Oysters Savannah, Pirate House Restaurant Recipe

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Oysters Savannah, Pirate House Restaurant
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Ingredients:

Directions:

  1. Chop uncooked bacon fine, and add peppers, pimentos, salt, black pepper, & paprika.
  2. In a 1 1/2 qt casserole alternate layers of oysters, and the green peppers mixture, ending up with a layer of the green pepper mixture on top.
  3. Preheat your oven to 350 degrees F and bake the dish for about 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.56 Kcal (1849 kJ)
Calories from fat 278.75 Kcal
% Daily Value*
Total Fat 30.97g 48%
Cholesterol 141.45mg 47%
Sodium 991.98mg 41%
Potassium 514.51mg 11%
Total Carbs 3.18g 1%
Sugars 1.59g 6%
Dietary Fiber 0.99g 4%
Protein 36.46g 73%
Vitamin C 16mg 27%
Iron 7.4mg 41%
Calcium 27.6mg 3%
Amount Per 100 g
Calories 210.74 Kcal (882 kJ)
Calories from fat 133.04 Kcal
% Daily Value*
Total Fat 14.78g 48%
Cholesterol 67.51mg 47%
Sodium 473.44mg 41%
Potassium 245.56mg 11%
Total Carbs 1.52g 1%
Sugars 0.76g 6%
Dietary Fiber 0.47g 4%
Protein 17.4g 73%
Vitamin C 7.7mg 27%
Iron 3.5mg 41%
Calcium 13.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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