616 onion cheese crouton Recipes

portabella mushrooms (stems removed ), olive oil, salt, italian sausages (casings removed ), green onions (very finely chopped ) or 3 minced yellow onions, chopped fresh parsley, dried basil or 2 tsp fresh basil, chopped, cayenne pepper or 1 dash tabasco sauce or 1 dash louisiana hot sauce, minced fresh garlic , to taste or 1/2 tsp garlic powder, garlic-flavored croutons (ground fine , measure 2 cups after grinding), milk, grated parmesan cheese, eggs, lightly beaten, black pepper, grated mozzarella cheese (use any amount desired)

white onions, thinly sliced, garlic, finely minced, olive oil, butter, beef broth or homemade stock, dry red drinking wine (optional), onion powder, ground black pepper, salt to taste, croutons, buttered and baked -- plus extra bread for dunking, shredded parmesan cheese, gruyere cheese, serve with an autumn sunset cocktail

elbow macaroni, butter, salt, ground black pepper, ground dry mustard, yellow onion, minced, all-purpose flour, evaporated milk, shredded sharp cheddar cheese, processed cheese food (such as velveeta), cubed, shredded colby jack cheese, curd cottage cheese, butter, seasoned croutons (such as new york brand texas toast sea salt and pepper)

pork sausage, seasoned croutons, cheddar cheese, shredded, swiss cheese, shredded, monterey jack pepper cheese, shredded, eggs, half-and-half, milk, dry mustard, onion, minced, salt and pepper

romaine lettuce, cut into bite size pieces, tomatoes, chopped, whole kernel corn, drained, red bell pepper, chopped, green bell pepper, chopped, cucumber, peeled and cut up into half -round slices, sunflower seeds (salted), red onion, chopped, pizza-size pepperoni, cut into quarters, cheddar cheese or 1 cup monterey jack cheese, shredded, raisins, pineapple tidbits, drained and cut into smaller pieces if desired, crouton (optional)

butter, onions, thinly sliced, beef broth, dry red wine, seasoned croutons, swiss cheese, grated parmesan cheese

salad oil, chopped onion, garlic clove, water, chicken bouillon cubes, fine noodles, salt, milk, frozen chopped spinach, shredded cheddar cheese, shredded swiss cheese, paprika, crouton

butter or 1/2 cup margarine, spanish onions, sliced thin, flour, beef broth, beef bouillon cubes, brown sugar, worcestershire sauce, water, salt and pepper, garlic, dry garlic bread, crouton, mozzarella cheese, swiss cheese

torn leaf lettuce, bacon strips, cooked and crumbled, green onions, thinly sliced, shredded part-skim mozzarella cheese, shredded parmesan cheese, diced pimientos, drained, olive oil, apple cider or juice, sugar, garlic powder, salt, coarsely ground pepper, salad croutons

ground beef, onion, chopped, chicken broth, diced tomatoes, tomato sauce, worcestershire sauce, garlic powder, brown sugar, salt, black pepper, grated parmesan cheese, lasagna noodles, broken, italian seasoned croutons (optional), mozzarella cheese, shredded

creamed corn, milk, onion powder (optional), cornstarch, ground nutmeg, salt & fresh ground pepper, hot sauce, plus more for serving (optional), elbow macaroni, cheddar cheese, grated, mozzarella cheese, grated, egg, lightly beaten, crouton, olive oil

butter, divided, onions, thinly sliced, dry white wine (optional), garlic clove, minced, salt and pepper, beef broth, garlic-flavored croutons, parmesan cheese, grated, gruyere cheese, grated

butter, divided, chopped onions, vegetable broth (or more ), all-purpose flour, salt, eggs, egg yolks, warm water, butter, whole milk ricotta cheese, well drained and squeezed dry in towel, crumbled blue cheese (about 2 oz), freshly grated parmesan cheese, salt, pepper, egg yolk, egg white , whisked until foamy, olive oil, watercress (to garnish ), crouton (to garnish )

a composed salad of baby spinach , sliced vidalia onions, toasted pecans, fig vinaigrette, and blue cheese croutons., dried calymyra figs, stem cut off and quartered, champagne vinegar, diced shallots, good quality olive oil, plus more for drizzling, salt and pepper, sliced white bread, crusts removed, and halved diagonally , making 2 triangles, imported (preferably: fourme d ambert) blue cheese, or a domestic blue, vidalia onion, thinly sliced and divided into rings, pecans , toasted in a 300 degree f oven for 7 minutes, baby spinach

condensed cheddar cheese soup, shredded cheddar cheese or 1 cup swiss cheese (about 4 oz) or 1 cup parmesan cheese (about 4 oz), green onions, finely chopped, garlic powder, hot sauce, dippers, crouton, french bread, toast , stick, cooked chicken or turkey, hot dog, ham, lunch meat, cooked shrimp, cooked asparagus, cooked broccoli, cooked brussels sprout, cauliflower, celery, stuffed olives, green onion, green pepper, tomatoes

bacon, sweet onion, halved and thinly sliced, elbow macaroni, mozzarella cheese, shredded, gruyere cheese, shredded, light cream, black pepper, crouton, crushed

oil, onion, chopped, garlic, minced, chicken broth, fine egg noodles, salt, milk, spinach, frozen chopped and thawed and drained, cheddar cheese, shredded, swiss cheese, shredded, paprika, crouton (optional)

cold water, spanish onions, olive oil, beef base, chicken consomme, basil, chopped, garlic, chopped, guinness draught beer (plus some for imbibing!), salt and pepper, provolone cheese slices, 2 per serving bowl, homemade croutons, stale bread, preferably round, cut into 1-1/2 inch cubes, butter, parmesan cheese, grated, salt, pepper, oregano