105 onion lump crabmeat salad Recipes
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ripe avocados and9 Moreripe avocados, lump crabmeat or 1 lb imitation crabmeat, chopped up, baby shrimp, chopped celery ribs, vidalia onion, chopped (or if you prefer 1/2 cup spring onions), chopped red bell pepper, miracle whip or 2/3-1 cup mayonnaise, fresh lemon juice, salt and pepper, hot sauce or 1 dash tabasco sauce10 min, 10 ingredients
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egg yolks, red wine vinegar and13 Moreegg yolks, red wine vinegar, creole mustard (or 1 tbsp any coarse grainy brown mustard), lemon juice, fresh, vegetable oil, nonpareil capers, drained, green onion, chopped, parsley, curly, fresh, chopped, salt, white pepper, lump crabmeat, avocados, ripe and soft, creole mustard vinaigrette (see above), head iceberg lettuce , cut into large ribbons, tomatoes, fresh and cut into wedges4 hour , 15 ingredients
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mayonnaise, seafood seasoning (like old bay) and10 Moremayonnaise, seafood seasoning (like old bay), capers, drained, worcestershire sauce, dijon mustard, lump crabmeat, drained, red bell pepper, finely diced, cucumber, seeded and finely diced, green onion, minced, butter, panko breadcrumbs ((japanese breadcrumbs), mixed salad greens19 min, 12 ingredients
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mayonnaise, seafood seasoning, capers, drained and9 Moremayonnaise, seafood seasoning, capers, drained, worcestershire sauce, dijon mustard, fresh lump crabmeat, drained, diced red bell pepper, seeded, finely diced cucumber, minced green onion, butter, japanese breadcrumbs (panko), mixed salad greens12 ingredients
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carrots, fennel bulb, red onion and7 Morecarrots, fennel bulb, red onion, shelled edamame (green soybeans), cooked and chilled, blanched fresh green peas, chilled, lemon-dill vinaigrette, divided, fresh lump crabmeat, minced red bell pepper, lemon zest, loosely packed assorted baby salad greens or microgreens10 ingredients
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West Indies Saladlump crabmeat , picked, sweet onion, diced, vegetable oil and6 Morelump crabmeat , picked, sweet onion, diced, vegetable oil, cider vinegar, ice cubes, salt, pepper, assorted crackers, garnish: fresh chopped parsley15 min, 9 ingredients
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Mr. Bayley's West Indies Saladonion, chopped fine, fresh lump crabmeat, wesson oil and3 Moreonion, chopped fine, fresh lump crabmeat, wesson oil, cider vinegar, ice water (as cold as you can get it), salt and pepper12 hour 20 min, 6 ingredients
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Caesar Salad With Mini Crab Cakesshredded romaine lettuce (about 2 large heads ) and20 Moreshredded romaine lettuce (about 2 large heads ), red bell pepper , cut into small julienne strips (1/4-inch x1-inch), purple onion , cut into thin slices and then quartered, backfin fresh lump crabmeat (i use phillip s brand pasteurized crab meat) or 1 lb pasteurized crabmeat (i use phillip s brand pasteurized crab meat), sea salt or 1/4 tsp salt, old bay seasoning, cayenne pepper, fresh breadcrumb (not dried crumbs), dijon mustard (grey poupon), minced celery, minced yellow onions, prepared horseradish (from jar), mayonnaise (hellman s), eggs or 1/4 cup liquid egg substitute, fresh lemon juice, canola oil , as needed (for frying), cornmeal, caesar salad dressing (cardini, girard s, or ken s brands), fresh grated parmesan cheese (reggiano is best), seasoned croutons (i use drew s spicy croutons #54461), fresh parsley or 6 sprigs basil1 hour , 21 ingredients
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Crab (or Chicken) and Fruit Saladmayonnaise or 1/2 cup salad dressing and9 Moremayonnaise or 1/2 cup salad dressing, green onion, sliced about 2 tbsp, frozen orange juice concentrate, thawed, ground ginger, ground red pepper, lump crabmeat (or 8 oz package flake-style imitation crabmeat or 1 cup chopped cooked chicken-i personnally love it wit), torn mixed salad greens, fresh strawberries , halves, mandarin orange sections, drained, pecan pieces15 min, 10 ingredients
