in 1/2 inch cubes, water or 1 cup low sodium beef broth, half-and-half cream or 1/2 cup milk, thyme, savory, seasoning salt (to taste) or white salt (to taste), fresh ground black pepper (to taste)

frozen pie crust (thawed ), zucchini (cut into thin rounds, about 2 large zucchini), heirloom tomatoes (i like to use a mix of purple, orange and red, thin sliced), onion (small and cut in half and thin sliced ), parmesan cheese, grated, mozzarella cheese, shredded, mayonnaise, dried breadcrumbs, butter, fresh parsley, dried thyme, olive oil , to cook the zucchini, kosher salt, ground black pepper

olive or vegetable oil, chopped onion, boneless chicken breast halves cut into 1 to 2-inch cubes , about 4 cups, all-purpose flour, dried thyme, kosher salt, freshly ground black pepper, paprika, carrots, peeled and chopped, celery stalks, chopped, red potatoes, cut into 1-inch cubes, crushed tomatoes, reduced-sodium chicken broth, dry white wine, dijon mustard, frozen corn kernels, refrigerated pie crust, egg, lightly beaten

pastry pie crusts, grated sharp cheddar cheese, paprika, cayenne pepper, ground beef, onion, minced, dry breadcrumbs, beef broth, salt, pepper, thyme, marjoram, worcestershire sauce

cooked chicken, cubed, chicken stock, dry sherry, carrots, sliced, celery, chopped, onion, chopped, milk, heavy cream, peas, broccoli florets, butter, egg, flour, parsley, dried sage, dried thyme, bay leaf, salt and pepper, double crust pie crusts, for top and bottom

salt, black pepper, ground cinnamon, ground allspice, minced fresh parsley leaves, chopped fresh thyme leaves, red wine, pork loin, diced into 1/2 inch pieces, sirloin, diced into 1/2 inch pieces, venison, diced into 1/2 inch pieces, olive oil, onion, diced small, diced celery, (2 or 3 stalks ), diced carrots , (3 or 4 carrots), minced garlic , (1 or 2 cloves), potato, peeled and diced small, chicken broth, prepared pie crust, egg, beaten , for egg wash

eye of round roast, vegetable oil, garlic cloves, minced, dried thyme, salt and pepper, water, all-purpose flour, beef stock, vegetable oil, onion, chopped, dried thyme, reserved gravy, cubed peeled potatoes (about 2 lb/1 kg), carrot, peeled, buttermilk or 1 cup milk, butter, salt and pepper, frozen peas

self-rising flour, baking soda, cold salted butter, cubed, plus 4 tbsp, melted, cold buttermilk, chopped fresh thyme, crushed black pepper, bone-in, skin-on chicken breasts, butter, carrots, diced, yellow onion, diced, kosher salt and freshly ground black pepper, all-purpose flour, dry sherry, heavy cream, chicken stock, fresh thyme, frozen peas , defrosted, fresh parsley leaves, toasted pine nuts, lemon juice, extra-virgin olive oil, kosher salt and freshly ground black pepper

refrigerated pie crust, filet mignon (needed for tenderness in a short period time. can use other cuts if you r ok with chewing), salt and pepper, vegetable oil, onion, minced, mushrooms, halved, flour, garlic cloves, minced, dry red wine, chicken broth, tomato paste, minced fresh thyme, frozen peas and carrots, thawed

organic low sodium chicken broth, carrots, peeled and finely chopped, yukon gold potatoes, peeled and finely chopped, stalk celery, finely chopped, salted butter, onion, finely chopped, cremini mushrooms (we used button mushrooms) or 16 button mushrooms, finely chopped (we used button mushrooms), chopped fresh thyme, flour, flour, milk, freshly grated nutmeg, salt or 2 tsp mrs. dash seasoning mix, fresh ground black pepper , to taste, red pepper flakes (or to taste) (optional), chopped flat leaf parsley, chopped cooked chicken , preferably a mixture of white and dark meat (we used only white meat), frozen sweet peas, baking powder, baking soda, cold unsalted butter, cubed, grated sharp cheddar cheese, minced fresh sage, egg, buttermilk (well shaken), buttermilk (well-shaken), egg yolk, whisked with, milk

potatoes, heavy cream, butter, unsalted, salt , kosher, ground black pepper, egg yolk, oil, onion, chopped, carrots, peeled and diced small, garlic cloves, mashed, lean ground beef, salt , kosher, ground black pepper, all-purpose flour, tomato paste, chicken broth, worcestershire sauce, fresh thyme, chopped, frozen corn kernels, frozen peas

butter, flour, sea salt, pepper, chicken broth, milk, olive oil, onion, chopped, mushroom, carrot, leeks, broccoli, celery, ginger, garlic, flour, fresh ginger, fresh cilantro, rosemary, sage, thyme, chicken, smoked gouda cheese (optional), margarine or 1/3 cup butter, milk, shredded smoke gouda cheese (optional), prepared tender flake pie crusts (1 top crust and 1 bottom crust)

dried brown lentils, rice (white or brown ), water, vegetable bouillon cubes, yukon gold potatoes (peeled and quartered ), unsalted butter, salt, milk, rosemary (fresh or dry ), thyme, olive oil, onion, chopped, carrots, chopped, yellow squash, chopped (optional), frozen peas (fresh if you have them!)