157899 olive oyl salmon cauliflower Recipes
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makes 6 servings, generous 3/4 cup each and16 Moremakes 6 servings, generous 3/4 cup each, active time : 25 minutes, total time : 25 minutes, extra-virgin olive oil, chopped cauliflower florets (about 1 medium head ), salt, reduced-sodium chicken broth, freshly grated orange zest, orange juice, currants, whole-wheat couscous, sliced scallion greens, heat oil in a large saucepan over medium heat. add cauliflower and salt; cook, stirring, until softened, about 3 minutes. add broth, orange zest, juice and currants; bring to a boil over high heat. stir in couscous and scallions. remove from heat and let stand, covered, until the liquid is absorbed, about 5 minutes. fluff with a fork., nutrition information: per serving: 163 calories; 3 g fat (0 g sat, 2 g mono); 1 mg cholesterol; 31 g carbohydrate; 6 g protein; 6 g fiber; 239 mg sodium; 356 mg potassium., nutrition bonus : vitamin cup (78% daily value), folate (15% dv)., carbohydrate servings, exchanges : 1 1/2 starch, 1 vegetable, 1 fat15 min, 17 ingredients
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Olive Oyl's Roasted Salmon With Cauliflower Pureecauliflower floret, stems trimmed, water, salt, olive oil and8 Morecauliflower floret, stems trimmed, water, salt, olive oil, heavy cream, fresh ground white pepper, fresh salmon fillet, skinned and cut into 4 (4 oz), olive oil, kosher salt, fresh ground black pepper, butter, fresh baby sweet peas1 hour , 12 ingredients
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Olive Oyl's Roasted Salmon with Cauliflower Puree (Emeril Lagasse)cauliflower florets, stems trimmed, water, salt, olive oil and8 Morecauliflower florets, stems trimmed, water, salt, olive oil, heavy cream, freshly ground white pepper, fresh salmon fillet, skinned and cut into 4 (4-oz) pieces, olive oil, kosher salt, freshly ground black pepper, butter, fresh baby sweet green peas1 hour 5 min, 12 ingredients
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Olive-Crusted Salmondry breadcrumbs, pitted kalamata olives, chopped and9 Moredry breadcrumbs, pitted kalamata olives, chopped, grated fresh lemon rind, dried thyme, garlic cloves, minced, olive oil, salmon fillets, salt, black pepper, lemon wedges21 min, 11 ingredients
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Cauliflower and Veggie Crumble Delightolive oil, raw cauliflower, broken into florets and10 Moreolive oil, raw cauliflower, broken into florets, onion (vidalia ideally), minced garlic cloves, diced tomatoes with juice, black beans, red wine (hearty), veggie crumbles (tj or yves or similar), basil, oregano, salt, pepper40 min, 12 ingredients
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Cauliflower and Green Onion Masholive oil and6 Moreolive oil, fresh cauliflower, cut into florets (about 8 1/2 cups), garlic cloves, thinly sliced, chopped green onion, butter, ground black pepper, salt25 min, 7 ingredients
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Salmon in Lemon Brodetto with Pea Puree (Giada De Laurentiis)olive oil, shallot, diced, lemons, juiced, lemon , zested and13 Moreolive oil, shallot, diced, lemons, juiced, lemon , zested, chicken broth, chopped fresh mint leaves, frozen peas, thawed (about 10 oz), fresh mint leaves, garlic, kosher salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, olive oil, salmon, kosher salt, freshly ground black pepper40 min, 17 ingredients
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Salmon With Herb and Citrus Orzoolive oil, red onion, diced, mushrooms, sliced and10 Moreolive oil, red onion, diced, mushrooms, sliced, orzo pasta, uncooked, chicken broth, fresh dill, chopped, lemon zest, finely grated, sliced almonds, salt and pepper, olive oil, salmon fillets, boneless and skinless, salt and pepper, lemon wedge30 min, 13 ingredients
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Salmon Puttanescaolive oil, salmon fillets, onion, diced (about 1 3/4 cups) and7 Moreolive oil, salmon fillets, onion, diced (about 1 3/4 cups), garlic cloves, minced, pitted kalamata olives, chopped, drained capers, diced tomatoes, undrained, chopped fresh parsley, crushed red pepper, salt38 min, 10 ingredients
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Salmon On Tri-Colored Vegetablesolive oil, salmon fillets, cut in 4 equal pieces, salt and7 Moreolive oil, salmon fillets, cut in 4 equal pieces, salt, black pepper, white wine, lemon juice, frozen corn, thawed, tomatoes, halved, baby spinach, butter30 min, 10 ingredients
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Salmon Fillets over Couscousolive oil, salmon, lime, house seasoning , recipe follows and2 Moreolive oil, salmon, lime, house seasoning , recipe follows, butter, couscous , recipe follows35 min, 6 ingredients
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Stovetop Smoker Salmonsalmon fillet, skin on, olive oil and2 Moresalmon fillet, skin on, olive oil, salmon seasoning (i use chef paul prudhomme s magic ), alder smoke chips45 min, 4 ingredients
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Salmon Rillettes With Tomato Salad (Food Network Kitchens)shallot, minced, extra-virgin olive oil and18 Moreshallot, minced, extra-virgin olive oil, salmon fillet, skin removed, cut into 4 pieces, kosher salt and freshly ground pepper, dry white wine, smoked salmon, unsalted butter, cut into pieces and softened, fresh lemon juice, freshly grated nutmeg, grape tomatoes, halved, sugar, kosher salt, red wine vinegar, dijon mustard, extra-virgin olive oil, heavy cream, chopped fresh tarragon, chopped fresh chives, freshly ground pepper, sliced crusty bread , for serving1 hour 40 min, 20 ingredients
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