507 omelette coddled Recipes
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romaine lettuce (whole leaves or torn in pieces) and13 Moreromaine lettuce (whole leaves or torn in pieces), extra virgin olive oil, french bread, cubed 1/2 inch pieces, garlic cloves, peeled, anchovy fillets, worcestershire sauce, dry mustard, fresh lemon juice, cider vinegar or 1 tsp wine vinegar, fresh ground black pepper, coarse sea salt, eggs , coddled see how to coddle below, grated parmesan cheese, parmesan cheese, shaved15 min, 14 ingredients
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pork sausage links, smoked bacon, cubed and8 Morepork sausage links, smoked bacon, cubed, onions, thinly sliced, carrots, chopped, potatoes, peeled and sliced, salt and ground black pepper to taste, dried parsley (optional), beef stock, irish stout beer (such as guinness), heavy cream2 hour 10 min, 10 ingredients
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potatoes, onions, peeled and sliced thickly and7 Morepotatoes, onions, peeled and sliced thickly, good quality pork sausages, bacon, piece thick cut, water, ham stock cube or 1 beef or 1 chicken stock cube, if ham stock isn tsp available, fresh parsley, chopped, salt (to season ), coarse-ground pepper (to season )4 hour 15 min, 9 ingredients
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anchovy fillets, drained and chopped and12 Moreanchovy fillets, drained and chopped, garlic cloves, minced, dijon mustard or 1/4 tsp dry mustard, fresh lemon juice, wine vinegar, worcestershire sauce, hot pepper sauce, eggs (raw or lightly coddled, 1 minute), extra virgin olive oil, freshly grated parmesan cheese, head romaine lettuce, washed and torn to pieces, drained, crouton, preferably homemade , with garlic and parmesan cheese, salt & freshly ground black pepper20 min, 13 ingredients
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head romaine lettuce (broken into pieces) and11 Morehead romaine lettuce (broken into pieces), olive oil, infused with, mashed garlic cloves, worcestershire sauce, dry mustard, anchovy paste (or mashed fillets), tabasco sauce, fresh lemon juice, coddled egg (boiled for 1 min), fresh ground pepper, breadcrumbs , toasted in a garlic and olive oil and butter mixture, freshly ground parmesan cheese20 min, 12 ingredients
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cos lettuce, baguette (to make croutons), anchovy fillets and9 Morecos lettuce, baguette (to make croutons), anchovy fillets, garlic clove (minced or put through a garlic press to crush), butter, lemon (juice of), olive oil, worcestershire sauce (lea & perrins recommonded), salt (to taste), pepper (freshly ground to taste), parmesan cheese (grated or shaved ), coddled egg (see below )22 min, 12 ingredients
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anchovy (approximately 2) and10 Moreanchovy (approximately 2), fresh garlic (approximately 4 cloves), dijon mustard, worcestershire sauce, egg yolk , coddled, extra virgin olive oil, lemon juice, freshly squeezed, red wine vinegar, parmesan cheese, freshly grated, romaine lettuce, seasoned croutons15 min, 11 ingredients
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Omelette And Crabeggs, light soy sauce and5 Moreeggs, light soy sauce, some sugar and white pepper (to taste), strand of scallions, vegetable oil, crab meat, oyster sauce7 ingredients
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Snail Omelette / Cagouilles En Omelettepetits-gris snails, salt and pepper, fennel and2 Morepetits-gris snails, salt and pepper, fennel, dried fig leaf, eggs, separated20 min, 5 ingredients
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Crock Pot Irish Stew (Dublin Coddle).stewing beef, bacon (sliced ), breakfast sausage (sliced ) and15 Morestewing beef, bacon (sliced ), breakfast sausage (sliced ), white potatoes (quatered), celery (sliced ), onion (sliced roughly ), parsnips (sliced ), carrots (sliced ), chicken stock, pearl barley, worcestershire sauce, sugar, garlic cloves (diced ), salt and pepper, to taste, extra virgin olive oil, basil (chopped ), cilantro (chopped ), parsley (chopped )5 hour 20 min, 18 ingredients
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