4923 olives mint Recipes

  • Israeli Couscous Salad With Asparagus, Cucumber and Olives
    garlic clove, peeled and finely minced, fresh lemon juice and
    12 More
    garlic clove, peeled and finely minced, fresh lemon juice, dijon mustard, extra virgin olive oil, salt , to taste, pepper , to taste, vegetable broth (homemade is best ) or 2 1/2 cups chicken broth (homemade is best), israeli couscous, toasted, asparagus spears, cut into 1/2-inch pieces, blanched, english cucumbers, seeded, cut into 1/2-inch cubes, kalamata olive, pitted, cut in half, green onions, chopped, fresh mint leaves (plus a few sprigs for garnish-*not* dried mint!), feta cheese, crumbled
    1 hour 10 min, 14 ingredients
  • Grilled Chicken, Red Onion, and Mint Kebabs with Greek Salad
    skinless boneless chicken breast halves, cut into 1-inch ... and
    10 More
    skinless boneless chicken breast halves, cut into 1-inch pieces, extra-virgin olive oil, garlic cloves, crushed, dried mint, dried oregano, salt, ground black pepper, fresh lemon juice, fresh mint, red onion , cut into 1-inch pieces, greek salad
    11 ingredients
  • Orecchiette with Fresh Fava Beans, Ricotta, and Shredded Mint
    unshelled fava beans (about 1 cup shelled ) and
    8 More
    unshelled fava beans (about 1 cup shelled ), uncooked orecchiette pasta, extravirgin olive oil, salt, part-skim ricotta cheese, grated fresh parmesan cheese, coarsely chopped fresh mint, freshly ground black pepper, mint sprigs (optional)
    9 ingredients
  • Grilled Baby New Potato Salad With French Green Beans and Mint (
    water , salted and
    12 More
    water , salted, baby new potatoes, assorted , such as peruvian blue, fingerling, red bliss (about 25-30), french style green bean, trimmed (thin), olive oil flavored cooking spray, garlic clove, peeled and minced, dijon mustard, balsamic vinegar, fresh parsley, chopped (flat-leaf ), fresh mint, chopped, extra virgin olive oil, salt and pepper, kalamata olive, pitted , herbed (optional), tomatoes, halved (optional)
    35 min, 13 ingredients
  • Lemon Mint Barley Salad
    chopped fresh mint, grated fresh lemon rind and
    10 More
    chopped fresh mint, grated fresh lemon rind, fresh lemon juice, salt, crushed red pepper flakes, water, uncooked pearl barley, chopped tomatoes, chopped green onion, capers, chopped pitted kalamata olives, extra virgin olive oil
    40 min, 12 ingredients
  • Thyme Mint Chicken Pasta
    whole-wheat spaghetti, olive oil, olive oil and
    11 More
    whole-wheat spaghetti, olive oil, olive oil, skinless, boneless chicken thighs , cut into strips, salt and freshly ground pepper to taste, dry white wine, chicken stock, heavy cream, chopped fresh mint, chopped fresh thyme, honey, lemon zest, sherry vinegar, salt
    45 min, 14 ingredients
  • Pasta Salad With Tuna, Chickpeas, and Lemon-Mint Dressing Pasta Salad With Tuna, Chickpeas, and Lemon-Mint Dressing
    fusilli pasta, frozen peas, grated lemon zest and
    11 More
    fusilli pasta, frozen peas, grated lemon zest, fresh lemon juice , plus more to taste, low sodium chicken broth or 1/4 cup vegetable broth, chopped fresh mint, sliced mint, chopped fresh flat leaf parsley, chopped shallot, salt, freshly ground black pepper, olive oil, tuna packed in oil, drained and broken into pieces, chickpeas, drained (canned or freshly cooked )
    45 min, 14 ingredients
  • Rolled Chicken Breasts With Almond-Mint Pesto and Zucchini Rolled Chicken Breasts With Almond-Mint Pesto and Zucchini
    boneless skinless chicken breast halves (about 6 oz each) and
    12 More
    boneless skinless chicken breast halves (about 6 oz each), zucchini , cut into 3-by-1/2-inch strips (about 6 oz each), olive oil flavored cooking spray, garlic cloves, smashed, red wine vinegar, coarse salt, fresh ground black pepper, whole blanched almond (about 1/4 cup), shallot, coarsely chopped, loosely packed fresh mint, grated pecorino cheese (about 1 oz), extra virgin olive oil, extra virgin olive oil
    35 min, 13 ingredients
  • Rosemary-Honey Braised Lamb Shoulder and Mint Jasmati Rice Rosemary-Honey Braised Lamb Shoulder and Mint Jasmati Rice
    lamb shoulder, 12 to 15 lb, bone out, rosemary and
    26 More
    lamb shoulder, 12 to 15 lb, bone out, rosemary, salt and black pepper, to taste, all-purpose flour, chile powder, ground cumin, canola oil, to cook, garlic , smashed, ginger, minced, onions, large dice, carrots, peeled, large dice, ribs celery, large dice, bay leaves, red wine, soaked chickpeas, drained, honey, naturally brewed soy sauce, water, to cook, harissa, to serve on the side, jasmati rice , rinsed 3 times until water runs clear, water to cook, fresh mint, washed and leaves picked, honey, garlic, extra-virgin olive oil, salt and freshly ground black pepper, to taste, on a very large platter , make a large ring of rice. drizzle the mint puree on the rice. place lamb and vegetables in the middle. pull out the rosemary 1/3 out to resemble a small crown. serve family style with harissa on the side., wine suggestion : brokenwood shiraz 1998