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Smoky Lump Crab and Melon Saladarugula, watermelon, seedless and shaped into balls and15 Morearugula, watermelon, seedless and shaped into balls, honeydew melon , shaped into balls, tomato , preferably a fresh heirloom variety, diced, tomatillo, husks removed, diced, red onion, sliced thinly, yellow bell pepper, thinly sliced , about 2 inches long each, lump crabmeat , picked and cleaned, balsamic vinegar, tomato juice, coarse grain mustard, smoked paprika, dried chipotle powder, salt, black pepper, garlic cloves, finely minced, olive oil , extra virgin20 min, 17 ingredients
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Fried Green Tomatoes With Crabmeat Remouladeremoulade, mayonnaise, creole mustard, fresh lemon juice and14 Moreremoulade, mayonnaise, creole mustard, fresh lemon juice, chopped onions, chopped fresh flat-leaf parsley, chopped green onions (green part only ), salt , freshly ground black pepper, and hot sauce, to taste, lump crabmeat , picked over for shells and cartilage, fried green tomatoes, green tomatoes, trimmed and cut crosswise into 1/2-inch-thick slices, salt and freshly ground black pepper, to taste, vegetable oil for deep-frying, all-purpose flour, yellow cornmeal, buttermilk, eggs, lightly beaten, baby salad greens20 min, 18 ingredients
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Shrimp, Crabmeat, and Wild Rice Saladgrain and wild rice mix, water and10 Moregrain and wild rice mix, water, unpeeled, medium-size fresh shrimp, lump crabmeat, drained, artichoke hearts, drained and halved, sliced green onions, fresh herb vinagrette, fresh lemon juice, heads bibb lettuce, asparagus, steamed and chilled, tomatoes, sliced, garnish: lemon wedges12 ingredients
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Vietnamese-French Crabmeat and Asparagus Salad (Emeril Lagasse)warm water, sugar, asian fish sauce (nuoc mam) and10 Morewarm water, sugar, asian fish sauce (nuoc mam), fresh lime juice, rice vinegar, minced garlic, red pepper flakes, asparagus spears, trimmed and cut into 2-inch pieces, rice-stick noodles, cut into 4 inch-pieces, lump crabmeat , picked over for cartilage, green onions , cut into 2-inch pieces and julienned, fresh cilantro sprigs, chopped peanuts27 min, 13 ingredients
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Teardrop Tomato and Watercress Salad with Crabmeat Ravigote (Emeril Lagasse)mayonnaise, dijon mustard, fresh lemon juice and14 Moremayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, capers, drained, minced shallots, chopped fresh parsley leaves, hard boiled egg, peeled and pushed through a sieved, jumbo lump crabmeat , picked over for shells and cartilage, heirloom cherry tomatoes or sweet 100 s, washed and halved, yellow teardrop tomatoes, washed and halved, fresh watercress, cleaned, chopped fresh chives, extra-virgin olive oil30 min, 17 ingredients
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Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse)
Classic Crab Cakes with a Roasted Corn and Tomato Salad and Fresh Horseradish Sauce (Emeril Lagasse)
unsalted butter, chopped yellow onions, chopped celery and28 Moreunsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, salt, cayenne, chopped garlic, lump crabmeat , picked over for shells and cartilage, chopped green onions, green parts only, grated parmigiano-reggiano cheese, chopped fresh parsley leaves, creole mustard, mayonnaise, dried fine bread crumbs, vegetable oil, bleached all-purpose flour, essence , recipe follows, egg, water, baking potatoes , like russets, peeled and cut into shoestrings, fresh horseradish sauce , recipe follows, roasted corn and tomato salad, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme31 ingredients -
Seafood Saladshrimp, peeled and deveined, sea scallops and7 Moreshrimp, peeled and deveined, sea scallops, lump crabmeat, shell pieces removed, diced seeded tomato (about 1 lb), minced fresh cilantro, minced shallots or green onions, fresh lime juice, minced seeded jalapeno pepper, gourmet salad greens9 ingredients
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