150323 olive flank confit Recipes
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Flank Steak With Onions and Peppersred onions, sliced, red bell pepper , 1/4-inch strips and12 Morered onions, sliced, red bell pepper , 1/4-inch strips, green bell pepper , 1/4-inch strips, tomato juice, lemon peel, grated, paprika, garlic clove, finely chopped, beef broth, fresh basil leaves, chopped, lemon juice, salt, flank steaks, olive oil, pepper40 min, 14 ingredients
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Broiled Flank Steak With Tomato-Scallion Relishflank steaks, extra virgin olive oil, herbes de provence and8 Moreflank steaks, extra virgin olive oil, herbes de provence, kosher salt, fresh ground black pepper, ripe tomatoes, scallion, trimmed, whole garlic cloves, unpeeled, balsamic vinegar , you can use red wine vinegar as well, worcestershire sauce, toasted crusty bread , for serving25 min, 11 ingredients
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Red Onion Confitolive oil, red onions, thinly sliced and4 Moreolive oil, red onions, thinly sliced, canned reduced-sodium beef broth, balsamic vinegar, light brown sugar , packed, fresh thyme sprigs55 min, 6 ingredients
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Garlic Flank Steakolive oil, salt, fresh coarse ground black pepper and2 Moreolive oil, salt, fresh coarse ground black pepper, garlic cloves, pressed, flank steaks15 min, 5 ingredients
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Balsamic Basil Flank Steakflank steak, salt and pepper, olive oil, balsamic vinegar and6 Moreflank steak, salt and pepper, olive oil, balsamic vinegar, red wine vinegar, dijon mustard, minced packed basil leaves, garlic, minced, black pepper, salt40 min, 10 ingredients
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Grilled Rosemary Flank Steakolive oil, balsamic vinegar, garlic cloves, crushed and4 Moreolive oil, balsamic vinegar, garlic cloves, crushed, rosemary, chopped or 1/2 tsp dried rosemary, salt , to taste, fresh ground black pepper , to taste, flank steaks46 min, 7 ingredients
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Marinated Flank Steak With Chipotle Marinadeolive oil, lime juice, cumin, flank steaks, honey and5 Moreolive oil, lime juice, cumin, flank steaks, honey, dijon mustard, hoisin sauce, lime juice, chipotle chiles in adobo, garlic, minced35 min, 10 ingredients
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Italian Party Flank Steakolive oil, red wine vinegar, garlic cloves, finely chopped and9 Moreolive oil, red wine vinegar, garlic cloves, finely chopped, chopped parsley, coarse black pepper, flank steaks , butterflied, red bell peppers, fresh (from 2 whole peppers) or 2 pimentos (from 2 whole peppers), chopped parsley, prosciutto, fresh basil leaves, grated parmesan cheese, watercress (to garnish )2 hour 30 min, 12 ingredients
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New England Stuffed Flank Steakflank steaks, grated carrot, grated potato, grated onion and5 Moreflank steaks, grated carrot, grated potato, grated onion, salt, ground black pepper, olive oil, beef gravy, homemade, jarred or canned, water2 hour 20 min, 9 ingredients
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Michael Symon's Grilled Flank Steak With Bacon Rosemary Cornflank steaks and10 Moreflank steaks, ears corn (husked and cleaned , kernels removed), bacon (thick,diced ), rosemary, stem (chopped ), shiitake mushrooms (sliced ), sherry wine vinegar, extra virgin olive oil, plus extra, crushed red pepper flakes, kosher salt, fresh ground pepper, water40 min, 11 ingredients
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London Broiled Flank Steakflank steaks, garlic clove, sliced thinly, olive oil and7 Moreflank steaks, garlic clove, sliced thinly, olive oil, red wine vinegar, salt, pepper, dry mustard, worcestershire sauce, cayenne, drop tabasco sauce8 min, 10 ingredients
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Stuffed Flank Steaks (Scd)flank steak, thinly sliced, tomatoes (about 1.5 cups) and4 Moreflank steak, thinly sliced, tomatoes (about 1.5 cups), garlic cloves, salt, pepper, olive oil1 hour , 6 ingredients
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Grilled Flank Steakflank steaks, trimmed and scored on both sides, olive oil and8 Moreflank steaks, trimmed and scored on both sides, olive oil, worcestershire sauce, dry mustard, black pepper, freshly ground, red wine vinegar, dry red wine, garlic cloves, minced, lemon juice , from fresh lemon, cilantro, freshly chopped18 min, 10 ingredients
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Grilled Flank Steak and Balsamic Vegetablesflank steak, kosher salt and pepper and6 Moreflank steak, kosher salt and pepper, eggplant, cut into 1/2-inch rounds, bell peppers, quartered (any color ), extra virgin olive oil, balsamic vinegar, garlic clove, chopped, fresh flat-leaf parsley, chopped20 min, 8 ingredients
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Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello)
Confit of White Beans with Roasted Tomato and Orecchiette Fagioli all'Uccelletto (Michael Chiarello)
dried cannellini beans or other large white beans and15 Moredried cannellini beans or other large white beans, onion, peeled and quartered, celery rib, quartered, carrot, quartered, bay leaf, sea salt , preferably gray salt, extra-virgin olive oil , plus 1 tbsp for finishing, garlic, peeled and lightly crushed, tomato puree, tomatoes, halved, chopped fresh thyme leaves, chopped fresh parsley leaves, crushed red pepper flakes, sea salt , preferably gray salt, freshly ground black pepper, hot, cooked orecchiette pasta1 hour 30 min, 16 ingredients
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