    5 hour , 28 ingredients
  • Middle Eastern Sesame Lamb Meatballs with Minted Yogurt Dip Middle Eastern Sesame Lamb Meatballs with Minted Yogurt Dip
    minced onion, garlic clove, minced, olive oil and
    13 More
    minced onion, garlic clove, minced, olive oil, dried mint, crumbled, salt, ground allspice, a pinch cinnamon, ground lamb (10% fat), fine fresh bread crumbs, egg, beaten lightly, dried currants, black sesame seeds, white sesame seeds, toasted lightly, plain yogurt, fresh mint leaves, chopped, salt , or to taste
    16 ingredients
  • Bow-Tie Salad with Scallops, Black Olives, Oranges, and Mint Bow-Tie Salad with Scallops, Black Olives, Oranges, and Mint
    bow ties, sea scallops, salt, fresh-ground black pepper and
    6 More
    bow ties, sea scallops, salt, fresh-ground black pepper, olive oil, navel oranges, lemon juice, kalamata or other black olives, pitted, red onion, chopped fine, chopped fresh mint
    10 ingredients
  • Broiled Halibut With Garam Masala and Mint and Parsley Chutney Broiled Halibut With Garam Masala and Mint and Parsley Chutney
    onion, peeled and coarsely chopped and
    11 More
    onion, peeled and coarsely chopped, fresh ginger, peeled and coarsely chopped, garlic cloves, peeled and coarsely chopped, turmeric, cayenne, salt, amchoor powder, well crumbled, garam masala, lemon juice, halibut, cut into 4 fillets, olive oil, mint and parsley chutney ( and parsley chutney)
    3 hour 20 min, 12 ingredients
  • Lemon-Mint Bulgur  Risotto  with Garlic Shrimp and Tossed Salad Lemon-Mint Bulgur Risotto with Garlic Shrimp and Tossed Salad
    water, kosher salt, olive oil and
    19 More
    water, kosher salt, olive oil, stalks green onions, finely chopped, bulgur, uncooked, spinach, washed and torn, chopped fresh mint leaves, grated lemon rind, fresh lemon juice, olive oil, garlic, minced, salt, freshly ground black pepper, giant shrimp, peeled and deveined, lemon wedges, for garnish, grape tomatoes, sliced almonds, fresh mozzarella, sliced, olive oil , for dressing, balsamic vinegar , for dressing, salt and freshly ground black pepper
    1 hour , 22 ingredients
  • Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing (Cat Cora) Hilopites: Egg Pasta with Fava Bean, Feta and Mint Stuffing (Cat Cora)
    semolina flour, salt, eggs, whole milk, room temperature and
    16 More
    semolina flour, salt, eggs, whole milk, room temperature, olive oil, fava bean puree , recipe follows, feta, crumbled, parsley, finely chopped, pine nuts, toasted, mint, pureed, salt , to taste, pepper , to taste, olive oil, kasseri , to taste, fava beans, shelled and blanched, minced garlic, extra virgin olive oil, salt, pepper, water , as necessary
    45 min, 20 ingredients
  • Cod with Burst Grape Tomatoes, Parsley-Mint Pesto Broth and Roast Fingerling Potato Crisps with Herbs (Rachael Ray) Cod with Burst Grape Tomatoes, Parsley-Mint Pesto Broth and Roast Fingerling Potato Crisps with Herbs (Rachael Ray)
    fingerling potatoes, extra-virgin olive oil and
    16 More
    fingerling potatoes, extra-virgin olive oil, salt and pepper, chopped fresh tarragon leaves or 2 tsp dried, chopped fresh chives or 1 tsp dried, chopped fresh flat-leaf parsley, thick cod fillet, cut into 4 portions (buy thick center cuts of fillet for this dish rather than pieces which include thin ends to fillets), lemon, juiced, salt, extra-virgin olive oil, for drizzling, whole grape tomatoes, flat-leaf parsley , a couple of handfuls, mint leaves , a handful, chicken stock, shallot or 1/2 large , coarsely chopped, salt and pepper, light in color and weight olive oil or vegetable oil, for frying, garlic , gently cracked from skin and very thinly sliced
    30 min, 18 ingredients
  • Beans With Mint Beans With Mint
    marinate for several hours, extra virgin olive oil and
    8 More
    marinate for several hours, extra virgin olive oil, red wine vinegar, garlic, fresh mint, minced, fresh oregano, chopped , or 1/2 tsp dried oregano, salt and freshly ground pepper, to taste, tender green beans, olive oil
    10 min, 11 ingredients
  • Almond Mint Salsa Almond Mint Salsa
    blanched almond (about 6 oz), mint leaf and
    5 More
    blanched almond (about 6 oz), mint leaf, green olives , paste, extra virgin olive oil, fresh orange juice, crushed red pepper flakes, salt
    5 min, 7 ingredients
  • Greek Leeks Vinaigrette Greek Leeks Vinaigrette
    leeks, green onion, minced, fresh lemon juice and
    8 More
    leeks, green onion, minced, fresh lemon juice, dijon mustard, sugar, black pepper, freshly ground (or to taste), fresh mint, chopped, olive oil, tomato, diced, greek olives, mint sprig (to garnish )
    12 min, 11 ingredients




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