22190 olive basil Recipes

olive oil, fresh lemon zest, finely shredded, fresh lemon juice, garlic cloves, minced, sugar, salt, fresh ground black pepper, baguette or 1 french roll, olive oil, garlic cloves, minced, green leaf lettuce , torn (1 small head), fresh basil , torn, grape tomatoes, halved or 2 cups plum tomatoes, chopped, pine nuts, toasted, parmesan cheese, shaved

grapefruits , trimmed of skin and cut into large slices, red onion, peeled and thinly sliced, pitted chopped black olives, basil, leaves thinly sliced (about 1 cup), chopped chives, aged balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper

basil , leaves picked from stems, salt , or to taste, extra-virgin olive oil, balsamic vinegar

basil, garlic cloves, pine nuts, grated parmesan cheese, lemon juice, olive oil

basil fresh leaves only, extra virgin olive oil, garlic, grated parmesan cheese, pine nuts, salt, ground black pepper freshly ground

olive oil, butter, melted, lemons , juice of, brown mustard, fresh basil, minced, garlic cloves, minced, salt , to taste, white pepper , to taste, fresh shrimp, peeled and deveined

olive oil, butter, melted, fresh lemon juice, dijon mustard, minced fresh basil, garlic cloves, minced, salt , to taste, white pepper , to taste, fresh shrimp, peeled and deveined

olive oil, zucchini, thinly sliced, chopped fresh basil, garlic clove, minced

olive oil, zucchini or 3 small , thinly sliced, fresh basil, chopped, garlic cloves, minced, salt and pepper

olive oil, minced garlic, stalks celery, chopped, onion, diced, carrot, peeled and chopped, chopped fresh basil, uncooked rice, tomatoes, seeded,peeled and chopped, chicken broth, water, salt and pepper

olive oil for the baking sheet, all-purpose flour, active dry yeast, kosher salt, black pepper, grated parmesan, beer , preferably ale, flour for the work surface, chopped or torn fresh basil

basil leaves, pine nuts, parmesan cheese, garlic cloves, olive oil, water

basil leaves, finely chopped, flat leaf parsley, finely chopped, oregano, finely chopped, extra virgin olive oil, red wine vinegar, garlic cloves, minced, dried red chilies, coarse salt, fresh ground pepper

olive oil, divided, sweet onion, halved and cut into 1/4-inch slices, coarse salt, divided, sherry vinegar, loosely packed fresh basil leaves, chopped, freshly ground pepper, divided, thick) sturgeon or swordfish steaks (about 1 1/2 lb), eggplant, unpeeled and cut crosswise in 1-inch slices, dried-tomato tapenade, garnish: fresh basil sprigs

olive oil, cider vinegar or 1/3 cup lemon juice or 1/3 cup lime juice, basil leaves, minced or 1 1/2-2 tsp dried basil, mustard powder, garlic clove, crushed (optional)

olive oil, yellow onion, finely chopped, arborio rice, white wine, chicken broth or 5 cups vegetable broth, butter, parmesan cheese, salt and black pepper, to taste, fresh parsley, chopped or 1 tsp dried parsley, fresh oregano, chopped or 1 tsp dry oregano, fresh basil, chopped or 1 tsp dry basil, salt and black pepper, to taste, fresh parsley, chopped (garnish )

basil leaves (about 6 to 8 cups, loosely packed), extra-virgin olive oil