1428 olive pork wine Recipes
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- garden roast loin with grapes
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sweet red peppers, cut into thin rings and9 Moresweet red peppers, cut into thin rings, green pepper, cut into thin rings, red onion, thinly sliced and separated into rings, olive oil, divided, dry red wine or reduced-sodium beef broth, brown sugar, balsamic vinegar, bone-in pork loin chops (1/2 inch thick and 7 oz each), salt, pepper20 min, 10 ingredients
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olive oil, dried oregano or 1 1/2 tsp fresh oregano, salt and10 Moreolive oil, dried oregano or 1 1/2 tsp fresh oregano, salt, dried thyme or 1 1/2 tsp fresh thyme, dried rosemary or 1 1/2 tsp fresh rosemary, fresh ground black pepper, ground red pepper, garlic cloves, finely minced, well-trimmed pork tenderloin , about 3/4 to 1 lb each, apricot preserves, chopped crystallized ginger, sherry wine vinegar, dried thyme45 min, 13 ingredients
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boneless pork loin chops, salt, pepper, olive oil and10 Moreboneless pork loin chops, salt, pepper, olive oil, shallots, halved and thinly sliced, minced garlic cloves, minced fresh ginger, chopped thyme leaves, red wine, balsamic vinegar, maple syrup, stalks rhubarb, diced in 1/2 inch pieces, brown chicken stock, unsalted butter20 min, 14 ingredients
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Barley and Cranberry Pork Stewolive oil, lean boneless pork, cut into bite-size pieces and15 Moreolive oil, lean boneless pork, cut into bite-size pieces, onions, chopped, garlic cloves, finely chopped, salt, cumin seed, paprika, ground black pepper, rutabaga , cut into eighths and thinly sliced (about 2-1/2 cups), carrots, peeled and thinly sliced, bay leaves, water, white wine, chicken stock, concentrate, tomatoes, diced with juice, pearl barley, uncooked, dried cranberries50 min, 17 ingredients
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Barley and Cranberry Pork Stewolive oil, lean boneless pork, cut into bite-size pieces and15 Moreolive oil, lean boneless pork, cut into bite-size pieces, chopped onions, garlic cloves, finely chopped, salt, cumin seed, paprika, ground black pepper, rutabaga , cut into eighths and thinly sliced (about 2-1/2 cups), carrots, peeled and thinly sliced, bay leaves, water, white wine, instant chicken bouillon granules, diced tomatoes with juice, uncooked pearl barley, dried cranberries1 hour 30 min, 17 ingredients
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Pork And Red Beans With Greenschopped red onion, garlic cloves, minced and14 Morechopped red onion, garlic cloves, minced, chicken broth, canned or homemade, collard greens, sliced , tough stems removed, mustard greens, sliced , tough stems removed, salt, savory , marjoram, or sage, nutmeg, chopped fresh tomatoes, low sodium mixed vegetable juice, no salt added tomato sauce, cooked red kidney beans, rinsed and drained, red wine vinegar, extra virgin olive oil, well trimmed pork tenderloin , cut into 1/2 inch thick slices, flour25 min, 16 ingredients
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Pork with Orange-Mustard Saucelow-salt chicken broth, gewurztraminer or other white wine and8 Morelow-salt chicken broth, gewurztraminer or other white wine, orange marmalade, dijon mustard, cornstarch, pork tenderloins, salt, white pepper, olive oil, vegetable cooking spray10 ingredients
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Roasted Pork Chops With Polentaolive oil, pork chops (1 inch thick bone-in ) and6 Moreolive oil, pork chops (1 inch thick bone-in ), kosher salt & freshly ground black pepper, grape tomatoes, halved, garlic cloves, sliced, dry white wine, instant polenta, gruyere cheese, grated (1 1/2 cups)30 min, 8 ingredients
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Spicy Pork Baked Ziti With Raguolive oil, sliced pancetta, chopped and14 Moreolive oil, sliced pancetta, chopped, pork shoulder, cut into 1 1/4-inch cubes, hot italian sausage, casings removed, chopped onions, chopped carrot, chopped celery, fresh thyme sprigs, garlic cloves, chopped, bay leaves, dry crushed red pepper, dry red wine, tomatoes with juice, chopped, juice reserved, ziti pasta, coarsely mozzarella cheese , about 8 oz, freshly grated parmesan cheese3 hour 45 min, 16 ingredients
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Pork and Clams (Emeril Lagasse)portuguese olive oil and19 Moreportuguese olive oil, pork loin, boneless and diced into 1-inch cubes, essence , recipe follows, chopped onions, bay leaves, crumbled, crushed red pepper, chopped garlic, tomato paste, dry white wine, dozen , little neck clams, scrubbed and purged, salt and pepper, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 15 min, 20 ingredients
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Pork and Clams (Emeril Lagasse)garlic, peeled, sea salt, crushed red pepper and9 Moregarlic, peeled, sea salt, crushed red pepper, spanish paprika, portuguese or good olive oil, bones pork loin, trimmed and cut into 1/2-inch cubes, diced onions, dry white wine, cockles or small littleneck clams in the shell, scrubbed and purged, sea salt , to taste, crusty bread, chopped fresh parsley leaves9 hour 10 min, 12 ingredients
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Pork and Clams (Emeril Lagasse)garlic, peeled, sea salt, crushed red pepper and9 Moregarlic, peeled, sea salt, crushed red pepper, spanish paprika, portuguese or good olive oil, boned pork loin, trimmed and cut into 1/2-inch cubes, diced onions, dry white wine, cockles or small littleneck clams in the shell, scrubbed and purged, sea salt , to taste, crusty bread, chopped fresh parsley leaves9 hour , 12 ingredients
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