32 onion america kitchen Recipes

  • America's Test Kitchen Slow Cooker Beef Burgundy
    bacon, chopped, beef chuck, cut into 1 1/2 inch chunks and
    14 More
    bacon, chopped, beef chuck, cut into 1 1/2 inch chunks, salt & freshly ground black pepper, onion, chopped fine, carrots, peeled and chopped fine, garlic cloves, minced, chopped fresh thyme, tomato paste, pinot noir wine, reduced-sodium chicken broth, soy sauce, bay leaves, minute tapioca, minced fresh parsley, white pearl onions, sliced button mushrooms
    9 hour 15 min, 16 ingredients
  • America's Test Kitchen Beef Tacos
    vegetable oil, onion, minced, garlic cloves, minced and
    12 More
    vegetable oil, onion, minced, garlic cloves, minced, chili powder, cumin, coriander, oregano, cayenne pepper, salt, lean ground beef, canned tomato sauce (i use hunt s), low sodium chicken broth, cider vinegar, light brown sugar, taco shells
    25 min, 15 ingredients
  • 10 Minute Tomato Sauce from America's Test Kitchen
    onion, grated, butter, dried oregano, salt and
    5 More
    onion, grated, butter, dried oregano, salt, garlic cloves, crushed, crushed tomatoes, sugar, olive oil, fresh basil, chopped
    7 min, 9 ingredients
  • Best French Onion Soup (America's Test Kitchen)
    unsalted butter, cut into 3 pieces and
    11 More
    unsalted butter, cut into 3 pieces, yellow onions, halved and cut pole to pole into 1/4-inch-thick slices (about 4 lb), table salt, water, plus extra for deglazing, dry sherry, low sodium chicken broth, beef broth, fresh thyme , tied with kitchen twine, bay leaf, ground black pepper, baguette , cut into 1/2-inch slices, shredded gruyere cheese (about 2 1/2 cups)
    3 hour 45 min, 12 ingredients
  • Chicago Ribs (America's Test Kitchen)
    baby back ribs (2 racks), mustard powder, paprika and
    11 More
    baby back ribs (2 racks), mustard powder, paprika, dark brown sugar, garlic powder, onion powder, celery salt, cayenne pepper, ground allspice, ketchup, molasses, cider vinegar, water, liquid smoke
    3 hour , 14 ingredients
  • Macaroni Salad (America's Test Kitchen)
    elbow macaroni, salt, mayonnaise, celery rib, chopped fine and
    7 More
    elbow macaroni, salt, mayonnaise, celery rib, chopped fine, hard-boiled eggs, peeled and chopped fine, minced sweet pickle, minced fresh parsley, fresh lemon juice, minced red onions, dijon mustard, pepper
    42 min, 11 ingredients
  • Cincinnati Chili (America's Test Kitchen)
    vegetable oil, onions, chopped fine, garlic clove, minced and
    12 More
    vegetable oil, onions, chopped fine, garlic clove, minced, tomato paste, chili powder, dried oregano, ground cinnamon, salt, ground black pepper, allspice, low sodium chicken broth, canned tomato sauce, cider vinegar, dark brown sugar, lean ground beef
    40 min, 15 ingredients
  • Tuscan Bean Soup (America's Test Kitchen)
    table salt and
    15 More
    table salt, dried cannellini beans, rinsed and picked over (about 2 cups), extra virgin olive oil, plus extra for drizzling, pancetta , cut into 1/4-inch pieces, onion, chopped medium (about 1 1/2 cups), celery ribs, cut into 1/2-inch pieces (about 3/4 cup), carrots, peeled and cut into 1/2-inch pieces (about 1 cup), garlic cloves, peeled and crushed, low sodium chicken broth, water, bay leaves, kale (about 8 cups loosely packed) or 1 lb collard greens, stems trimmed and leaves chopped into 1-inch pieces (about 8 cups loosely packed), diced tomatoes, drained and rinsed, fresh rosemary, ground black pepper, country white bread, each 1 1/4 inches thick , broiled until golden brown on both sides and rubbed with garlic clove (optional)
    8 hour , 16 ingredients
  • Greek Pita Pizzas - America's Test Kitchen
    extra-virgin olive oil, pita breads (8-inch) and
    9 More
    extra-virgin olive oil, pita breads (8-inch), red wine vinegar, salt, pepper, red onion, thinly sliced, pitted kalamata olive, chopped, hummus, shredded italian cheese blend, crumbled feta cheese, arugula
    25 min, 11 ingredients
  • America's Test Kitchen Green Bean Casserole America's Test Kitchen Green Bean Casserole
    hearty white bread , torn into large pieces and
    18 More
