728 olive sourdough Recipes

  • Artichoke Heart and Chopped Olive Crostini
    extra-virgin olive oil and
    6 More
    extra-virgin olive oil, marinated artichoke hearts, drained and chopped, sliced black olives, drained and diced, roma tomato, seeded and diced, minced onion, extra-virgin olive oil, grated parmesan cheese, divided
    30 min, 8 ingredients
  • Roast Cauliflower and Feta Salad
    olive oil, cauliflower florets, sea salt and
    10 More
    olive oil, cauliflower florets, sea salt, black pepper, cracked, pitted green olives, sourdough bread, feta cheese, italian parsley, olive oil, red wine vinegar, brown sugar, sea salt, black pepper, cracked
    40 min, 13 ingredients
  • Sourdough Pizza Crust
    warm water, active dry yeast, olive oil, sugar, salt and
    4 More
    warm water, active dry yeast, olive oil, sugar, salt, proofed sourdough starter, bread flour (you may need to add a little more flour), olive oil, yellow cornmeal
    2 hour 20 min, 10 ingredients
  • Olive Oil and Garlic Bruschetta
    garlic cloves, peeled and
    4 More
    garlic cloves, peeled, extra virgin olive oil, plus extra for sprinkling, chili peppers or 1 pinch crushed red pepper flakes, chopped fresh parsley, thick country bread , preferably sourdough
    20 min, 5 ingredients
  • Sourdough Focaccia
    refreshed sourdough starter and
    5 More
    refreshed sourdough starter, oil (i use olive bit salad is ok), sugar, salt, unbleached all-purpose flour, oil, for the top
    20 min, 6 ingredients
  • Sourdough Mannaeesh
    proofed sourdough starter, salt, sugar and
    6 More
    proofed sourdough starter, salt, sugar, water (75 to 85 deg. f), white bread flour, olive oil, dried thyme, marjoram, sesame seeds
    3 hour 10 min, 9 ingredients
  • Sourdough French Bread
    warm water, active dry yeast, olive oil, salt and
    5 More
    warm water, active dry yeast, olive oil, salt, garlic powder, proofed sourdough starter, shredded parmesan cheese, unbleached all-purpose flour, yellow cornmeal
    3 hour 40 min, 9 ingredients
  • Sourdough Rosemary Bread
    proofed sourdough starter, warm milk, olive oil, salt and
    6 More
    proofed sourdough starter, warm milk, olive oil, salt, sugar, dried rosemary, ground, raisins, eggs, beaten, white bread flour, egg, beaten
    3 hour 45 min, 10 ingredients
  • Sourdough Strata With Tomatoes and Greens (Food Network Kitchens) Sourdough Strata With Tomatoes and Greens (Food Network Kitchens)
    tomatoes , quartered lengthwise, chopped fresh thyme and
    9 More
    tomatoes , quartered lengthwise, chopped fresh thyme, extra-virgin olive oil, kosher salt and freshly ground black pepper, whole milk, eggs, italian fontina cheese, grated (about 3 cups), grated parmesan cheese, cayenne pepper, sourdough bread, cut into 1-inch cubes (about 8 cups), chopped greens, such as kale , spinach or arugula
    2 hour 20 min, 11 ingredients
  • Sourdough Bread with Marinated Manchego Cheese and Roasted Peppers Sourdough Bread with Marinated Manchego Cheese and Roasted Peppers
    extra-virgin olive oil, green onions, chopped and
    5 More
    extra-virgin olive oil, green onions, chopped, shallot, minced, cumin seeds, drained roasted red peppers from jar, thick sourdough baguette slices
    7 ingredients
  • Bitter Greens Salad with Sourdough Croutons and Warm Tomato Vinaigrette Bitter Greens Salad with Sourdough Croutons and Warm Tomato Vinaigrette
    sourdough bread, cut into 3/4-inch cubes (about 6 cups) and
    15 More
    sourdough bread, cut into 3/4-inch cubes (about 6 cups), lemon pepper, garlic powder, trimmed arugula, sliced radicchio, sliced escarole, extravirgin olive oil, chopped shallots, garlic cloves, thinly sliced, diced seeded plum tomato, balsamic vinegar, brown sugar, dijon mustard, salt, black pepper, grated fresh parmesan cheese
