669 olive oil caesar Recipes

olive oil, vegetable oil, worcestershire sauce, pepper, salt, garlic cloves, crushed, mustard powder, parmesan cheese, lemon juice, egg

country bread, cubed, extra virgin olive oil, canned anchovy fillets, garlic cloves, finely chopped, worcestershire sauce, vegetable broth or 1 (32 oz) chicken broth, romaine lettuce hearts, coarsely chopped, head escarole, coarsely chopped, salt and pepper, lemon , juice of, romano cheese, freshly grated for topping

lemon juice (this amount has been reduced effective nov5/08 due to reviews. thanks everyone), worcestershire sauce, drops tabasco sauce, fresh minced garlic cloves, anchovy paste (right from the tube), parmesan cheese, virgin olive oil (fresher the better), salt, fresh ground pepper, clean and torn romaine leaf, crispy bacon bits, crouton

head romaine lettuce , torn into bite-sized pieces, head boston lettuce , torn into bite-sized pieces, egg substitute, olive oil, garlic cloves, minced, lemon juice, salt and pepper, to taste, dijon mustard, anchovy fillets (optional), crouton, garnish if desired (optional), parmesan cheese, fresh grated for garnish

head lettuce, french bread, cut 1/2 in cube, garlic, egg, salt, lemon , juice of, olive oil, worcestershire sauce, romano cheese, grated, fresh ground pepper

head romaine lettuce, egg, salt, olive oil, garlic clove, minced, herbed croutons, lemon juice, fresh squeezed, worcestershire sauce, anchovies, finely chopped, parmesan cheese, fresh, grated, pepper , course ground

garlic clove, red wine vinegar, lemon juice, pepper, worcestershire sauce, olive oil, salt, dry mustard or 5 ml dijon mustard, head romaine lettuce, croutons, parmesan cheese, green onion, chopped

garlic cloves, minced, salt and freshly ground pepper, anchovy fillets, mashed (optional), olive oil, lemon juice, worcestershire sauce, dijon mustard, egg yolk, lightly beaten (or the equivalent amount egg substitute), hot sauce, head romaine lettuce, freshly grated parmesan cheese, crouton (optional)

swiss cheese, anchovy fillets, garlic cloves, garlic powder, egg yolks, virgin olive oil, lemon juice, fresh ground black pepper, head romaine lettuce, parsley flakes, butter, italian bread

garlic cloves, fresh lemon juice, dry mustard, worcestershire sauce, anchovy fillets, rinsed, extra virgin olive oil, uncooked egg yolk, room temperature, grated parmesan cheese or 1/4 cup romano cheese, romaine lettuce hearts (figure 1 heart per person), garlic-flavored croutons

anchovies, drained, lemon, garlic cloves, worcestershire sauce, salt, pepper, dry mustard, cayenne, olive oil, parmesan cheese, grated, crouton, romaine lettuce, egg

salt or substitute, to taste, garlic, peeled, dry mustard, lemon juice, cayenne pepper , to taste, olive oil, lettuce (i use spring mix) or 1 bunch spinach or 1 bunch greens, grated swiss cheese (or cheese of choice or low-fat substitute), anchovy, drained (optional), hard-boiled egg

french bread, cubed, garlic clove, chopped, anchovy fillets, mayonnaise, extra virgin olive oil, fresh lemon juice, chicken broth, dijon mustard, salt, pepper, head romaine lettuce , leaves torn, parmesan cheese, shredded

egg substitute, fresh lemon juice, extra virgin olive oil, red wine vinegar, garlic cloves, minced, anchovy paste, worcestershire sauce, pepper, finely ground, fine sea salt, romaine lettuce , torn, croutons, fresh parmesan cheese, grated

split (1 whole) chicken breasts, bone in, skin on, good olive oil, kosher salt, freshly ground black pepper, sliced pancetta, garlic clove, chopped, chopped fresh flat-leaf parsley, anchovy paste, dijon mustard, freshly squeezed lemon juice, good mayonnaise, ciabatta bread, baby arugula, washed and spun dry, sun-dried tomatoes , in oil, parmesan, shaved

extra virgin olive oil, vegetable oil, white wine vinegar, garlic, peeled, diced skinless, boneless cooked chicken cut into bite-sized pieces, canned flat anchovy filets, drained, scallions (green onions), trimmed, thinly sliced, red bell pepper (6 oz) washed, seeded and cut into 1/2-inch dice, leaves (4 oz) romaine lettuce, washed , torn into 3/4-inch pieces, chunk fresh parmesan cheese, store-bought or homemade garlic croutons (see below ), salt and freshly ground black pepper

anchovies, cracked black peppercorns, extra virgin olive oil, egg, red wine vinegar, fresh lemon juice, pureed garlic, dry mustard, celery salt, tabasco, worcestershire sauce, sourdough or hearty french or italian bread, with crust, diced for croutons, heads romaine lettuce, freshly grated parmesan cheese

italian bread, extra-virgin olive oil , plus 1/2 cup, garlic clove, minced, plus 3 cloves peeled, dried oregano, salt and pepper, anchovy fillets, dijon mustard, lemon, juiced, red wine vinegar, worcestershire sauce, romaine lettuce hearts, cut in 2-inch pieces, watercress, trimmed, hard boiled egg, shredded pecorino romano, chopped parsley, cooked grilled chicken, sliced in strips (optional)