    hearty white bread , torn into large pieces, unsalted butter, softened, salt, pepper, french-fried onions, salt, salt, fresh green beans, ends trimmed , cut on the diagonal into 2 inch pieces, dried porcini mushrooms , rinsed well, unsalted butter, onion, minced, white button mushrooms , cut into 1/4 inch slices, cremini mushrooms , cut into 1/4 inch slices, fresh thyme, minced, pepper, garlic cloves, minced, all-purpose flour, low sodium chicken broth, heavy cream
    40 min, 19 ingredients
  • America's Test Kitchen Chunky Ham and Split Pea Soup America's Test Kitchen Chunky Ham and Split Pea Soup
    ham (smoked , bone-in picnic ham), bay leaves and
    13 More
    ham (smoked , bone-in picnic ham), bay leaves, split peas, rinsed and picked through, dried thyme, extra virgin olive oil, onions, chopped medium, carrots, chopped medium, celery, chopped medium, unsalted butter, garlic cloves, minced (about 2 tsp), sugar, red potatoes , scrubbed and cut into 1/2 inch dice (about 3/4 cup), black pepper (freshly ground ), red onion, minced, balsamic vinegar
    4 hour 45 min, 15 ingredients
  • America's Test Kitchen Guacamole America's Test Kitchen Guacamole
    hass avocadoes (pitted and cut into 1/2 inch cubes ) and
    7 More
    hass avocadoes (pitted and cut into 1/2 inch cubes ), red onion, minced, fresh cilantro, minced, fresh lime juice, jalapeno pepper (stemmed, seeded, minced ), garlic clove, minced, cumin, salt
    10 min, 8 ingredients
  • America's Test Kitchen Beef Tacos America's Test Kitchen Beef Tacos
    corn tortillas , 6-inch size and
    15 More
    corn tortillas , 6-inch size, vegetable oil (for frying , about 3/4 cup), vegetable oil, onion, minced fine, chili powder, ground cumin, ground coriander, dried oregano, table salt, cayenne, garlic cloves, minced fine, lean ground beef, low sodium chicken broth, canned tomato sauce, dark brown sugar, cider vinegar
    30 min, 16 ingredients
  • America's Test Kitchen Breakfast Burritos America's Test Kitchen Breakfast Burritos
    eggs, half-and-half, salt, pepper, vegetable oil and
    10 More
    eggs, half-and-half, salt, pepper, vegetable oil, chorizo sausage, chopped medium, red onion, chopped fine, red bell pepper (stemmed, seeded, and chopped medium), jalapeno chile (stemmed, seeded, and minced ), unsalted butter, cheddar cheese (shredded ), scallions, sliced thin, flour tortillas (8 to 9 inch), sour cream (optional), salsa (jarred or fresh )
    50 min, 15 ingredients
  • America's Test Kitchen Chunky Tomato Sauce for Lasagna America's Test Kitchen Chunky Tomato Sauce for Lasagna
    olive oil, onion, minced, salt, garlic cloves, minced and
    5 More
    olive oil, onion, minced, salt, garlic cloves, minced, crushed tomatoes, diced tomatoes, dried oregano, red pepper flakes, pepper
    35 min, 9 ingredients
  • America's Test Kitchen Mexican-Style Skillet Vermicelli With Cho America's Test Kitchen Mexican-Style Skillet Vermicelli With Cho
    vermicelli (broken in half ), vegetable oil, onion, minced and
    11 More
    vermicelli (broken in half ), vegetable oil, onion, minced, salt, garlic cloves, minced, cumin, diced tomatoes, chorizo sausage, low sodium chicken broth, chipotle chile in adobo, chopped fine, pepper, monterey jack cheese, shredded, cilantro, minced, sour cream
    50 min, 14 ingredients
  • Osso Buco - America's Test Kitchen Osso Buco - America's Test Kitchen
    vegetable oil and
    12 More
    vegetable oil, veal shanks, 1 1/2 inches thick (8-10 oz each), dry white wine, onions, cut into 1/2 inch dice (about 2 cups), carrots, cut into 1/2 inch dice (about 1 1/2 cups), celery ribs, cut into 1/2 inch dice (about 1 cup), garlic cloves (pressed through a press or minced, about 2 tbsp), low sodium chicken broth, bay leaves , small, diced tomatoes, drained, garlic cloves (minced or pressed through a garlic press, about 1 tbsp), lemon zest, grated, fresh parsley leaves, fresh (minced )
    3 hour 45 min, 13 ingredients
  • Easy Meat Sauce (America's Test Kitchen) Easy Meat Sauce (America's Test Kitchen)
    white button mushrooms, olive oil, onion, diced finely and
    12 More
    white button mushrooms, olive oil, onion, diced finely, white bread (high-quality sandwich bread), milk, table salt , to taste, fresh ground black pepper , to taste, lean ground beef, garlic cloves, minced fine, red pepper flakes, tomato paste, diced tomatoes , juice drained and reserved, fresh oregano or 1 tsp dried oregano, crushed tomatoes, grated parmigiano-reggiano cheese
    50 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top