    17 ingredients
  • Mini Muffelattas With Olive Relish Mini Muffelattas With Olive Relish
    muffelattas, sourdough or white party bread, sliced and
    14 More
    muffelattas, sourdough or white party bread, sliced, salami - sliced 1/4 in thick, softened butter or margarine, baby swiss or havarti cheese - sliced 1/4 in thick, ham (coppa, prosciutto, mortadella) - sliced 1/4 in thick, provolone - sliced 1/4 in thick, recipe olive relish, olive relish, chopped green olives, chopped black olives, roasted red peppers, drained and chopped, olive oil, chopped fresh parlsey, white wine vinegar, chopped capers , rinsed before chopping
    15 min, 16 ingredients
  • Grilled Ratatouille Sandwich With Olive Tapenade Grilled Ratatouille Sandwich With Olive Tapenade
    olive oil, deli-style mustard, chopped fresh rosemary and
    8 More
    olive oil, deli-style mustard, chopped fresh rosemary, garlic, minced, kalamata olive, pitted and chopped, eggplant, zucchini, red onion, ripe plum tomatoes, red bell pepper, sourdough baguette , cut lengthwise in half (12-inch)
    30 min, 11 ingredients
  • Garden Grilled Cheese Sandwiches with Black Olive Mayonnaise (Bobby Flay) Garden Grilled Cheese Sandwiches with Black Olive Mayonnaise (Bobby Flay)
    sourdough bread, sliced 1-inch thick, olive oil and
    9 More
    sourdough bread, sliced 1-inch thick, olive oil, fontina, sliced 1/4-inch thick, red peppers, grilled and cut into 8 pieces, marinated artichoke hearts, sliced thinly, arugula leaves, good quality mayonniase, garlic, nicoise olives, pitted, fresh lemon juice, salt and freshly ground pepper
    40 min, 11 ingredients
  • Olive-Onion Puffs Olive-Onion Puffs
    chopped pitted black olives, drained (about 4 oz) and
    4 More
    chopped pitted black olives, drained (about 4 oz), grated parmesan cheese, mayonnaise, green onions, finely chopped, sourdough baguette , cut crosswise on slight diagonal into 1/2-inch thick slices
    5 ingredients
  • Olive-Tomato Grilled Cheese Sandwiches Olive-Tomato Grilled Cheese Sandwiches
    provolone cheese, sourdough bread and
    4 More
    provolone cheese, sourdough bread, olive spread (such as lindsay olivada), basil leaves, thick) slices tomato
    6 ingredients
  • Sourdough Dressing With Roasted Apples and Sage (Tyler Florence) Sourdough Dressing With Roasted Apples and Sage (Tyler Florence)
    extra virgin olive oil, garlic cloves, peeled and crushed and
    12 More
    extra virgin olive oil, garlic cloves, peeled and crushed, leaves fresh sage, fresh thyme sprigs, onions, diced medium, kosher salt and freshly ground black pepper, granny smith apples, cored and cut into small wedges, pecans, eggs, lightly beaten, heavy cream, low-sodium chicken stock, torn sourdough bread (crusts removed ), fresh flat-leaf parsley, roughly chopped, extra virgin olive oil
    1 hour 20 min, 14 ingredients
  • Olive Oil Poached Albacore Tuna, Remoulade, and Cheddar Cheese Sandwiches Olive Oil Poached Albacore Tuna, Remoulade, and Cheddar Cheese Sandwiches
    branch fresh rosemary, bay leaves and
    10 More
    branch fresh rosemary, bay leaves, lemon , cut into 4 (1/2-inch) thick slices, plus extra for squeezing over tuna, fresh albacore tuna, sliced into 3/4-inch thick fillets, extra-virgin olive oil, kosher salt, freshly cracked black pepper, remoulade , recipe follows, white sourdough bread, garlic, peeled, white cheddar , such as grafton, strauss family, bravo, or montgomery, fresh chives, minced
    1 hour , 12 ingredients




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