590 one ground Recipes

ground turkey or beef, water, one 14-1/2 ounces) crushed tomatoes, tomato paste, chopped onions, minced fresh parsley, garlic cloves, minced, dried basil, sugar, dried oregano, onion salt, salt, pepper, dried thyme, refrigerated cheese ravioli, grated parmesan cheese, minced fresh parsley , optional

ground beef, onion, chopped, lettuce, shredded, tomatoes, chopped, chopped black olives, drained kidney beans, salsa (can use diced tomatoes too), chili powder, black pepper, salt, crushed tortilla chips (the hard ones used for dipping), cheddar cheese (or monterey jack), sour cream

ground beef, onion, chopped, potato, diced, carrots, diced, tomato sauce, red kidney beans, undrained, white beans, undrained, corn, undrained, rotel tomatoes or 16 oz tomatoes, undrained, taco seasoning , packets, water, abc noodles, small ones (optional) or 1/8 cup acini di pepe pasta (optional), salt & pepper, to taste, cheese, sour cream, fritos corn chips

one 8 ounces) pineapple chunks, apricots, drained and quartered, sliced peaches, drained, pear halves, drained and quartered, brown sugar, butter, cubed, cinnamon sticks (3 inches), ground ginger

ground beef round, onion, chopped, vegetables , chopped carrots, corn, peas, potatoes (3 big ones ), butter (1 stick), beef broth, worcestershire sauce, salt and pepper

ground beef or bison, egg, onion, olive oil, salt and pepper, pack of mushrooms (the ones of your choice but not dry ), blue cheese (if possible: the 1 from jasper hill farm in vt), swiss cheese, pancetta or organic bacon, dijon mustard (if not available, mix the mustard with mayonaise), english muffins or potato rolls, caramelized onion .

one 3 ounces) cream cheese, softened, chopped green chilies, chopped onion, garlic cloves, minced, canned chopped jalapeno pepper, ground cumin, chili powder, cubed cooked chicken, shredded monterey jack cheese, divided, pita bread (6 inches), shredded cheddar cheese, salsa , optional

ground poppy seeds, hot milk, vanilla extract, butter, softened, sugar, butter, softened, sugar, vanilla extract, salt, eggs, flour, baking powder, plums, quartered (about 6 medium ones )

ground pork, napa cabbage, chopped (about 3 oz.), green onions, chopped (about 1/3 cup), egg, lightly beaten, good seasons oriental sesame salad dressing mix (specifically kraft good seasons asian sesame with ginger dressing), soy sauce, divided, wonton wrappers, round ones (about 4 doz.), water, divided

ground beef, refried beans, salt, chili powder, mild taco sauce (ortega or pico pica brand or any smooth taco sauce, no chunks of tomato and stuff), soft corn tortillas (try to use thin ones and warm them up before using so they don tsp crack when you fold them), cooking oil , crisco oil will give the tacos a taste closest to the original, american cheese, head finely chopped lettuce

one 8 ounces) spaghetti, ground turkey or beef, green pepper, chopped, onion, chopped, tomato sauce, sliced pepperoni, mushroom stems and pieces, drained, sliced ripe olives, drained, dried basil, dried oregano, garlic salt, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese

ground pork, rice vermicelli , soaked in cold water for 15 minutes,drained and chopped, egg, green onion, minced, onion, minced, garlic, mashed, grated carrot, grated cabbage (optional), bean sprouts, cilantro, chopped, white wine, salt, white pepper, spring roll wrappers (i like the frozen ones , though the dry rice wraps are good too, just more difficult to work with), oil (for frying )

ground beef, chopped onion, chopped sweet pepper, chopped celery, grated carrot (about 3/4 cup), canned whole tomatoes, undrained (about 1 and one-quarter 16oz-oz cans), tomato puree, black pepper, salt

ground pork, onion, chopped, garlic, minced (at least), fresh ginger (no powder please), big carrots (chopped or shredded ), head napa cabbage (shredded or chopped ,regular will work fine), bean sprouts (fresh please, leave them out if you do not like them), water chestnut (optional), celery (optional), cilantro (optional), hot pepper, chopped (optional), salt and pepper, egg roll wraps or 25 lumpia skins, the thin ones, i get them in the freezer section of my local asian market

ground fully cooked ham, mayonnaise, hard-cooked eggs, chopped, chopped pecans, crushed pineapple, drained, honey, italian bread, italian roll (6 inches), one 3 ounces) cream cheese, softened, heavy whipping cream, butter, softened, pitted large ripe olives, drained, pimiento strip, celery rib, cut into thirds

ground beef, stewed tomatoes, tomato sauce, tomato paste, mushroom pieces (or fresh ones to taste, if you prefer ), garlic, parsley (dried or fresh ), dried oregano, dried sage, basil, pepper, sugar (if desired to cut acidity)

ground beef, refried beans, salt, chili powder, taco sauce, (ortega or pico pica brand or any smooth taco sauce, no chunks of tomato and stuff), corn tortillas (try to use thin ones and warm them up before using so they don tsp crack when you fold them), cooking oil , crisco oil will give the tacos a taste closest to the original (actually use about 3 cups, but it skews the calorie, american cheese, head finely chopped lettuce

ground beef, smoky barbecue sauce (your own or bottled ; i like uncle dougie s from barrington, il), tabasco chipotle pepper sauce, liquid smoke (or to taste), onion, thinly sliced, smoked gouda cheese or 1/4 lb cheddar cheese, preferably at room temperature (enough to have 2 tbsp. per burger), sliced smoked ham (enough for 3 or 4 thin slices per burger), olive oil, good sandwich buns (i like the ones dusted with cornmeal), more barbecue sauce, i like to use a little jack daniels hickory smoke mustard