64 olive garden chicken parmesan Recipes

boneless, skinless chicken breasts, flour , plus 1 tbsp, salt, black pepper, fettuccine pasta , cooked according to package directions, olive oil, garlic, chopped, red pepper , julienne cut, white wine, whole leaf spinach, stemmed, heavy cream, parmesan cheese, grated

extra virgin olive oil, vidalia onion, chopped, red bell pepper, sliced (julienned), zucchini, sliced (julienned), salt, chicken breasts, sliced in 1/2 strips, rosemary sprigs, garlic clove, minced, lemon , juice of, parmesan cheese, grated, ricotta cheese, heavy cream, water, all-purpose flour, eggs, russet potatoes, salt

flour , plus, flour, salt, black pepper, italian herb seasoning, boneless skinless chicken breasts, vegetable oil, divided, penne pasta, garlic, chopped, red pepper , julienne cut, white wine, whole spinach leaves, stemmed, heavy cream, parmesan cheese, grated

smoked provolone cheese, shredded mozzarella cheese, parmesan cheese, grated, breadcrumbs, fresh garlic, minced, crushed red pepper flakes, sun-dried tomatoes , flakes if in oil drain first, sour cream, salt and pepper, boneless skinless chicken breasts, cooking oil, flour, salt and pepper, to taste, onion, chopped, button mushrooms, thinly sliced, marsala wine or 24 oz beef broth, heavy cream

gnocchi (potato dumplings), extra virgin olive oil, fresh garlic cloves, chili flakes, dry white wine, chicken broth, tomatoes, sweet creamy butter, cut into 1 inch cubes, chilled, freshly grated parmesan cheese, chopped fresh basil (to taste), salt , to taste, freshly crushed black pepper , to taste

plain breadcrumbs, flour, kraft parmesan cheese, milk, chicken breasts, 1/2 inch thick (chicken tenders), vegetable oil (frying ), dry bow tie pasta, butter, olive oil, crushed garlic, white wine (chablis), water, flour, half-and-half, sour cream, salt, basil leaves, mild asiago cheese (finely grated ), broccoli florets (lightly steamed ), white mushrooms (quartered lightly steamed ), crushed red pepper flakes

ground mild italian sausage, russet potatoes, thinly sliced or peeled and diced, crushed red pepper flakes, olive oil, white onion, chopped, garlic cloves, minced, real bacon pieces, water, divided, better than bouillon chicken base, fresh kale, stemmed and torn, heavy cream, salt and pepper, shredded pecorino romano cheese (optional) or parmesan cheese (optional)

spicy sausage (jimmy dean), onion, diced, garlic cloves, minced, chicken base, water, dried thyme, bay leaf, coarsely chopped potatoes, chopped fresh kale, evaporated milk, parmesan cheese

heavy cream, chicken broth, sliced mushrooms, frozen peas, garlic cloves, extra virgin olive oil, ham , julienned (use black forest, if possible), parsley, chopped, cooked pasta, grated parmesan cheese (garnish ), black pepper , to taste, fresh parsley, chopped (garnish )

italian plum tomatoes, garlic clove, minced, mixed italian herbs, chopped very fine, olive oil, white wine vinegar, lemon juice, salt, red onion, diced, chicken broth, tabasco sauce, sugar (optional), green bell pepper, chopped fine, cucumber, peeled & chopped fine, tomato, diced, ditalini or 1/2 cup tubetti, cooked, rinsed and drained, crouton (garnish ), parmesan cheese, grated (garnish ), fresh parsley, chopped (garnish )

heavy cream, butter, cream cheese, parmesan cheese, garlic powder, boneless skinless chicken breasts, garlic salt, pepper, fettuccine

mozzarella cheese, shredded, parmesan cheese, grated, smoked gouda cheese, chopped, fontina cheese, shredded, sun-dried tomato, chopped, ground black pepper, green onion, chopped, garlic, minced, fresh parsley, chopped, egg, heavy cream, boneless skinless chicken breasts (6-8 oz each), extra virgin olive oil, garlic, chopped, kalamata olive, chopped, pimento stuffed olive, chopped, caper, rinsed, red wine, tomato, diced, tomato puree, salt, crushed red pepper flakes, red bell peppers, cut in 1-inch pieces, sugar, leaves sweet basil, chopped, pasta (your choice )

whole chickens , skinned 2 tbsp olive oil, parmesan cheese, grated, dried parsley, dried sage, dried rosemary, dried thyme, garlic powder

shrimp, shelled and deveined, chicken broth, extra virgin olive oil (colaviata or or your choice), dry white wine, butter, parmesan cheese, salt & pepper, asparagus spear, fresh stemmed and cut into 1-inch pieces, tomato, chopped, yellow onion, arborio rice, fresh parsley, chopped

extra virgin olive oil, fresh garlic cloves, chili flakes, dry white wine, chicken broth, tomatoes, sweet creamy butter, chilled, cut into 1-inch cubes, parmesan cheese, freshly grated, salt , to taste, fresh ground black pepper , to taste, gnocchi , cooked according to pacage directions (potato dumplings), fresh basil, chopped , to taste

spicy sausage links (i used 6 breakfast sausage links because it was what i had and because my family doesn tsp like italia), bacon, onion, diced, minced garlic, chicken broth (i used 3 small cans, a different recipe used bouillon cubes or crystals and water to make equivalent), potatoes, sliced up 1/4 inch and then halve the slices (use more next time for a heartier soup), fennel seed (or to taste, i found this to be the secret to the distinct flavoring of the soup), kale leaves, sliced thinly (spinach can be substituted, i only used 2 large pinches of crinkly kale leaves my family isn tsp big o), heavy whipping cream (try fat free half and half), parmesan cheese (to garnish )

spanish onion, diced, fresh carrot, diced, fresh celery, diced, sweet butter, pancetta, diced in 1/4-inch cubes, beef tenderloin, diced in 1/2-inch cubes, garlic cloves, chopped, domestic mushroom, sliced, shiitake mushroom, sliced and de-stemmed, portabella mushroom, cubed, salt , to taste, fresh cracked pepper , to taste, dry white wine, chicken broth, diced tomatoes, sweet butter, cheese ravioli , cooked according to package directions, parmesan cheese, grated, fresh parsley

chicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper