216448 old cream filled apple cookie Recipes

cream cheese, softened, sugar, egg, vanilla extract, butter or 1/2 cup margarine, melted, sugar, brown sugar , packed, baking cocoa, eggs, all-purpose flour, baking powder, cream-filled chocolate sandwich cookies, crushed

cream cheese, softened, sugar, egg, vanilla extract, butter, melted, sugar, brown sugar, baking cocoa, eggs, flour, baking powder, vanilla extract, cream-filled chocolate sandwich cookies, crushed

apple pie filling ,, oatmeal, brown sugar, flour, butter, baking soda, baking powder

apple pie filling with cinnamon, graham cracker crust, cream cheese, softened, sour cream, hot spiced cider mix, crunchy granola bars, without raisins, crushed

semisweet chocolate chips, peppermint extract, chocolate cream-filled sandwich cookies, coarsely crushed, crisp rice cereal

apples, almonds, toasted with skins, sugar, dark corn syrup, water, butter,(1/2 stick), unsalted, heavy cream

butter, divided, chocolate cream-filled sandwich cookies, crushed, mint chocolate chip ice cream, softened, milk chocolate chips, sugar, evaporated milk, chocolate syrup and red and green sprinkles, optional

apple pie filling, apples and cinnamon muffin mix, butter, ground cinnamon , or to taste

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

all-purpose flour, sugar, unsweetened cocoa powder, baking soda, baking powder, salt, vegetable oil, strong brewed coffee, cooled, eggs, sour cream, vanilla extract, coffee cream filling , recipe follows, coffee buttercream , recipe follows, chocolate covered coffee beans, for garnish , optional, cream cheese, softened, coffee-flavored liqueur, frozen chocolate flavored whipped topping, thawed, butter, softened, sugar, strong brewed coffee

cookies and cream, butter, melted, cookie dough cream ice cream, softened, caramel ice cream topping, shaved semi-sweet chocolate, for garnish

apples (best use sour ones), flour, oats, baking powder, soft butter, brown sugar, lemon (organic !), eggs, orange juice

cream cheese, softened, butter, softened, egg, sugar cookie mix, chopped apricot

apple pie filling, graham cracker pie crust, cream cheese, sour cream, instant apple cider drink mix

cream cheese softened, old fashioned caramel apple dip, spanish peanuts, granny smith apples

cream cheese, apple pie filling, flour tortillas, sugar, cinnamon, caramel ice cream topping, vanilla ice cream, oil (for frying )

butter, melted, chocolate cream-filled sandwich cookies, crushed, divided, vanilla ice cream, softened, chocolate toffee candy bars (1.4 oz each), crushed, divided, chocolate ice cream, softened

apples , granny smith, peeled, cored and grated, sugar, brown sugar, vegetable oil, eggs, beaten, vanilla extract, ground cinnamon, flour, baking powder, salt, glaze, confectioners sugar , sifted, vanilla extract, water