15 olive bleu cheese mushrooms Recipes

fresh asparagus spears, trimmed, water, veal cutlets (6 oz each), salt, pepper, garlic cloves, minced, olive oil, fresh mushrooms, sliced, prosciutto or deli ham, shredded italian cheese blend

fresh asparagus spears, trimmed, water, veal cutlets (6 oz each), salt, pepper, garlic cloves, minced, olive oil, fresh mushrooms, sliced, prosciutto or deli ham, shredded italian cheese blend

skinless, boneless chicken breast halves, ham, swiss cheese, all-purpose flour, salt, ground black pepper, paprika, eggs, beaten, milk, dry bread crumbs, olive oil, condensed cream of mushroom soup, fresh mushrooms, sliced, garlic powder, curry powder, white wine, sour cream, fresh parsley, for garnish

boneless skinless chicken breasts, pounded thin, cooked canadian bacon (thin slices), swiss cheese, flour, seasoning salt, divided, pepper, divided, garlic powder, divided, beaten eggs, dry breadcrumbs, ground parmesan cheese, toothpicks, olive oil, cream of mushroom soup, milk, sour cream

chopped spinach , defrosted and drained, margarine, drizzle olive oil, white onion, chopped, chopped garlic, worcestershire sauce, sliced mushrooms, drained, artichoke hearts, drained and chopped, capers, red pepper flakes (adjust to your liking), a 16 oz container sour cream, cream of mushroom soup, cream cheese, mozzerella, divided into 1.5 cup and .5 c, parmesan, garlic pepper, seasoned salt, cayenne pepper, crumbled bleu cheese, perpperidge farm seasoned stuffing mix, chopped fresh tomatoes

cheese tortellini, butter, onion, finely chopped, garlic, minced, fresh mushrooms, finely chopped, all-purpose flour, milk, half-and-half, dry white wine, black pepper, crumbled blue cheese, ripe olives, chopped, freshly grated parmesan cheese

dozen large capped mushroom, black olives, pitted, blue cheese, crumbles, shredded parmesan cheese, tabasco sauce

portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars

olive oil, garlic, minced, onion, sliced mushrooms, flour, heavy cream, brandy (about 1/3 cup) or 1/3 cup cognac (about 1/3 cup), salt, chicken broth, tabasco sauce, spinach, shrimp, cleaned and devained, prosciutto, sliced thin and chopped, mozzarella cheese (shredded or cubed ), pasta

boneless skinless chicken breasts, ham, swiss cheese, all-purpose flour, salt, pepper, paprika, eggs, beaten, milk, dry breadcrumbs, olive oil, cream of mushroom soup, mushroom, sliced, garlic powder, curry powder, white wine, sour cream, fresh parsley

blue cheese, chicken(large chunks ), garlic(minced ), light cream, mushrooms, olive oil, parsley, pasta, whole red pepper(sliced ), whole scallions, white wine

diced yellow onions, diced carrots, diced celery, canola oil , plus 1-oz, ruby port wine, red wine, veal stock or brown chicken stock, fresh thyme , plus 1 tbsp thyme leaves, picked from stem, fresh italian parsley , plus 1 tbsp chopped parsley leaves, shallots, salt and pepper, olive oil, yukon gold potatoes, sliced (2-inch thickness ), unsalted butter, chopped, half-and-half , plus 1/2 cup, mixed wild mushrooms, sliced (1/2-inch thickness ), minced garlic, crumbled bleu cheese, buffalo fillets

uncooked couscous, extra virgin olive oil, dill, dried herb : oregano, basil, and thyme, handful sliced baby bellas or sliced white mushrooms, water, crumbled goat , bleu, or feta cheese or manzanilla or kalamata olives