63777 olde pecan pork potat Recipes

deboned duck breasts , about 300g/10oz each, skin on, approx 8 oz) sliced bacon (can use pancetta), approx 1 1/2 lb) pork shoulder, cubed, milk, shallot , roughly chopped, day old bread, pork , duck or chicken livers, roughly chopped, black peppercorns, coriander seed, garlic, generous pinch of ground cinnamon, cognac, eggs, lightly beaten, shelled nuts (chestnuts, pecans, walnuts, pistachios, etc ), dried cranberries

bulk mild pork sausage, soft bread crumbs, diced onion, water chestnuts, drained and finely chopped, egg, dry sherry, soy sauce, garlic, minced, ground ginger, sesame seed burger buns, bean sprouts, sweet and sour sauce

boneless pork loin chops, 3/4-inch thick, brown sugar , packed, cornstarch, salt, ground mustard, butter, softened, cider vinegar, pecans, chopped

caraway seeds, rubbed sage, salt, divided, pepper, divided, boneless pork loin roast (3 to 4 lb), trimmed, browning sauce , optional, cornstarch, potato dumplings or mashed potatoes, optional

king arthur unbleached all-purpose flour, ground mustard, garlic salt, pepper, boneless pork loin chops (5 oz each), canola oil, condensed chicken with rice soup, undiluted, onion, quartered, dried parsley flakes

white wine, chopped shallot, heavy whipping cream, cambozola cheese, chopped, worcestershire sauce, hot pepper sauce, salt, white pepper, dried tart cherries, port wine, pork tenderloin, chopped pecans, dry bread crumbs, salt, pepper, butter

old fashioned oats, buttermilk or 1/3 cup sour milk, brown sugar, vegetable shortening, baking powder, baking soda, ground cinnamon, ground nutmeg, salt, eggs, vanilla extract, all-purpose flour, chopped pitted dates (optional), chopped walnuts (optional) or 1 cup pecans (optional), raisins (optional), powdered sugar (icing only), vanilla extract (icing only), milk (icing only)

old fashioned carrot cake, frozen sliced carrots, sugar, vegetable oil, eggs beaten, all-purpose flour, baking soda, cinnamon, salt, chopped pecans (divided ), preheat oven to 350 degrees. grease and flour a 9x13-inch baking pan. cook carrots according to the package directions until tender. drain and mash carrots in a large bowl. add sugar,oil and eggs; beat well., next mix flour , baking soda, cinnamon and salt in a seperate bowl; mix well. beat these ingredients into the carrot mixture. stir in 1/2 cup of pecans. pour batter into pan. bake for 40 minutes. let cake cool in the pan on a wire rack., butter or margerine, softened, cream cheese softened, vanilla extract, confectioners sugar (powdered sugar)

old yellow cucumber, washed, sliced in big chunks and seeds removed., dried octopus , cut into pieces, red dates, stoned, pork ribs, water, salt to taste

pork loin (boneless center cut, trimmed of fat), salt, pepper, light molasses (not blackstrap, it s too bitter) or 1/2 cup molasses (not blackstrap, it s too bitter) or 1/2 cup cane syrup (not blackstrap, it s too bitter), pecans, chopped, chipotle chilies, shallot, peeled and minced, garlic, minced, oranges (3/4 cup zest, 2 cups juice), bourbon, heavy cream or 1/4 cup whipping cream, butter, chilled and cut into cubes, russet potatoes, peeled and diced (about 10 cups), garlic clove, peeled and sliced, butter, softened, white cheddar cheese, shredded (about 1/2 cup)

pork chops (3/4-inch thick ), vegetable oil, onion , cut into 6 slices, chili powder, green pepper, chopped, uncooked rice, tomato sauce, water, salt

pork loin country-style ribs, cut into serving-size pieces, chopped sauerkraut, undrained, hot biscuits

all-purpose flour, salt and pepper, pork loin chops (1-inch thick , trimmed of fat), vegetable oil, sweet potatoes, peeled and cut into 1/8 inch slices, light brown sugar, granny smith apples, peeled,cored,and cut into 1/2 inch rings, apple cider (may substitute beer, dry white wine, vermouth, or cola)

center-cut pork loin chops, 1-1/2-thick, salt and pepper, olive oil, snipped fresh thyme or 1/2 tsp dried thyme, crushed

pork chops, flour, breadcrumbs, flour, garlic cloves, chopped, fresh rosemary, fresh thyme, salt, pepper, dijon mustard, honey, olive oil, chopped pecans (if you have the time...toast them first.....yum!)

black coffee, strong, fat pork, fresh ground, walnuts, chopped, raisins, dates, cut up (optional), orange, peeled (optional), candied fruit (optional), brown sugar, all-purpose flour, baking soda, baking powder, ground cinnamon, ground nutmeg, applesauce, citron

pecan halves, toasted, fine, dry breadcrumbs, salt, paprika, dried oregano, ground red pepper, lean boneless pork loin chops, all-purpose flour, nonfat buttermilk, vegetable cooking spray

boneless pork loin roast (2 to 3 lb), unsweetened applesauce, salt, rubbed sage