207142 olive snack bread pine nuts Recipes

olive oil, onion, finely chopped, grain white rice, low-salt chicken broth, pine nuts, toasted if desired

pine nuts, asparagus, shallot, thinly sliced, extra virgin olive oil, salt, divided, fresh ground pepper , to taste, balsamic vinegar

olive oil, onion, finely chopped, grain rice, white, chicken broth, pine nuts

pine nuts, asparagus, shallot, thinly sliced, extra virgin olive oil, salt, divided, fresh ground pepper

pine nuts, olive oil, spinach, raisins or currants, balsamic vinegar, salt to taste, freshly ground black pepper

pine nuts, green beans, trimmed, lemon juice, salt and pepper

pine nuts, firm white bread, toasted and crusts removed, olive oil, chopped fresh flat leaf parsley, head cauliflower, cut into florets (about 2 lbs.), kosher salt, fresh black pepper, onion, diced, saffron, crushed tomatoes, chopped black kalamata olive

pine nuts, onion, finely diced, olive oil, spinach, salt, eggs, feta (1/2 cup), fine dry bread crumbs, phyllo sheets (6 sheets ), unsalted butter, parmesan cheese, parmesan cheese

olive oil, unpopped popcorn, rosemary sprigs, cut into 2 inch pieces, sea salt, divided, pine nuts, toasted, fresh rosemary, coarsely chopped

olive oil, unpopped popcorn kernels, rosemary sprigs, cut into 2-inch pieces, sea salt, divided, pine nuts, toasted, coarsely chopped fresh rosemary

olive oil, coarse bulgur, green onions sliced, shiitake mushrooms chopped, chicken broth (fat free), pine nuts toasted, parsley chopped

pine nuts, unsalted butter, onion, minced, grain white rice, water

olive oil, shallot, chopped (or use green onion), onion, chopped, fresh basil leaves , cut into thin strips, red pepper flakes, white wine, vegetable broth, golden raisin, linguine, pine nuts, toasted (to toast pine nuts, place in small, dry pan on medium heat and cook, shaking pan, until golden, 1 1/), toasted whole wheat bread crumbs, parmesan cheese (or try my vegetarian parmazano cheese #60231), flax seed oil or 1 tbsp olive oil

boneless skinless chicken breast halves (4 oz each), dry bread crumbs, grated parmesan cheese, pine nuts, garlic clove, minced fresh rosemary, kosher salt, egg, beaten, butter, olive oil, white wine or chicken broth, shallots, chopped, white wine vinegar, lemon juice, garlic cloves, minced, salt, heavy whipping cream, butter, minced fresh rosemary, pine nuts, toasted

dry active yeast, lukewarm water, white wine, extra virgin olive oil, whole wheat flour, all-purpose flour, rye flour, salt, egg yolk, milk or 1 tbsp cream, chopped pine nuts

pine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan

currants, boiling water, sourdough bread, butter, divided, minced onion, garlic clove, minced, white wine, anchovy fillet, pine nuts, toasted, fresh rosemary sprig, fresh thyme sprig, fresh parsley, salmon fillets, extra virgin olive oil