248951 onion oignon gratineee Recipes

onions, sliced, butter, eggs, half-and-half cream, salt and pepper to taste, pastry for double-crust pie (9 inches), bacon strips, cooked and crumbled, shredded cheddar cheese

onions, chopped, butter, king arthur unbleached all-purpose flour, sour cream, salt, caraway seeds , optional, eggs, lightly beaten, bacon strips, cooked and crumbled, tube (8 oz) refrigerated crescent rolls

onion, chopped, butter, king arthur unbleached all-purpose flour, salt and pepper to taste, milk, shredded cheddar cheese

onion, finely chopped, king arthur unbleached all-purpose flour, baking powder, brown sugar, poppy seeds, salt, baking soda, cold butter, cubed, buttermilk

onion soup mix, boiling water, butter, king arthur unbleached all-purpose flour, divided, quick-rise yeast, sugar, warm water (120o to 130o)

onions, thinly sliced, butter, brown sugar, white wine vinegar, sheet frozen puff pastry, thawed, brie cheese, rind removed, softened, caraway seeds, egg, water

onions, finely chopped, garlic cloves, minced, olive oil, minced fresh tarragon or 2 tsp dried tarragon, salt, pepper, uncooked medium shrimp, peeled and deveined, lemon juice

onions, thinly sliced, butter, sliced sandwich bread, cream cheese, softened, chopped almonds, worcestershire sauce, lemon-herb seasoning, mayonnaise, paprika, roasted salted almonds

onion, thinly sliced, butter, pita bread (6 inches), cottage cheese, crumbled blue cheese, chopped walnuts, toasted

onions, thinly sliced, butter, cubed, beef top sirloin steak (1 inch thick and 6 oz), cut into 1/8-inch slices, king arthur unbleached all-purpose flour, brown sugar, salt, beef broth, tube (16.3 oz) large refrigerated flaky biscuits, shredded part-skim mozzarella cheese, grated parmesan cheese, divided

onions, chopped, chopped celery, butter or margarine, chicken broth, salt, pepper, rubbed sage, eggs, well beaten, soft breadcrumbs, cornbread crumbs

onion, chopped, prepared italian salad dressing, ground beef, hamburger buns, split

onion, sliced, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, salt, divided, pepper, divided, olive oil, divided, port wine, coarsely chopped fresh spinach, portobello mushrooms, crumbled blue cheese

onions, sliced, olive oil, garlic cloves, minced, ground ginger, salt, cayenne pepper, dry red wine or beef broth, red wine vinegar, divided, pitted dates, coarsely chopped, brie cheese, assorted crackers or french bread baguette slices

coarse sea salt, oysters, butter, yellow onion, finely chopped, dry white wine, sauerkraut, rinsed and drained, kosher salt and fresh ground white pepper, heavy cream, dry vermouth, egg yolk, cayenne

tomato, onions, garlic cloves, bouquet garni (of your choice), salt and pepper, fresh basil, olive oil (we like extra virgin), onions (little white ones are good), golden raisin, white wine vinegar, olive oil, bouquet garni (of your choice), salt and pepper, sugar

yellow onions (5 cups) thinly sliced, unsalted butter, olive oil, salt, sugar, flour, beef or brown stock, dry white wine or dry white vermouth, fresh ground pepper, congnac or brandy optional, gratinee, grated raw onion, grated swis/gruyere, butter melted, thick round french bread , toasted until hard