4254 ong choi oyster Recipes

sugar, oyster sauce, shoyu (soy sauce), catsup, fresh gingerroot

oysters, dry breadcrumbs, paprika, rock salt, bearnaise sauce, fresh lump crabmeat, shallots, minced, tarragon, chopped finely, parsley, chopped finely, dry white wine, pepper, hollandaise sauce , kept warm

oysters, shucked with lower half of shell retained, green olives, pitted (stuffed ones are fine), mozzarella cheese, shredded, ground black pepper

shucked oyster, with liquid, water, salt, light soy sauce, dark soy sauce

bacon, green pepper, chopped, canned pimientos, drained & chopped, salt, black pepper, paprika, oyster

caster sugar, boiling water, limes , juice and grated rind, asian fish sauce, red chili pepper , deseeded and chopped, sweet chili sauce, oysters, freshly shucked on the half shell, fresh mint (to garnish )

oyster, coarse cracker crumbs (saltines), melted butter, cream, salt, worcestershire sauce, pepper

bacon, oysters, potatoes, horseradish cream, sour cream, dry breadcrumbs, butter

oysters, chopped finely (not smoked ), hard-boiled egg, chopped finely, diced onion, sweet relish, salt and pepper, mayonnaise, crackers, crumbled (use approx. 3/4 of a sleeve of butter crackers.)

oyster, drained, bean sprouts, fresh cilantro, soy sauce, garlic, eggs, spring onion, tapioca flour, soda water, salt, pepper, vegetable oil (for cooking )

oysters, shucked, cornstarch, cold water, butter, melted, lemon juice, salt, paprika, refrigerated biscuits (or use the baking powder drop biscuit recipe of your choice)

dozen fresh , shucked oyster, spinach leaves, basil, serrano chilies, chopped garlic, fish sauce (found in asian foods section; i prefer the vietnamese version), lime juice, heavy cream, salt and black pepper, breadcrumbs , preferably from a moderate to high fat bread, canola oil (to cook )

flank steaks , 1 x 2 x 1/4 inch slice, salt, garlic powder, onion powder, sugar, baking soda, cornstarch, shaoxing wine, oil, fresh chinese noodles , fresh chow fun, red onion, chunks, green pepper, chunks, baby bok choy, half, ginger, minced, black bean paste, spicy, beef broth, oyster sauce , lee kum kee premium, oil, roux , cornstarch, stalks green onions , 1 inch strips

water, mint sprigs, fresh lime juice, sugar, asian fish sauce, chili-garlic sauce (sambal olek), oysters, shucked and arranged on a bed of crushed ice

unsalted butter, oil, onion, finely chopped, celery ribs, finely chopped, vermouth (dry white wine ok), chicken stock, kosher salt, freshly ground white pepper, half-and-half, shucked oysters , with liquor (about 36 fresh oysters worth), minced fresh rosemary, fresh rosemary (for garnish )

unsalted butter, chopped celery & leaves, chopped onion, oysters, in their liquid, chopped fresh parsley, toasted bread cubes (about 10 slices), salt, fresh ground black pepper, dried sage, dried marjoram, lemon

oysters, butter, melted, salt, cayenne, breadcrumbs, bread, toasted and buttered (hot ), parsley (for garnish ), lemon wedge (for garnish )

oyster crackers, vegetable oil, rnach salad dressing mix, dried dill