1849 onion bouillon butter Recipes
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onion, chopped, butter, divided, water and11 Moreonion, chopped, butter, divided, water, cabbage, shredded or chopped, frozen lima beans, thawed, carrot, sliced, potato, peeled and diced, chicken bouillon granule, all-purpose flour, paprika, pepper, milk, half-and-half cream, cheddar cheese, shredded30 min, 14 ingredients
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onion, chopped, butter, divided, water, shredded cabbage and11 Moreonion, chopped, butter, divided, water, shredded cabbage, frozen lima beans, thawed, sliced carrots, diced peeled potatoes, chicken bouillon granules, king arthur unbleached all-purpose flour, paprika, pepper, milk, half-and-half cream, shredded cheddar cheese, minced fresh parsley30 min, 15 ingredients
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unsalted butter and9 Moreunsalted butter, vidalia onions, thinly sliced (or substitute spanish or hawaiian onions. do not use red salad onions.), better than bouillon beef base or 7 cans beef broth, better than bouillon chicken bouillon granules or 3 cans chicken broth, worcestershire sauce, dry white wine, french bread, slices toasted (see below ), olive oil, parmesan cheese, cheese slice (mozzarella, swiss, or gruyere)2 hour 30 min, 10 ingredients
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Turkey-Corn Chowder
onions, sliced, butter or margarine, potatoes, cubed and13 Moreonions, sliced, butter or margarine, potatoes, cubed, celery stalks, chopped, salt, pepper, chicken bouillon cube, water, milk, whole kernel corn, drained, cream-style corn, half-and-half, paprika, dried thyme, chopped cooked turkey, chopped fresh parsley16 ingredients -
Carrot Raisin Pilaf
onion, chopped, butter, water and8 Moreonion, chopped, butter, water, carrots , cut into 1-inch julienne strips, uncooked long grain rice, raisins, chicken bouillon granules, curry powder, salt, dried thyme, almonds, toasted30 min, 11 ingredients -
Creamy Swiss Onion Soup
whole onions quarted and thinly sliced, butter, water and5 Morewhole onions quarted and thinly sliced, butter, water, chicken bouillon, milk, flour, swiss cheese shredded, pepper to taste8 ingredients -
Potato and Cabbage Soup
onion, chopped, butter, water, chopped cabbage and5 Moreonion, chopped, butter, water, chopped cabbage, diced peeled potatoes, chicken bouillon granules, coarsely ground pepper, dried minced garlic, cubed fully cooked ham10 min, 9 ingredients -
Homemade Tomato Dill Soup
onions, chopped, butter, garlic clove, minced and7 Moreonions, chopped, butter, garlic clove, minced, tomatoes, peeled and chopped, water, chicken bouillon granules, sugar, dill weed, salt, pepper15 min, 10 ingredients -
Sausage and Rice Casserole
onion, chopped, butter, beef consomme, beef bouillon cube and2 Moreonion, chopped, butter, beef consomme, beef bouillon cube, uncooked rice, pork sausage links50 min, 6 ingredients -
Creamy Turkey Vegetable Soup
onion, diced, butter, water and9 Moreonion, diced, butter, water, chicken bouillon cubes (i used my turkey stock instead), diced cooked turkey, chopped celery, diced potatoes, diced carrots, milk, flour, salt, pepper20 min, 12 ingredients -
Court Bouillon for Poaching Fish
onion, peeled and chopped and29 Moreonion, peeled and chopped, carrot, peeled and sliced 1/2-inch thick, stalk of celery, peeled and sliced 1/2-inch thick, head of garlic , halved horizontally, parsley, thyme, bay leaf, peppercorns, fennel seed, coriander seed, white vinegar or 1 1/2 cups dry white wine, coarse salt, water, firm fleshed fish fillets, such as salmon, bass, or snapper, skin removed, oil or butter, court bouillon, strained, sliced almonds, canola oil, soy sauce, juice of 1 lime, cayenne pepper, black pepper, freshly ground, garlic cloves, minced, scallions, sliced into thin rings, white and light green parts kept separate from dark greens, lime for garnish, watercress emulsion, watercress, coarse salt, canola oil, coarse salt and 1/4 tsp freshly ground pepper, or to taste30 ingredients -
Chicken in Red Wine with Onions, Mushrooms and Bacon: Coq Au Vin
chunk lean bacon, unsalted butter and26 Morechunk lean bacon, unsalted butter, frying chicken , cut into pieces, salt, plus additional for seasoning, pepper, plus additional for seasoning, cognac, young, full-bodied red wine , such as burgundy, beaujolais, cotes du rhone, or chianti, brown chicken stock , brown stock or canned beef bouillon, tomato paste, mashed garlic, thyme leaves, bay leaf, brown-braised onions , recipe follows, sauteed mushrooms , recipe follows, all-purpose flour, softened butter, fresh parsley leaves, butter, oil, peeled white onions , about 1-inch in diameter, brown stock , canned beef bouillon, dry white wine, red wine, or water, salt and pepper, herb bouquet : 4 parsley sprigs, 1/2 bay leaf and 1/4 tsp thyme tied in cheesecloth, butter, oil, fresh mushrooms, washed, well dried, left whole if small, sliced or quartered if large, minced shallots or green onions, optional, salt and pepper1 hour 50 min, 28 ingredients
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