15835 olives cream Recipes
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pearl barley, reduced-sodium chicken broth and14 Morepearl barley, reduced-sodium chicken broth, dried porcini mushrooms, boiling water, butter, olive oil, shallots, minced (about 4 medium), sliced white mushrooms (20 oz), stalks celery, finely chopped, sage (or 1 tbsp fresh ), salt, freshly ground pepper, all-purpose flour, dry sherry, reduced-fat sour cream, minced fresh chives16 ingredients
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olive oil, celery, finely chopped, onion, chopped and10 Moreolive oil, celery, finely chopped, onion, chopped, salt (or to taste), fresh ground black pepper (or to taste), ground nutmeg, russet potatoes, bay leaf, fresh parsley, chopped, low sodium chicken broth (approximate) or 1 quart vegetable broth (approximate), spinach leaves, cleaned, parmesan cheese, freshly grated, fat free sour cream30 min, 13 ingredients
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Mushroom Soup With Chive Creamolive oil, chopped carrots, chopped celery, onion chopped and9 Moreolive oil, chopped carrots, chopped celery, onion chopped, russet potatoes, salt, ground black pepper, bay leaf, dried thyme, chicken broth, sliced mushrooms, chopped chives, sour cream30 min, 13 ingredients
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Balsamic Cream Sauce , Kelsey'solive oil, butter, onion, minced, balsamic vinegar and3 Moreolive oil, butter, onion, minced, balsamic vinegar, chicken bouillon granules, heavy cream, grated parmesan cheese7 ingredients
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Florentine Cream of Tomato Soupolive oil, chopped onion, chopped celery and10 Moreolive oil, chopped onion, chopped celery, garlic clove, minced, crushed tomatoes, chicken stock, instant rice, dried basil, salt and pepper, cornstarch, water, fresh spinach, rinsed and drained, sour cream40 min, 13 ingredients
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Olive Garden Baked Pasta Romanaflat beef brisket, salt and pepper, to taste and14 Moreflat beef brisket, salt and pepper, to taste, vegetable oil, onion, chopped, beef broth, tomato paste, beef broth (may need more), lasagna noodles, heavy cream, butter, asiago cheese, grated, fontina cheese, grated, parmesan cheese, grated, spinach, chopped, olive oil, parmesan cheese , to taste4 hour 20 min, 16 ingredients
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Cream Of Roasted Vegetable Soupextra virgin olive oil and11 Moreextra virgin olive oil, garlic gloves, peeled and sliced thick, eggplant, sliced 1/2 inch thick, yellow squash , cut into 1/2 inch slices, zucchini , cut into 1/2 inch slices, red bell peppers, cored, seeded , cut into eighths, onion, peeled and cut into fourths, salt and pepper to taste, butter, all-purpose flour, chicken stock, heavy cream50 min, 12 ingredients
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Roasted Salmon With Wasabi Creamolive oil, salmon fillets (wild king recommended) and3 Moreolive oil, salmon fillets (wild king recommended), sea salt, wasabi powder, sour cream40 min, 5 ingredients
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Olive and Chicken Crepes Fillingbutter, diced celery, diced onion, all-purpose flour, salt and7 Morebutter, diced celery, diced onion, all-purpose flour, salt, curry powder, light cream, chicken bouillon cubes, warm water, sliced black olives, cooked diced chicken breasts, freshly grated parmesan cheese35 min, 12 ingredients
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Cream of Leek and Asparagus Soupwhite and light green part leek, asparagus, olive oil and2 Morewhite and light green part leek, asparagus, olive oil, vegetable stock, cream20 min, 5 ingredients
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Savory Tomato and Olive Pastriescream cheese, softened, chopped green onion and6 Morecream cheese, softened, chopped green onion, chopped fresh mushrooms, black pepper, sheet frozen puff pastry, thawed, sliced provolone cheese, sun-dried tomato, drained and cut into strips (the kind marinated in olive oil), sliced black olives, , drained32 min, 8 ingredients
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Shrimp & Crab Tomato Cream Pastaolive oil, onion, diced, garlic cloves, minced and12 Moreolive oil, onion, diced, garlic cloves, minced, italian-style diced tomatoes, undrained, dried basil leaves, white sugar, dried oregano, black pepper, heavy whipping cream, butter, salt, jumbo shrimp, lump crabmeat, frozen green pea, angel hair pasta50 min, 15 ingredients
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Cream of Mushroom Soup Casseroleextra virgin olive oil, butter, button mushrooms and15 Moreextra virgin olive oil, butter, button mushrooms, all-purpose flour, chicken stock, skim milk, nutmeg, salt and pepper, extra virgin olive oil , 2 turns of the pan, shallot, thinly sliced, portabella mushroom caps, halved and thinly sliced, fresh mixed wild mushroom, stems trimmed and caps thinly sliced, fresh thyme, 4 sprigs, finely chopped, salt and pepper, dry white wine, extra- wide egg noodles, gruyere cheese, shredded, ablespoons chives , 12 to 15 blades, chopped40 min, 18 ingredients
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Olive Garden Crostini Con Funghidried porcini mushrooms, unsalted butter and14 Moredried porcini mushrooms, unsalted butter, yellow onion, finely diced, garlic cloves, sliced very thin, cremini mushrooms, white mushrooms, all-purpose flour, white wine, heavy cream, fresh thyme, fresh chives, minced, salt , to taste, fresh ground black pepper , to taste, crusty italian bread, extra virgin olive oil (to drizzle), fresh thyme (garnish )55 min, 16 ingredients
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Barbecued Gulf Shrimp With Creamolive oil, diced onion, garlic, minced and14 Moreolive oil, diced onion, garlic, minced, shrimp, peeled and deveined, heavy cream, blanched peeled seeded and diced tomato, fresh lemon juice (about 1 lemon), worcestershire sauce, scallions, finely sliced, unsalted butter (3/4 stick), salt, cayenne powder, fresh ground black pepper, paprika, ground cumin, chopped fresh thyme, chopped fresh oregano10 min, 17 ingredients
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Cream of Tomato and Cheddar Soupextra virgin olive oil, onion, finely chopped and14 Moreextra virgin olive oil, onion, finely chopped, stalks celery, finely chopped, carrots, finely chopped, canned italian plum tomatoes, chopped, pickling spices , tied in a cheesecloth bag, worcestershire sauce, tabasco sauce, chicken broth, butter, flour, vermont extra-sharp cheddar cheese, shredded, butter, heavy cream, salt and pepper, crouton , cheese, and parsley for garnish1 min, 16 ingredients
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